Fortune fortune

Chapter 104 Everything is ready
"Grandpa, this is Xu Fang, the boss of our hotpot restaurant." Qin Jingbai introduced to the old man.

"Hi Boss Xu." Qin Zhengyu warmly shook hands with Xu Fang.

"You're welcome, old man. Thank you for your hard work this time." Xu Fang hurriedly bent down to say hello.

Qin Zhengyu looked up at the signboard, his eyes lit up slightly: "Hey, who got the name of this store?"

The old man really didn't know the name of the shop.

Qin Jingbai was afraid that his grandpa would worry about him, so after returning home, he simply said that he wanted to popularize the restaurant and asked him to perform cooking skills.As for the information about the hot pot restaurant, I didn't mention it to my grandfather.

"Xu Fang took it, what's wrong, grandpa?" Qin Jingbai asked curiously.

"Not bad! Very good!" Qin Zhengyu looked a little complicated, then looked at Xu Fang and asked, "Young man, why did you think of this name?"

Looking at Qin Zhengyu, who looked expectant in his eyes, Xu Fang stopped fooling around, and said gently, "Old man, eight generations of imperial chefs of the Qin family, the family of princes and generals, and the Qin family is indispensable. If the name is not well-known, it will be a bit humiliating to the Qin family." culinary skills."

Qin Zhengyu was shocked, and looked at Xu Fang in surprise: "How do you know?"

"Knowing a little bit about history, I've naturally heard of the Qin family, which makes the old man laugh." Xu Fang explained vaguely, and then said: "Old man, I invite you to come here this time because some people think that we are not worthy of using this sign. I also hope that the old man Don't hide your clumsiness, we will record your cooking skills as a video and publish it, so as to scare those young people!"

When Qin Zhengyu heard this, he only felt a surge of enthusiasm in his head.

Although he has no intention of revitalizing the Qin family, he attaches great importance to cooking skills.Now that the granddaughter has received all the inheritance from the Qin family, who still dare to question whether the restaurant is worthy of this sign?
Isn't this slapping the Qin family in the face!
Immediately said loudly: "Don't worry, the old man showed his hands to those people, and see who is not convinced!"

The employees of the hot pot restaurant were all pulled over to fill their heads at this moment. When they heard that Qin Jingbai's ancestors were all royal cooks, their eyes flashed with surprise and shock, and even felt a sense of pride.

And the eyes of some of the invited spectators lit up at this moment.I thought I was here as a pawn, but I didn't expect to see the performance of the chef!Many people even took out their mobile phones and prepared to shoot.

"Grandpa, does our ancestor still have an imperial cook?" Qin Jingbai was the most shocked person present, because her parents passed away early, and the old man had no intention of revitalizing the family, and he hadn't told her about the history of the Qin family.

"That's right, have you ever seen anyone who cooks better than ours? I'll tell you later, let's show off our cooking skills!" Qin Zhengyu was furious, anxious to prove his cooking skills to those who were not convinced. art.

"Okay, Yuqing, let's start now." Qin Jingbai greeted.

He Yuqing responded and called the two photographers to start working.

The grandfather and grandson of the Qin family put on chef uniforms, the old man is majestic and masterful, and Qin Jingbai is heroic and unstoppable!
At the same time, the two began to perform cooking skills.

The process of showcasing cooking skills is very simple, that is, displaying knife skills, frying and frying a few dishes, and finally making the hot pot with butter at the bottom of the pot, simply.

The chef's knife skills are the most ornamental.

I saw a clove of garlic placed on the dinner plate, pressed it with one finger, the kitchen knife quickly passed under the finger, and then pushed the belly of the finger forward, looking at the complete clove of garlic, and immediately pushed out 16 thin slices.

Experts will know if there is one as soon as they make a move. Just a clove of garlic will cause a burst of exclamation from the surrounding people, and thunderous applause from dozens of people around.

The grandparents and grandsons showed the same technique, each sliced ​​a head of garlic.Immediately, the cutting board was shaken, and the kitchen knife was swiped. No one could see what was going on, and all the garlic slices fell on the knife.

