My Arita

Chapter 350 Okay, Lady

Steamed pork is actually very easy to make. You just need to cut the meat into pieces of the same size, then add rice noodles, pepper soy sauce, sugar bean paste, etc. and mix well.

While Su Xixi neatly arranged the seasoned meat slices in the steaming bowl, she let Su Bei watch the fire.

While busy with work, Su Dongdong and Mo Yanchen also came back.

"Sister, what are you doing, it looks very fragrant."

Su Dongdong was also hungry, and when he saw the neatly arranged slices of meat, he wanted to grab them.

Su Xixi hurriedly blasted him out.

"It's still raw. How do you eat it? Go wash your face and rest, and I'll call you later when dinner is ready."

Hearing that it was still raw, Mo Yanchen stopped in his tracks.

"I was just about to ask if you need any help here. If so, then I'll go wash up first."

This farm work is quite tiring. He has sweated a lot for most of the day, and his body has long been soaked, sticky and very uncomfortable.

Because it was the right time of day, Mo Yanchen didn't boil hot water, so he went back to the house and took a change of clothes to wash by the river.

Seeing Mo Yanchen holding the clothes, Su Dongdong was a little curious.

"Brother Chen, why are you going here at noon?"

Hearing that Mo Yanchen was going to take a bath, he was a little surprised.

They are farmers, they just fetch water and wipe it off. Why are there so many things for Orion.

"Alright then, be careful, go and come back quickly.

It's my younger sister who cooks today. If I miss the meal, I won't leave a meal for you. "

Su Xixi's craftsmanship is better than all of them, followed by Su Nannan, but he is more ashamed to say it, and he can barely swallow it.

Mo Yanchen was about to go out, but stopped after hearing Su Dongdong's words.

The little girl's cooking skills are simply the best among all the dishes he has ever tasted, even the royal chefs in the palace are far behind.

With a big stomach like Su Dongdong, if he really missed the meal, he might not be able to get it.

"Brother Chen, why are you back?"

Su Dongdong was puzzled.

"Suddenly I don't want to leave, I'd better wipe it off with water."

After hearing what he said, Su Dongdong happily gave up his territory.

"Come, come, I just finished wiping here."

Looking at the water in the tub which was always black and couldn't tell what it was, Mo Yanchen tried his best not to vomit.

"No, you can wash it, I'll fetch another water."

With that said, he went into the house and took out the basin by himself.

"What a weird person, just like my sister, but he still insists on using his own basin."

Mo Yanchen paused for a while, pretending not to hear his muttering, and continued to fetch water.

Su Dongdong couldn't stay idle, he wiped his body, and then began to peel the returned corn.

There are very few people in Xujia Village, and the rice grown has to be taxed, so there is not enough to eat.

Drying the corn and grinding it into flour and cooking it with the rice is the most common method they use.

Even when there is a lack of rice in many cases, a handful of cornmeal and some wild vegetables can make up for it.

Mo Yanchen went to the kitchen to have a look, and when he learned that it would take half an hour to recover, Dang even decided to go out.

"Xixi, I'll go to the mountains first, and I'll be back as soon as possible."

Although Su Xixi didn't think there was prey in the trap, Mo Yanchen had already walked out.

"Third brother, you have to hurry up."

Listening to Su Xixi's instructions, Mo Yanchen inexplicably thought of seeing a couple in the past, when the wife sent her husband out, it seemed to be the same situation.

As soon as my head became hot, I inexplicably responded with a good lady.

(End of this chapter)