Chapter 43

"You're so smart, Qingxi, don't worry, you'll be able to get by." Li Du's address for her, unknowingly from Miss Liu, advanced to Qingxi, the relationship has broken through the stranger, gratifying to congratulate.

Liu Qingxi was overjoyed in her heart, but she didn't show it on the surface, she pursed her lips and smiled slightly: "Borrow Mr. Li's auspicious words."

His words seem to be encouraging, but they contain the words in the words!

His father is the Great General of Zhen Guo, even if she is not good enough, he will ask his father to help her at that time.

Is this stupid boy interested in her? ?

At this time, the square-faced Xiao Er delivered appetizers, and took a brown-yellow menu by the way for the two of them to order.

Li Du is very gentlemanly, she asked Liu Qingxi to order first, and she was not polite, and she was very measured when ordering, she would not order excessively expensive dishes, and she would consult the other party's opinions during the process.

The man's answer has always been: follow you!

The little man Li Du is no exception, so he answered.

Crispy duck, rouge goose breast, whitebait, sweet jujube soup, roast venison and other five dishes.

The two chatted again!
Li Du vomited bitterness, but his father caught him practicing martial arts. He never let him go in spring, summer, autumn and winter, summer, heat, winter and cold. In his father's words: a man should protect his family and country, and guard one side.

The beautiful woman on the opposite side became his listener, and sometimes he would cooperate with what he said, laughing loudly!
Liu Qingxi can also talk about some family affairs, but she chooses the good ones. Her mother forced her to learn embroidery, calligraphy, etiquette, etc.

He didn't expose himself as a tool for his mother's favor for a long time, or those dirty things in the backyard.

How could the only son of a noble and carefree General Zhen Guo understand this!
After a few minutes.

Five waiters in gray dark-pattern plain round-neck robes served dishes one by one, and the square-faced waiter followed behind, "All the dishes are served, please take your time, both of you."

After saying hello, he retreated silently.

At this time, the morning sun is not strong!
The seats on the second floor of Shuyu Pavilion were not full.

There are only some people sitting in twos and threes, and they are separated by screens. They didn't go around the table to say hello, and they couldn't see people, which gave them a sense of privacy.

The location distance is wide, so you don't have to worry about what you say being heard by others!
As long as it's not loud, it's fine.

The five dishes were put on the table, and it really lived up to its reputation. Watching it made people's appetite soar.

Liu Qingxi was the first to try with a piece of rouge goose breast held in jade chopsticks.

Well, delicious!

Holding the chopsticks in his right hand, chewing meat in his mouth, he gave a thumbs up to Li Du who was sitting opposite him with his left hand, beckoning him to try it, it was delicious!

Rouge Goose Preserved is a dish that uses goose meat as raw material, red yeast rice powder, coir raincoat red melon, apple as main ingredients, Shaoxing rice wine, honey, cinnamon, etc. as seasonings. Steamed inside, waited until cooked, poured apricot greasy and served, the goose meat was red, so it is called: rouge goose breast.

The taste is sweet, and this dish has the functions of nourishing the body and Qi, warming the stomach and opening the body fluid.

As the signature dish of Shuyu Pavilion, it is very popular.

Become one of the must-order dishes for banquet guests!

Li Du stretched out his jade chopsticks to hold a piece, put it in his mouth and tried it: "Well, it's delicious." Pretending to be delicious, he nodded with a surprised expression, and after chewing, he stretched out his chopsticks again.

The person on the opposite side puffed up his cheeks, chewed his food, and moved like the little squirrel she raised when she was a child, which was inexplicably cute.

Thinking in my heart, I also said briskly in my mouth:

"You are a bit like the squirrel I raised when I was a child. It eats and its cheeks are also bulging."

After speaking, he burst out laughing, very frankly.

Li Du scratched his head, as long as she was happy, he nodded and agreed: "That's good."

(End of this chapter)

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