Farmhouse cooks have space
Chapter 370 Promoting a Product
Chapter 370 Promoting a Product
"But my main purpose is not to sell white tofu, but all kinds of dried tofu, tofu skin, tofu balls and so on.
Now that the white tofu has paid out the wages of the daily workers, isn’t the profit from other sales our daily profit? "
"I'm a little dizzy, let me do the math again." He Rong frowned.
"Sure, think about it first, ask me if there is anything you don't understand, I'll go get busy." After He Miao finished speaking, he went directly to the workshop.
Then he said to the idle workers: "Bring in two boards of old tofu and two boards of tender tofu.
Cut the old tofu into one-inch squares and half a centimeter thick, and cut the tender tofu into rectangles two inches wide, half an inch wide, and half an inch high.
Then deep-fry until golden brown, remove and put in half. "
"Miao, we can't be as detailed as you said." He Yusong turned his head and said.
"Try as much as you can, as long as the difference is not too big." He Miao replied in a daze.
"Understood, you just wait." After He Yusong finished speaking, he greeted and got busy.
And He Miao brought in a plate of old tofu by himself: "Afterwards, I took out the meat stuffing and diced carrots that I prepared yesterday.
Then use half a plate of tofu, mixed with diced carrots, green onions, more than a dozen eggs, five-spice powder, starch, salt, soy sauce and a little sugar to stir into a non-stick tofu mixture.
Then I made another one in the same way, but this time I added some meat stuffing and added a proper amount of black pepper.
After waiting for them to finish frying the tofu, Shuang asked them to fry out the meatballs.
And she herself used the method of making dried tofu last night, and made those tofu again, five-spice, spicy and braised.
After she finished her work, the shopkeepers, shopkeeper Sun, butcher Chang and others who had been invited before also rushed over one after another.
He Miao first took them to the workshop to have a look, and then asked someone to put a portion of the things she had already made into the only empty room in the workshop, which was also a place for receiving guests, saying: "These are all It is a newly piled up product in our workshop. You can try it. If you want it, you can go back when you buy it in the afternoon.
There is also tofu skin, but it is not clear how popular people are, so we have to wait. "
After hearing what she said, everyone was no longer polite, but picked up chopsticks and tasted one by one.
After Steward Sun picked up the chopsticks, he pinched them directly on top of the tofu balls.
After eating one, he said, "It's so soft and soft, it's very delicious, but how do you sell this, it won't taste good when it's cold."
"The taste will be worse when it is cold, but it will definitely not have any peculiar smell.
Of course, after you buy it back, you can also stir fry it with base oil to heat it up, and then adjust the soup according to your personal preference, which will be very delicious. "
"You mean you can cook?" Steward Sun asked in surprise.
"That's right. I'll go to my house and make a few hot dishes for everyone in a while, and I'll use all the dishes that can be cooked here."
"Then I'm really looking forward to it." Steward Sun nodded clearly.
No wonder she worked so hard to get everyone together, it turned out that was the idea.
"Indeed, if this is done, we can cook a table of dishes for guests with the things we make ourselves." At this time, Village Chief Liu said.
"Everyone should try this tofu soup first. They are already finished products, and if they are added with other dishes, they will lose their original taste." He Miao pointed to the three dishes in the middle.
(End of this chapter)
"But my main purpose is not to sell white tofu, but all kinds of dried tofu, tofu skin, tofu balls and so on.
Now that the white tofu has paid out the wages of the daily workers, isn’t the profit from other sales our daily profit? "
"I'm a little dizzy, let me do the math again." He Rong frowned.
"Sure, think about it first, ask me if there is anything you don't understand, I'll go get busy." After He Miao finished speaking, he went directly to the workshop.
Then he said to the idle workers: "Bring in two boards of old tofu and two boards of tender tofu.
Cut the old tofu into one-inch squares and half a centimeter thick, and cut the tender tofu into rectangles two inches wide, half an inch wide, and half an inch high.
Then deep-fry until golden brown, remove and put in half. "
"Miao, we can't be as detailed as you said." He Yusong turned his head and said.
"Try as much as you can, as long as the difference is not too big." He Miao replied in a daze.
"Understood, you just wait." After He Yusong finished speaking, he greeted and got busy.
And He Miao brought in a plate of old tofu by himself: "Afterwards, I took out the meat stuffing and diced carrots that I prepared yesterday.
Then use half a plate of tofu, mixed with diced carrots, green onions, more than a dozen eggs, five-spice powder, starch, salt, soy sauce and a little sugar to stir into a non-stick tofu mixture.
Then I made another one in the same way, but this time I added some meat stuffing and added a proper amount of black pepper.
After waiting for them to finish frying the tofu, Shuang asked them to fry out the meatballs.
And she herself used the method of making dried tofu last night, and made those tofu again, five-spice, spicy and braised.
After she finished her work, the shopkeepers, shopkeeper Sun, butcher Chang and others who had been invited before also rushed over one after another.
He Miao first took them to the workshop to have a look, and then asked someone to put a portion of the things she had already made into the only empty room in the workshop, which was also a place for receiving guests, saying: "These are all It is a newly piled up product in our workshop. You can try it. If you want it, you can go back when you buy it in the afternoon.
There is also tofu skin, but it is not clear how popular people are, so we have to wait. "
After hearing what she said, everyone was no longer polite, but picked up chopsticks and tasted one by one.
After Steward Sun picked up the chopsticks, he pinched them directly on top of the tofu balls.
After eating one, he said, "It's so soft and soft, it's very delicious, but how do you sell this, it won't taste good when it's cold."
"The taste will be worse when it is cold, but it will definitely not have any peculiar smell.
Of course, after you buy it back, you can also stir fry it with base oil to heat it up, and then adjust the soup according to your personal preference, which will be very delicious. "
"You mean you can cook?" Steward Sun asked in surprise.
"That's right. I'll go to my house and make a few hot dishes for everyone in a while, and I'll use all the dishes that can be cooked here."
"Then I'm really looking forward to it." Steward Sun nodded clearly.
No wonder she worked so hard to get everyone together, it turned out that was the idea.
"Indeed, if this is done, we can cook a table of dishes for guests with the things we make ourselves." At this time, Village Chief Liu said.
"Everyone should try this tofu soup first. They are already finished products, and if they are added with other dishes, they will lose their original taste." He Miao pointed to the three dishes in the middle.
(End of this chapter)
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