Delicious food: Dress up as a woman and be a little busy

Chapter 240
Putting on a tall hat and a white robe, she stood full of energy in front of the cooking table that Xiang Lei gave up. Luo Yutong had a familiar smile of happiness and happiness on her face.Being able to do what you like without any scruples like this, nothing can be better than now, Luo Yutong thought to herself, turned her head and smiled brightly at Mo Zeyu, and then began to deal with the bee chrysalis.

Boiling water has already boiled in the pot, take out enough bee pupae to make a plate of salt and pepper bee pupae, pour them into the boiling water, roll up a few times, turn off the heat, remove the bee pupae, and set aside to dry the water for later use.Take two eggs and pour them into a large bowl, stir them with chopsticks, then pour the dried bee pupae into the eggs and stir gently.Then fish out the bee pupae stuck to the egg liquid and put them into the bread crumbs, so that the bee pupae are covered with bread crumbs, and then turn on the gas stove under the oil pan.

Stare at the oil pan, and when the heat is about the same, use a small spoon to sprinkle an appropriate amount of salt and other condiments into the oil pan, then add the bee pupa covered with bread crumbs and fry until the bee pupa turns golden, turn off Quickly remove the fried bee pupae from the fire and put them on a side plate, then take salt and pepper and sprinkle them slowly and evenly on the bee pupae.Finally, a peony flower was carved and placed on one end of the plate, and a delicious and crispy salt and pepper bee pupa was born.

"Every time I watch the young lady cooking, it is a visual enjoyment. The unhesitating movements like flowing clouds and flowing water, and the kind of noble enthusiasm for food, even if you don't eat it, there is a faint sense of happiness in your mouth My heart is overwhelmed." Xiang Lei got up and walked behind Luo Yutong, and said in admiration.Even if Xiang Lei has been cooking for so many years, he doesn't seem to have the same feeling as Luo Yutong. Could it be because Luo Yutong is a beauty?Xiang Lei thought with a smile in his heart.

"Hehe, it's okay, don't praise me so much, what if you lose the chain. Okay, you can take this plate to the old man over there, his eyes are about to burn the plate I'm carrying It's gone." Luo Yutong originally planned to eat this plate of salt and pepper bee pupae by herself, but the old man she noticed just now had been staring at her. Maybe the first person to be killed by sight.

"The old man has been sitting there for a long time. He just tasted the fried bell and the old duck stew with dried bamboo shoots. He looks like a member of the food association." Xiang Lei took it from Luo Yutong's hand. After passing the plate, he whispered to Luo Yutong.The gourmets of the Food Association still eat differently from ordinary people, such as the warm water on the table, several pairs of chopsticks and spoons, these things are usually made by gourmets to ensure that they can taste the taste of each dish Prepare.

"Oh? From the Gourmet Association? Then I'll deliver it myself." Hearing this, Luo Yutong raised her eyebrows curiously, then took the plate from Xiang Lei's hand again, and then walked towards the old man.

The old man was dressed in beige casual clothes, with white hair and slightly natural curls, and his sky blue eyes were fixed on the plate in Luo Yutong's hand, moving back and forth with the plate.

"(English) Hello, this is the salt and pepper bee pupa you ordered. This dish is made with bee pupa as the main ingredient. It is a new dish launched by our private restaurant. Please use it slowly." Luo Yutong walked to the old man's room In front of him, he put down the plate while talking.

The old man didn't speak, picked up the spoon that had been prepared a long time ago and couldn't wait to eat.The burnt and crispy taste and the unique taste of salt and pepper make the old man who is chewing slightly squint his eyes, looking like he is enjoying it.

Luo Yutong stood silently beside the old man, didn't speak, just waited quietly.She was very curious about what kind of evaluation the old man would give. Although some gourmets had already given the tasting results, Luo Yutong vaguely felt that she could get something unexpected from the old man.Because she believed in her sixth sense, Luo Yutong was also looking forward to it.

After taking two or three mouthfuls, the old man put down the spoon in his hand, took a few mouthfuls of warm water beside him, and then said: "(English) is a very creative delicacy. Although the preparation method is a bit simple, it can be done. Others can't imagine it, it's very good. The use of bread crumbs is very clever, which reduces the impact of the ingredients. You also have a good grasp of the frying heat, which shows that your cooking skills are also very good."

"(English) Thank you for your evaluation. I am Luo Yutong, the owner of this private restaurant, and a chef, the inventor of these three new dishes. Nice to meet you." Luo Yutong smiled He introduced himself to the old man.

"(British) David Dobson, nice to meet a beautiful lady. You are very talented and nice, if you have any ideas, please contact me. Here is my business card with my Contact information." The old man stood up and shook hands with Luo Yutong, then handed a business card to Luo Yutong's hand.

Luo Yutong took the business card and looked at it, and found that this Mr. Dobson turned out to be the president of the American branch of the Gourmet Association.Although Luo Yutong didn't doubt Xiang Lei's guess, he didn't expect Mr. Dobson to be the president of the American branch.In fact, strictly speaking, staying in the United States proves that the members of the entire American Gourmet Association are under the leadership of Mr. Dobson, which is much more powerful than the vice president of the Chef Association introduced to her by Ferdinand's housekeeper last time. .

Sure enough, it was an unexpected harvest. Could it be that Mr. Dobson was attracted by his own bug feast?Then, can I promote the insect feast through the Gourmet Association?Luo Yutong took out her business card and handed it to Mr. Dobson, thinking in her heart.However, considering that they just met for the first time, Luo Yutong felt that it was better not to speak out of his plans hastily. After all, he had to prepare a few more insect dishes to make up a 'feast', right?

At this moment, a waiter in a cheongsam came to Mr. Dobson with a steaming bowl of dried bamboo shoots and old ducks. He put down the tray in his hand and brought out a large porcelain white bowl with dried bamboo shoots and old ducks on it. Put it on the table, then nodded to Luo Yutong and Mr. Dobson, and left quietly.

"(English) Since the dishes have already been served, I won't disturb your meal, please take your time." Seeing the old man's attention turned back to the dining table, Luo Yutong sighed helplessly in his heart, and then turned to go Go to the cooking table.It's hard to believe that such an old man who can't walk after seeing delicious food is the president of the Gourmet Association. Luo Yutong thought with emotion, probably there are so many members of the Gourmet Association who are really in pursuit of food rather than pursuit of food. Interesting, it looks much simpler than the Chefs Association.

　Old children, old children, sometimes very attractive, but sometimes annoying ╮(╯▽╰)╭

　　
　
(End of this chapter)