Put the garlic slices on the material plate, and start the preparation of the onion, ginger, pepper and other materials.

When the basic materials are finished, start cutting the ingredients.

The kitchen knife seems to be flying, and the speed of the knife can't be seen clearly at all, and the ingredients become filaments, strips, blocks, or cut flowers or shape.

All the ingredients are neat and even, pleasing to the eye, and there is continuous applause from the side.

After all the 28 kinds of ingredients were cut, the grandparents and grandsons started cooking performances again.

The ingredients are put into the pot, the heat is controlled, and the spoon is turned. The food with a layered sense is fried and placed on the plate. It looks delicious at first glance.

After all six dishes were finished, the grandparents and grandchildren began to cook the bottom of the pot.Because of the rush of time, and also to cooperate with the performance, after the bottom of the pot started to boil, the shooting ended.As for the finished product, the bottom of the pot that has been boiled before shooting can be directly taken.

After recording the video, Xu Fang asked the camera to complete the video as soon as possible, and then arranged for the staff to remove all the tools.

"How is it? Isn't it good?" Qin Jingbai took a breath at this moment, and took off his chef's hat with a smile.

Xu Fang stretched out his thumb and praised: "It's very shocking. I believe that if the video is released, it will definitely stop other people's mouths. If the publicity is proper, it will even bring us more popularity."

"I hope so!" Qin Jingbai brushed her hair, the momentary charm made Xu Fang feel a little itchy, taking advantage of no one's attention, Xu Fang whispered in her ear: "Sister Bai, let's do it again next time." What, put on your chef uniform."

Qin Jingbai's face was reddish, she didn't understand Xu Fang's meaning, she glared at him and spat in a low voice: "You're not serious, let's see if I don't squeeze you dry!"

After the cooking show in the morning came to an end, Xu Fang chatted with Mr. Qin for a while before returning to his home.

There are many reds.

The business of "Royal Chef Arriving" is booming, and many hot pot restaurants are crowded out.The popularity of public opinion on the Internet yesterday has not subsided until today, and even after a night of fermentation, it started to become popular on the Internet.

On Huibo, the topic "Whether the royal chef wants to change his name when he arrives" also rushed to the 15th place on the hot search list.Such attention is enough to get the attention of relevant departments.

When Xu Fang and the others were extremely anxious, the video shot in the morning was finally finished.

Xu Fang clicked on the video, followed by a melodious voice, followed by a video of Qin Zhengyu and Qin Jingbai cooking.At this time, a letter appeared on the video: Eight generations of imperial chefs of the Qin family, with superb cooking skills, Qin Jingbai is one of the shareholders of "Royal chef driving to".

Next, the grandparents and grandchildren started cooking.

Because he was worried that the video would be too long, many people would give up watching it, so Xu Fang asked to reflect the classic movements as much as possible and compress the time of the video.Even so, the video is still 18 minutes long.

It is almost full of classic cooking actions.The cool and sharp knife skills, the exquisite and skillful cooking skills, and the finished products with good color and fragrance all make people applaud from the bottom of their hearts!Especially after the special effects and dubbing in the later stage, the video is more enjoyable.

At the end of the video, it simply and clearly introduces the medicinal function of the bottom of the hot pot.

In the video, Xu Fang saw a publicity point with bright eyes - Qin Jingbai.

Although Qin Jingbai's cooking skills are a little weaker than Qin Zhengyu's, her beautiful appearance, plump figure, and the cool knife skills displayed in a chef's uniform give her a different kind of beauty.

"The Royal Chef's Arrival" has already applied for an official blog on Huibo. After Xu Fang logged in, he was equipped with a paragraph of text:
Since the opening of the hot pot restaurant, the store name has been controversial.The bottom of the hot pot is made by our shareholder Qin Jingbai himself, and the Qin family has eight generations of royal chefs, and the history can be tested!I hope that everyone who is shabu-shabu can come to "The Royal Chef Comes", a video will also show you the cooking skills of the Royal Chef!
After uploading the video, Xu Fang clicked "Publish" to post Huibo.

(End of this chapter)