Delicious food: Dress up as a woman and be a little busy

Chapter 461 Boiled Cabbage

Waking up to Mo Zeyu's call in the morning is the beginning of a new day and a new round of competition.Luo Yutong took care of herself energetically, and then went to Haishi Stadium accompanied by Mo Zeyu and Tian Tian.

However, Luo Yutong, who had been focusing on the game, ignored the gloomy eyes and slightly pale face of Mo Zeyu.After all, along the way, Luo Yutong was exchanging with Tian Tian the information about other contestants that he found within this week.

After the first round of competition, every contestant participated in the competition, so they have a better understanding of information collection.And this second round, the title of the competition was changed to 'Vegetarian Dishes'.

There are thousands of vegetarian dishes to choose from. After discussing with No. 0228, Luo Yutong finally decided to make a dish of boiled cabbage.Although the boiled cabbage uses high-quality chicken soup, in general, the cabbage is the main vegetable, isn't it?

As for Mo Zeyu, there wasn't much useful news in one night, but what was certain was that Norman Gay had indeed been to China, and even lived in their Mo's Hotel.It was just because of this that Mo Zeyu couldn't be sure whether it was Norman's delusion.

After all, something that can be investigated so easily, if Norman really wanted to do something, he wouldn't use such a method.But no matter how he checked, it was still Norman Gay who made Mo Zeyu most suspicious.

I was a little irritable, but because Luo Yutong still had a match, Mo Zeyu kept covering up his emotions.In the past, Luo Yutong could easily distinguish Mo Zeyu's emotions, but it was because Mo Zeyu was not on guard against her, so when Mo Zeyu covered up, Luo Yutong could no longer detect it.

Luo Zhemao and Luo Zirui haven't come back to watch the game since they left a while ago. Fortunately, Mo Zeyu's people have been following, so Luo Yutong has nothing to worry about.However, Luo Tianyou was left in Haishi to accompany Luo Yutong in the competition. When he had time, he would go to Luo Yutong's room to discuss with her the content of the daily competition and exchange some experiences.

Although Luo Tianyou is just a gourmet, he doesn't have much experience in making food, but from the production process of a chef, Luo Tianyou can detect many information that Luo Yutong can't.After all, Luo Yutong's time to learn cooking is still too short, and the cooking skills are accumulated by means, so compared to Luo Tianyou who freely follows Luo Zirui, it is still much worse.

After resting in the lounge of the competition field for about half an hour, the five contestants followed the volunteers to the competition field one after another.At this time, the audience in the auditorium is not completely full, and there are still about 10 minutes before the start of the game, and there are still many spectators checking tickets one after another.

This time Luo Yutong was assigned to the last cooking table, which was No. [-] cooking table.Cleaning the knives he brought and placing them on the cooking table one by one, Luo Yutong began to carefully check the integrity of the cooking table. After confirming that it was correct, Luo Yutong took a deep breath and looked at Mo Ze on the stand. Yu, it was only then that he settled down and began to recall the process of making boiled cabbage.

The main ingredient needed for boiled cabbage is Chinese cabbage, the top boiled cabbage, only the heart of the cabbage is needed.So if you want to make a boiled cabbage, you need at least two or three of the most tender cabbage hearts inside.

In addition to the cabbage heart, the most important part of the delicacy of boiled cabbage is the broth.To achieve clarity like water, it is not just a matter of simple boiling.First of all, you need an old hen, a ham hoof, ribs, scallops, skinless lean chicken breast, and an appropriate amount of whole lean pork.

It takes three hours to make the broth alone, but considering the competition time, Luo Yutong slightly simplified the time requirements.Of course, it has also been carefully improved with No. 0228, otherwise it will affect the final color.

With an order from the rostrum, the five chefs started the official competition.Because it is a vegetarian dish, the chefs first focused their attention on all kinds of green vegetables, but Luo Yutong was the only one who went to the meat section and began to select ingredients such as old hens with even fat and lean.

Maybe it's because Luo Yutong's game last time left a deep impression on the audience, so many audiences are paying attention to Luo Yutong's situation. what medicine.

As for this, Luo Yutong, who was in the arena, couldn't care less.After choosing the ingredients, Luo Yutong returned to her cooking table.First boil the clear water broth, then cut open the abdomen of the old hen and wash it for later use; the dried scallops are pre-soaked, which saves Luo Yutong a lot of time.

Dried scallops, washed ham hooves, and ribs are put into different boiling water pots according to their grades to blanch, remove blood and impurities, remove and wash, put them into a large soup pot together, add water, green onion, ginger, boil and add Cooking wine, turn to medium heat and simmer slowly for two hours.

At the same time, chop the chicken breast and lean pork into minced meat, add appropriate amount of water to make porridge for later use.After the soup is boiled for two hours, use a sieve to separate all the soup residue and slick oil.Pour clear soup into another pot and boil, add minced pork and stir evenly, turn to medium-low heat, wait for it to spread slowly, minced meat floats, use a small colander to scoop out the minced meat; then bring the soup to a boil, put Divide the minced chicken into two parts and treat it like minced pork.Finally, the clear soup is completely separated from residue and oil, and when the soup is fresh and clear as water, season with salt and set aside.

Divide soup into two pots.Choose the tender cabbage heart, put it into one of the pots of broth, boil it until it is seven mature, rinse it with clean water, puncture the cabbage heart repeatedly with a thin silver needle, put it in a colander, pour the original broth from the top, until the cabbage heart is cooked.Put the cabbage on the bottom of the bowl, boil another pot of broth, and scoop it into the bowl. A dish of boiled cabbage that looks plain but has a rich soup, tender and fragrant is completely completed.

And when Luo Yutong sprinkled the soaked wolfberries on the boiled cabbage as a decoration, the game time just ended.Smelling the tangy aroma in the big bowl, Luo Yutong's serious expression finally changed into a happy one.

You know, this boiled cabbage Luo Yutong has been making non-stop since she knew the topic of the competition. It can be said that no matter whether it is her or 0228, they already want to eat this boiled cabbage until they vomit.Fortunately, the effect is remarkable, Luo Yutong believes that he will be able to advance smoothly.

When practicing production in the system space, even without using the bonus, Luo Yutong can still produce delicious food that No. 0228 can't pick out, not to mention that during the competition, Luo Yutong used three The hourly gourmet title bonus, and the use of kitchen utensils rewarded by the system.

　This dish is more troublesome to cook the soup, but it is not bad to make, and it tastes good~
　　
　
(End of this chapter)