Rebirth: Bringing a Husband to a Well-off Society

Chapter 695

It's probably because it's Gu Xicheng, the person in her heart, that's why she doesn't want to mention such things, let alone when she does it, she's even more shy.

Although Shen Lu was thinking about things, she still didn't stop her hands. She was used to the kitchen knife and could cut vegetables well even with her eyes closed.

It's just that Gu Xicheng saw that she was distracted, and called out a little worriedly: "Lu'er, what are you thinking, but be careful with your own hands."

After hearing what he said, Shen Lu came back to her senses, smiled at him and said, "It's okay, don't worry, even if I cut vegetables with my eyes closed, I won't get in the way."

Gu Xicheng naturally knew that what she said was true. Shen Lu's knife skills were excellent, so he was naturally incomparable. He could hold a sword in his hand, but he couldn't hold a knife.

But after what Gu Xicheng said, Shen Lu naturally went to do her own things with heart, and stopped thinking about what was there and what was missing.

As soon as it was ready, Shen Lu fed it to Gu Xicheng with chopsticks, and said with a smile: "Husband, how is it? Is the taste good? I made two special flavors. You can try which one is delicious. When the time comes If you don't like it, give it to Yan Zhijing and the others."

When Shen Lu said this, his selfishness became too great, and his heart towards Gu Xicheng was even more biased, but Gu Xicheng would only be happy when he heard this, and naturally he would not feel that there was anything wrong.

Gu Xicheng took a bite and said with a smile: "Everything Lu'er cooks is delicious, and there is nothing bad. Lu'er's cooking skills are getting better and better. Don't always feel that you are not at that level. It's good."

Shen Lu nodded, and didn't say any more, I'm ready to make a small bird's nest, and the bird's nest has become a regular dish for the royal family before I know it, and the bird's nest is often used with chicken and duck, and duck is the most popular pairing: bird's nest, autumn pear, duck hot pot, Stewed duck with bird’s nest and apple hot pot, stewed duck with bird’s nest and winter bamboo shoots in hot pot, duck’s nest with green onion and pepper noodles, duck’s nest with Huizhou meat, steamed duck with bird’s nest and pine nuts, red and white duck with bird’s nest Bajixiang, stewed gluten with duck’s nest, smoked duck with bird’s nest vinegar , Bird's nest and silk duck.In addition, there are many wild ducks, chickens, and deer tails served with bird's nest dishes.

Chapter 14 of "Dream of Red Mansions" writes about Qin Keqing's loss and eating. Chapter 45 Baochai took her own bird's nest to persuade Daiyu to eat bird's nest porridge with rock sugar because of frequent coughs. Chapter 87 Baoyu mourned Qingwen and did not eat dinner. After a sleepless night, Xiren asked the kitchen to make bird's nest soup for Baoyu.

Bird's nest, also known as jelly, has different classifications such as natural swallow, hairy swallow, and blood swallow. It is one of the delicacies of mountains and seas that is as famous as shark's fin and bear's paw. It has always been regarded as the best food.Its main components are various high-level proteins, amino acids, nitrogenous substances, fibers, various substances, trace elements, multivitamins and unique epidermal growth factors necessary for the human body, which have a good nourishing and health-preserving effect.As a precious tonic, bird's nest is very beneficial to most people.

Bird's nest is very mild and easy to digest, suitable for both men, women and children.It is especially effective for the elderly, the weak, and ladies of beautiful clothes.

Applicable amount: 10-15 grams of dry product each time.

The best way to cook bird's nest is to simmer over low heat and water.Bird's nest has to be eaten continuously to be effective.Because of its mild nature, its efficacy slowly penetrates, so you can't expect miraculous effects after taking it once or twice.

Shen Lu made this little bird's nest for Yan Zhijing. After all, it must have been uncomfortable for the first time. At that time, although the porridge she drank was not very good, Gu Xicheng made it by herself, so she felt different.

(End of this chapter)