Food rights and wine beauty: turn a god to farm

Chapter 96
"Uncle Gu, Mother and Uncle Chen haven't come back yet. Will there be any danger? Why don't we go and see?" Kangkang poked the fire with a branch in one hand, and looked at Gu Ren with big round eyes.

His black eyes were filled with anxiety and worry.

Facing the pitiful look of the little guy, Gu Ren felt a little headache.

He believed in the ability of his prince, not to mention here, even the forest of tens of thousands of beasts could escape unscathed.

But the little guy obviously didn't believe it, and he couldn't take him deep into the woods to find him as he said.

If he really accidentally encountered some dangerous accident and hurt the little guy, even if the prince and An Ning didn't skin him, he himself would have to die to apologize.

But when he was trying to figure out what excuse to delay, he didn't see a sly flash in the little guy's big eyes, and he was planning to make persistent efforts.

Too bad the plan didn't keep up with the changes.

Gu Ren turned his head abruptly, and when he saw two people walking slowly not far away, he immediately breathed a sigh of relief.

Kangkang also turned his head, his eyes lit up immediately, he stood up and ran towards them, "Mother~"

"Hey, hey, little ancestor, run slowly and be careful not to fall." Gu Ren hurried to catch up.

This time, An Ning and Wei Sichen walked side by side.

The things that the two of them carried on their bodies can be said to be full of rewards.

An Ning was holding a huge leaf with some meat piled on it, and she was carrying a bamboo basket on her back, which was also full of things, heavy, and dripping water constantly.

Wei Sichen was even more exaggerated.

On his shoulders was a tree trunk as thick as an adult man's arm, and on the trunk was a whole peeled and washed wild boar cub. Although it was a cub, it weighed at least two hundred catties.

And there was no free space in the bamboo basket one size bigger behind him, and he was still holding four huge pig legs in his other hand.

Gu Ren looked at the image of his prince, held back for a long time, and burst out laughing.

He wouldn't say that his prince really looks like a butcher, the kind that kills pigs.

However, the two of them were not injured, and nothing changed except that An Ning's clothes looked a little dirty.

"Wow, Uncle Chen, what is this?"

Everyone said that they had never eaten pork, and hadn't seen a pig running, but Kangkang had indeed eaten pork, but he had never seen what a pig looked like, let alone a pig that had changed beyond recognition.

"This is a wild boar." Wei Sichen replied with a smile, and handed the four pig legs to Gu Ren.

Gu Ren quickly took it, and then he clenched his cheeks and frowned, his veins bulging.

It seems that the prince lifted it lightly, but the four pork legs are at least two hundred catties.

An Ning looked at the temporary stove and was very satisfied.

Kangkang sat on Wei Sichen's arm, clasped his shoulders, and tapped the huge wild boar with shining eyes, "Uncle Chen, did you hunt this boar?"

"No, it was your mother who did it. Uncle didn't do anything." Wei Sichen laughed.

"Ah!" Kangkang was stunned, and then looked at his mother in shock.

An Ning pretended to be disappointed, "Kangkang even forgot about Mother's existence."

"No, no." Kangkang panicked, and forgot about the boar, and immediately struggled to get off the ground.

After Wei Sichen put him down, he quickly ran to An Ning's side, hugged her legs pitifully, "Mother~"

"Little slick, don't pretend to be pitiful, get out of the way quickly, my mother's hands are sore." Anning laughed and cursed.

"Hey, mom, I'll help you."

"Okay, I'll need your help later."

"Huh? Why did you bring the internal organs too?" Seeing An Ning put the things in his hands on the stone slab, Gu Ren frowned and looked disgusted.

An Ning sneered, this expression was really similar to Wei Sichen's before, especially when the other party was in the process of cleaning up, he planned to 'accidentally' lose these things several times.

"Can't offal be eaten?" Kangkang saw this for the first time, and he didn't know what the so-called offal meant?
"very disgusting."

"Hmph." An Ning snorted, raised her eyebrows and let the others discuss without speaking, and began to prepare.

Although it is a simple stove, everything is relatively complete.

Piggy was temporarily placed on a small shelf on the side. According to An Ning's instructions, Wei Sichen took the seasoning and rubbed it while pressing it. Gu Ren tried to take over several times but was rejected by him, so he could only complain secretly.

After half an hour, Gu Ren almost wanted to kneel and lick.

He thinks this meat is the most delicious meat he has ever eaten. He never thought that wild game can be so delicious, and barbecue can be so delicious.

Sure enough, there is meat to follow An Ning.

He tried his best to ignore the prince's winter-like cold eyes in front of the cannibal, and looked at An Ning with admiration, feeling that the food he ate in the first half of his life was fake.

Three people, one baby boar and half an adult boar, An Ning cooked six dishes in total.

Roast suckling pig, pork liver and lean meat porridge, pig offal soup with wolfberry leaves, pork neck in honey sauce, sweet and sour cartilage, roasted pork on a stone plate.

Three big ones and one small one, so much meat seemed to be too much to eat, but in fact it was cleaned up in the end.

The pouches of those two big stomach kings cannot be calculated by common sense, especially Wei Sichen, who ate the most, and even half the pot of porridge was eaten by him.

After the picnic was over, An Ning thought about going back to Baiguo Village to see the workshop.

Wei Sichen thought about it, and went to the forest to hunt some wild game while packing up.

There are hares and pheasants, and there are at least a dozen of them.

The corner of An Ning's mouth twitched for a long time.

It was almost sunset when we returned to the village.

The village is quiet, probably everyone is still watching the game in the town.

An Ning had also set a holiday for the workers in the workshop before, and the Yuanshi Festival was considered a big festival, so they were given five days off. Anyway, the workshop is almost done.

The inside of the vineyard has also begun to turn green. Although it is still very sparse, the whole area is full of vitality.

The first batch of wine produced in the workshop has reached the final process, and can enter the wine cellar after completion.

During the peace period, I will also take time to check. Everything is quite satisfactory, and there are no major flaws. Although the first batch will definitely have some flaws, it is already considered good.

Wei Sichen frowned, smelling the aroma of wine in the barrel, "It doesn't feel as good as yours."

"The first batch is considered to be an experimental product. When it is used as ordinary table wine, the price will be relatively low, and even ordinary people can drink it." An Ning patted the wooden barrel and said with a smile.

Wei Sichen raised his eyebrows. The price is really low, but although this wine is not as good as An Ning's before, it is much better than the fruit wine and some mid-end wines on the market. Pity.

As if seeing what he was thinking, An Ning smiled, "This is the beginning. You will never fully understand the charm of wine."

"I'm looking forward to it." Wei Sichen couldn't help but chuckled when he saw her proud look.

There was a residence in the workshop, so they didn't go back to An Ning's former house, and seeing that it was getting late, they decided to stay overnight first.

There is no doubt that it will be another sumptuous meat feast in the evening.

For the six pheasants, An Ning made beggar chicken, spicy chicken, and wine stewed chicken, and for the five hares, she cooked rabbit meat roasted in a dry pot, roasted whole rabbits, and processed the unfinished pork. , I made a lean pork porridge and their obsessed goji berry and pig miscellaneous soup.

However, Kangkang is restricted from eating offal. After all, offal has a relatively high cholesterol content, so it is not good to eat too much, especially for children.

(End of this chapter)