Chapter 521 Challenge Notice
Luo Yutong was upgrading her food system when she received the challenge notice of the Chef King Contest.It took a full four years to save up to 100 million food points, and it seemed like a lot of hard work.

The upgrade of the gourmet system took a whole week, and no new functions were added after that, but on the basis of the original, both the exchange store and the universal manufacturing machine have reduced prices, and there are more recipes. There are a lot of recipes, and even desserts and cakes.

Using the universal manufacturing machine, Luo Yutong produced a lot of eighteen incense, which gained enough benefits for her.The special condiments used in hundreds of rare and strange flavors are all made by Luo Yutong.Luo Yutong got an extra [-]% of the original share, and even Mo Zeyu's side got an extra [-]% because of the problems with the breeding plan.

It can be said that now Luo Yutong and Mo Zeyu are indispensable for Qizhengweiwei. If they stop, Qizhengweiwei will be completely closed within a week.After all, customers who have eaten delicious food don't want to eat bad food, right?

Although the recipe of Luo Yutong's Insect Banquet is no secret, without the carefully cultivated ingredients and special condiments, there will be fewer customers in a short period of time for the exotic flavors.And Mr. Dobson and others also knew about this situation, but they didn't plan to break up with Luo Yutong, so they didn't care about this happening at all.More importantly, Luo Yutong is a very talkative person, as long as she doesn't step on her bottom line, then it's not a problem at all.

This year's Kitchen King Competition is held in London, England, which is known as the city of fog. The final will be on July [-]st. Luo Yutong does not need to participate in the previous competitions, so he only needs to appear in the finals. Can.

However, since Qizhenweiwei and private restaurants have gradually developed, Luo Yutong has nothing to do other than researching new recipes, going around the store, and taking care of the children at home, so after thinking twice, he decided to wait until the competition After starting in London, took the kids to join in the fun.

Although British cuisine is not very famous in the world, there are still tourist attractions, scenic spots and the like.Since they got married for their honeymoon, the two of them haven't been out much. Luo Yutong also hopes to relive the sweetness of the honeymoon period with Mo Zeyu.

And the little boy named Donald that Luo Yutong met in Paris more than a year ago is now Luo Yutong's official disciple.Donald came from a single-parent family with a very gentle mother, and he was talented and hardworking, so Luo Yutong was also very satisfied with this student he bumped into.

It's just a pity that Luo Zhemao seemed a little unhappy that Luo Yutong had accepted an official student of foreign descent.From Luo Zhemao's point of view, the Luo family's culinary skills should naturally be passed on to the Chinese people to be the best.

Luo Yutong didn't have much opinion on this. Anyway, most of her culinary skills come from No. 0228, and No. 0228 has no restrictions on Luo Yutong's apprenticeship. Anyone who loves cooking and food can be taught.

So when Luo Yutong knew Donald, he never taught him the cooking skills of the Luo family.Of course, Luo Yutong clearly raised this point with Donald and his mother, but Donald said: He is Luo Yutong's disciple, not the Luo family's disciple, so as long as Luo Yutong teaches him cooking skills ,that's enough.

Luo Yutong was very happy that Donald was so sensible and considerate. He was much more serious about teaching Donald than Eugene Henry before him.After all, Eugene is an adult and has learned a lot of cooking skills, so there is no need to change his cooking methods.

Luo Yutong is also planning to bring Eugene and Donald to the Chef King Competition this time.Chefs not only have to work behind closed doors, but also communicate more.Bearing the name of the chef king's disciples may make their starting point much higher than others, but outsiders also have much higher requirements for them.

Due to Luo Zhemao's request, Luo Yutong could only ask Mr. Wang and the two godmothers to help him find suitable candidates in China.It is best to be a child who is just sensible, so it is more worry-free to teach.Of course, at that time, they will only be formal disciples at most. Luo Yutong doesn't want the situation of Luo Zhemao and Mr. Sheng to reappear for inheritance disciples. What's more, she already has Yunzhe, and she will have other disciples in the future. children's.

Speaking of Yun Zhe, Yun Zhe, who is just four years old, has already shown enough maturity, and his sense of taste is very keen.And Yunqian has a more lively personality, but she still has some interest in learning cooking.Luo Yutong guessed that it was probably because the kitchen was the place where she spent most of her time, so the two children were very curious about her as a mother.

Fortunately, the two children are still young, and there is no determinism, so Luo Yutong is not worried about the issue of heirs.What's more, she is only 26 years old this year, and she is still very young. There is still a lot of time to cultivate and consider the heir.

After deciding on the travel plan, Mo Zeyu and Luo Yutong began to arrange work between the trips.After all, you can't handle work while playing, it will only affect the mood of travel.Besides, going out with two children, I don't have so much time to deal with work problems.

One of Luo Yutong's rare flavors is managed by Chang Lin.After Chang Lin took revenge, he did not leave Luo Yutong's restaurant, but concentrated on staying and working for Luo Yutong. And now one of Chang Lin's strange apprentices has become his wife, and the other can already be married. He was alone for a year, and Chang Man recognized Chang Lin as his godfather, and he is still working hard to learn cultural knowledge in school.Even if chefs and pastry chefs work in the kitchen, if cultural knowledge is insufficient, how can they think and create more delicacies?
Qi Yongbing, who is located in France, is in charge of Qi Yongbing. He has also been instructed by Luo Zhemao and Luo Yutong, so it is not a problem to manage a restaurant by himself, together with the professionals arranged by Mo Zeyu.

There are still five private restaurants under Luo Yutong's banner, one of which is naturally in Northern China Province, which is the starting point of their Luo family, and the others are in Boston, France, Japan, and Russia.Although she left Boston, there are memories of Luo Yutong there, which is also her starting point, so the private restaurant in Boston has been in business, with Lu Lin in charge.

Chef Xiang Lei returned to Luo's Restaurant.Xiang Lei had always wanted to work in Luo's Restaurant before, and now his wish has been completely fulfilled.With him is Shang Qing who has an amazing memory. As long as he has been to a restaurant once, Shang Qing can record people in his mind very well, and then arrange the most perfect service for them.Chef Xiang Lei and Shang Qing were married two years ago, and it is reported that Shang Qing has recently become pregnant.

 ╮(╯▽╰)╭The battle of the king of chefs has started again, but it has nothing to do with Yutong
  
 
(End of this chapter)

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