Eat a nuclear bomb

Chapter 25 Star City Food
Wu Hao clapped his hands and said: "That's the decision, so the purpose of visiting the spots next is mainly to buy the food that the girl across the street likes. Let's try the freshly cooked ones first, and leave early tomorrow to pack them! For snacks, you can directly buy them today. Buy it back! Then go to the Hengjiang cable car to learn about the process, don’t know how to buy a ticket when the time comes, if possible, it’s best to book the ticket today!”

"Okay!" Everyone agreed to Wu Hao's proposal, ready to go!
"Then assign them like this, and spread out the actions! Go prepare the food that the corresponding girls like, and then go to the Hengjiang cable car to gather together and come back together." Wu Hao assigned, bowing his head and fiddled with his phone a few times. "I sent the things that the girls like to eat to your mobile phones, you can figure it out yourself!"

Hearing what Wu Hao said, Chen Ran hurriedly took out his phone to check, only to see a message from Wu Hao: "Xia Qingling, my favorite food is chocolate, pistachios, meat, meat, meat!"

Chen Ran was a little dazed, but felt that Xia Qingling was so easy to feed, as long as there was meat to eat!
Seeing that Chen Ran was a little dazed, Wu Hao patted Chen Ran and said: "Why, do you think it's particularly easy to handle? Don't be silly, it's true that the first two are easy to handle. The meat in the back seems to be the easiest to get rid of, but It is also the key to test your sincerity, a bag of beef jerky is also meat! All kinds of famous snacks that are cooked and killed are also meat! It depends on your own thoughts! Don’t say I didn’t remind you!”

Chen Ran was shocked!Yes indeed!You have to plan carefully!

First check the Internet to check the famous snacks in Star City!Just as Chen Ran was about to check the information, the other three people in the dormitory were ready to leave.

"Dumb, I'm going first, you can handle it yourself!" Wu Hao waved his hand, and walked out with ease. Wu Hao is the most relaxed person among the four. After all, he is not a single dog. For many years!They're all husbands and wives!
"I'm leaving too!" Zheng Shan walked out with a serious look on his face.

"I'm leaving too! Dumb, hurry up!" Zhang Fei jumped out excitedly after reading the phone, thinking to himself, "Girls who love to eat lollipops must be cute, right?"

Soon Chen Ran was the only one left in the dormitory, browsing through various famous snacks in Star City, wanting to leave Xia Qingling a happy night!

Enter "Famous snacks in Star City", and you can see a variety of them, which makes Chen Ran sigh!I have been in Star City for so long, so I didn't know there are so many delicious things!

I specially selected various snacks related to meat, and I saw that there are dozens of them!It made it difficult for Chen Ran to make a choice, so he decided to try it all by himself!Anyway, my digestion ability is beyond the limit, so I am not afraid to hold on!

"We need to plan a route!" Chen Ran pondered and chose the optimal route.

Soon Chen Ran finished planning and decided to try the Xingcheng scones on Taizhen Road first!

Speaking of Star City scones have a long history in the local area, it is difficult to trace its origin.Scones can also be called sesame seed cakes, because the cakes should be pasted on the wall of the charcoal oven and baked until cooked, so it is more appropriate to call them scones.This kind of delicious and cheap snack can only be found in the streets and alleys of Star City, and it is very particular about making it.

It uses white flour, green onion, and pork as raw materials. In addition, dried plums and pickled vegetables can also be added according to customer requirements.

Put the white bread into the pork and scallions, and press the dough flat with the palm of your hand after sealing, with a thickness of three to four millimeters, and then stick the cake on the wall of the special charcoal oven. The diameter of the opening of the charcoal oven is only about one foot, so that it can Convection will be formed inside the stove and the aroma will be well preserved.

But ask the bakers who make the biscuits, most of them say that this design can put as many small scones as possible.After baking for a while, the small scones will start to squeak, and the aroma will come out from the narrow opening. At this time, they can be picked out one by one with tongs and served to customers.

Every visitor to Star City is amazed after tasting the scones.Because of its outstanding delicacy, many tourists from other places come here, which further increases the popularity of Xingcheng scones.

There are many scone shops in Star City, but according to foodies on the Internet, the one on Taizhen Road is the most authentic!
Soon, Chen Ran came to Taizhen Road, which is not far from Star City University, and found the Chaiji bakery with the highest rating on the Internet. There were three bakery ovens in it, all of which were baking cakes. !There is an endless stream of business, very hot!

Chen Ran ordered five spicy fresh meat scones, which are very cheap, and only cost one federal currency!Since it is baked and sold now, it takes a while, so Chen Ran took out his mobile phone and took a picture of the oven, and sent it to Xia Qingling on QQ, "Guess what it is!" expression.

It didn't take long for Xia Qingling to reply the message: "Bakes?!!" followed by a greedy expression.

"So powerful! You can tell it at a glance!" Chen Ran made a surprised expression.

"Of course! When I was admitted to Star City University, I paid special attention to Star City's famous snacks! It's a pity that I haven't had the chance to go out of school to eat them. I've been coveting these scones for a long time!" Xia Qingling said with a frantic expression.

"Haha, let me taste it for you first! I just ordered five spicy fresh meat scones, and I will try them later!" Chen Ran made a smirk.

"I also want to eat spicy scones! But there is still class in the afternoon!" Xia Qingling threw the pot angrily.

Chen Ran had a smile on his face, and was about to reply to Xia Qingling, when he saw a paper bag in front of him, which exuded a strong smell of meat, which made his mouth water, "Your little scone!"

Chen Ran quickly took it, ignoring the scorching heat of the scones just out of the oven, and took one out of the oiled paper bag.

The color of the small scones is slightly yellowish in white, slightly burnt, with a thin skin and a lot of fillings. Once you bite down, you can feel the enthusiasm of the meat and green onions!It's amazing!
Picking up the phone, he took a picture of the half-bitten scone, and sent it to Xia Qingling familiarly, with a smirk on it!

"Ahh! I don't look at it, I don't look at it, I can't see anything!" Xia Qingling was a little mad, "I'm going to get ready for class, take your time!"

"Yeah, I won't be polite!" Chen Ran smiled, "Go to class! Come on!"

After tasting the Star City scones, Chen Ran fell in love with this taste deeply, and immediately decided to have a copy of it as a snack to bring tomorrow, it is cheap and easy to carry!

Get your legs up and get ready for the next stop!Fushan Road Star City Duck Head!
The history of Xingcheng Duck Head starts from the 50s!At that time, there was a freezing factory in Xingcheng, which specialized in slaughtering ducks. Duck feathers and duck meat were taken separately, but no one cared about the duck heads.

Because the living standard was relatively low at that time, the poor bought duck heads home and burned them. One day, an aunt set up a duck head stall in front of her house in order to subsidize her family. The duck heads were cheap and delicious, and became popular all of a sudden. star city.Because the cost of doing duck head business is low, and you can make some money.

Now, Xingcheng duck head is not only popular in snack bars and food stalls in the streets and alleys, but also has become a special dish or brand dish of hotels and hotels.

So the habit of eating duck heads in the streets and alleys of Xingcheng gradually came from this.It lasted until the early 90s of the twentieth century before the duck head really became "hot"!
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(End of this chapter)