The Thief Chef of Time Travel

Chapter 131 For the sake of cute baby
After about a century, my birth mother came back with vegetables. She probably went to the town to buy vegetables. Not only vegetables, but also a large piece of pork belly, and besides that, there was a small jar of white wine.

It really looks like she spent all her money, and she also worked hard to give birth to this family's mother.

Seeing this appearance, Hu Niu'er was also speechless, "poor parents in the world", it's no big deal to help out by yourself.

But the past few days are always busy with 'killing and setting fire' to clean up the sluts, and the cooking thing is forgotten.

In addition, the family has been ruined by the scourge of killing thousands of knives, Hu Niu'er is too lazy to do anything, and now that she has got rid of that place, Hu Niu'er doesn't want to bother.

But at this moment, the birth mother is really considerate, I don't know if it was intentional, but she even prepared the wine.

Forget it, it’s no big deal to cook a few dishes.After all, she lives a casual life. Although she loves money a little, she doesn't think about money all the time.

Farmers are willing to cut their meat everywhere on weekdays, especially fishermen, who eat fish at most.It's just that eating too much fish is annoying, isn't it?Therefore, meat is precious.

Things are rare and expensive, nothing can go wrong.

In the end, it was only the village head, plus Jiasheng mother, and myself, Jiasheng was just a child, and there were countless things to do.

It's just that if you want to cook some decent dishes, pork alone may not be enough, no matter how much it is.

Still the old saying, 'A good woman can't cook without rice'.

Needless to say, the braised pork is just another hard dish, but the tiger skin eel tube needs a trip from the tiger girl.

"Jiasheng, I'm going to the mountain, do you want to follow me?"

It's really worrying to let Hu Niuer leave her family alone at home.

"Yes, can you?"

The pink and tender little face was instantly flushed, and for some reason, Hu Niuer instantly remembered the word dizzy.

This girl is really tender, presumably his mother kept him at home and never went out.

Hey, good children have been harmed.

Where can children be closed at home, and they will never be able to achieve much if they do not communicate with others, especially in this era of information scarcity.

It seems that the idea of ​​having a mother at home is not unreasonable, after all, school is the place where children should go.

Because there was no one at home, even though Jiasheng was very excited, Huniuer didn't stay long, except for pulling a few grasses and weaving a grasshopper for Jiasheng, she didn't try to coax him.

However, his little face was always stained with a smile, and his spotless little robe was stained with a lot of dirt, making him a little frustrated.

After Hu Niuer's brief enlightenment, she showed her face again, and she was a well-behaved, sensible and cheerful child.

Hastily caught a few fat loaches, plus a fish and tiger girl, and took the family back.

After returning home, Hu Niu'er started to cook, and she didn't know what the mother-in-law was doing. It took so long, but there was no time to take care of her right now.

There are two ways to make braised pork, one is to crush the rock sugar last time, and the other is to color it with soy sauce.Don't even think about rock sugar, there is soy sauce.

Hu Niu'er cut up the meat and marinated it.The braised pork is not busy, but the tiger skin eel tube is more troublesome.

Fortunately, the 'skin' is used for the tiger skin eel tube, so there is no need to worry about not letting the eel spit out mud in advance.

Remove the head and chop the tail, turn the eel's body with chopsticks, stir out the internal organs, cut into sections, put them in a bowl, pour water and sprinkle with garlic, green onion and ginger slices, open the wine jar and pour some Children white wine, steamed on the pot.

Only then did Huniuer think of Tie Niu, patted his forehead, and went out.

(End of this chapter)