Reborn back to 1984

Chapter 34

Jellyfish is very popular among consumers because of its crisp and tender meat and rich nutrition. Almost all restaurants have the cold dish of "cold jellyfish", but in the 80s, few people knew that jellyfish needs to be inspected before eating. Do not eat it, otherwise it will easily cause intestinal diseases.In addition, fresh jellyfish contains toxins. Only jellyfish that have been salted three times with edible salt and alum and taken off water three times can be eaten.

Zhang Xiuqing didn't know whether those people in her previous life ate low-quality jellyfish or fresh jellyfish. She only knew that because of this cold dish, the Jiangnan water town paid compensations and money, and was ordered to suspend business for rectification. The fire burned down.

In the past two days, she watched with cold eyes. From time to time, she saw the employees of the purchasing department sending large and small bags into the warehouse, because today is already No. 15. According to common sense, those jellyfish should have been purchased.

Seeing that Zhang Xiuqing's expression was different, Shao Han followed her gaze and saw a list of cold dishes. He looked carefully, but found nothing wrong, and asked, "Is there something wrong with these cold dishes?" ?”

Zhang Xiuqing couldn't help secretly praising Shao Han's keenness in his heart, and told him the precautions for eating jellyfish, who needs to eat carefully, etc., and added a sentence at the end: "... I heard that the NO.18 teacher appreciation banquet There are a lot of rich and powerful bigwigs present, and these people can’t afford to offend them if they say something unappealing, and you’d better check it yourself before serving dishes like jellyfish that are prone to problems.”

Shao Han believed that Zhang Xiuqing was not the kind of person who would aim at nothing, and wondered if she knew something inside. The most obvious example was that she had a stomach problem. Many people didn't know it, but she knew it.Shao Han decided to wait in the small warehouse to take a look, focusing on spot-checking the jellyfish.

Zhang Xiuqing was relieved to see Shao Han seriously write it down.She had worked in a five-star hotel in her previous life, so it was natural to offer a few suggestions.First of all, the first one is the recipe. This handwritten method is obviously not attractive enough.

Shao Han had prepared a pen and a small notebook long ago, and wrote down the words "illustrations and texts".

The second is the dishes. Although people in southern Jiangsu like to eat sweet, the improved "sweet and spicy" was still very popular in the previous life. Zhang Xiuqing mentioned several dishes, such as sweet and spicy chicken wings, sweet and spicy octopus, fish-flavored shredded pork, Sweet and spicy chicken feet and more.There is also the sauerkraut fish that has to be mentioned. This dish did not become popular until the 90s in the previous life. If Shao Han introduced it now, the business would definitely be booming.

Shao Han then asked Zhang Xiuqing to take time to instruct the chefs in Jiangnan Water Town. Zhang Xiuqing was not a prostitute, so he took the opportunity to propose that all the fish, shrimp, and yellowtails needed by the restaurant should be supplied by himself, and Shao Han naturally agreed.

The third is to change the name. Zhang Xiuqing suggested changing the Braised Knuckles to Champion Knuckles, and Steamed Glutinous Rice Cake to Bubu Gaosheng.Shao Han silently recorded with a pen, and when he heard this, he interjected and asked, "Have you ever made a fortune?" Zhang Xiuqing's mind immediately appeared a lot of locusts flying around, his stomach twitched, and the corners of his mouth twitched a few times. He replied bluntly, "No!"

Shao Han still wrote down the four words "Flying Huang Tengda" in his notebook, and at the same time noted that this is Zhang Xiuqing's most hated dish.

In addition, Zhang Xiuqing also suggested that Shao Han prepare some ice cubes and give them to customers who ordered beer for free; in view of the large number of people attending the teacher appreciation banquet on NO.18, in order to avoid confusion, she suggested to arrange two welcome guests at the door Miss.

Shao Han wrote down one by one, feeling a little complicated.Zhang Xiuqing is like a piece of jade in the rough, and it will definitely shine in the near future, thereby attracting more attention from the opposite sex. I must not be careless, and I must watch it closely!As for the idea that "I am a college student in a prestigious school, I am not as good as a student who failed the college entrance examination", Shao Han has never had it.

Zhang Lingen didn't expect that his daughter could really say one, two, three, and he was extremely proud, but at the same time felt unspeakably sad.If her family wasn't so poor, Xiuqing wouldn't have given up her studies, right?

Xia Tian was already prone to thirst, Zhang Xiuqing talked for a long time, and the noise was so dry that it was about to smoke.After Shao Han found out, he immediately asked someone to bring in water and watermelons.

Zhang Lingen felt embarrassed. Before at home, he couldn’t eat a few meals of meat a year, but when he came to Shaohan’s place, he would eat a lot of fish and meat. In the village, everyone regarded him as a different kind, even his own mother didn’t treat him as a son. When he arrived at Shao Han's place, he seemed like a distinguished guest. He could eat watermelon and mung bean soup that many people in the village had never eaten before.

Zhang Lingen is just a farmer who has never seen the world. How has he ever received such preferential treatment?Immediately moved, without waiting for Shao Han to open his mouth, he offered to go back later today and ask Zhang Xiuqing to go to the kitchen and teach the chef.

Shao Han breathed a sigh of relief, gave himself a thumbs up in his heart, stood up with a smile, told Zhang's father and daughter to be polite, and if they were sleepy, they would take a nap, and he went to the warehouse to inspect the goods .Before leaving, he gave Zhang Xiuqing a calm look.Zhang Xiuqing was not afraid of Shao Han's repudiation, anyway, there would be a fire in the Jiangnan water town at the end of the month, so I'm not afraid that he wouldn't say it if he threatened it.

In the evening of that day, Zhang Xiuqing met Ma Tao's parents, a very smart and capable couple. One of them ordered the waiters to clean up, and the other gathered all the kitchen staff to give lectures.Zhang Xiuqing found that when the two were talking, no one dared to whisper to each other. After the two finished speaking, everyone started to act.

Zhang Lingen also saw this scene, and couldn't help wondering whether Ma Tao's head was on the ground when he was born, otherwise, how could he look like a two hundred and five, and he didn't inherit the advantages of his parents at all.

It was said that they were not from the same family and would not enter the family. This was indeed true. As soon as the two of them saw Zhang Xiuqing, one took her arm familiarly. Laughing, he handed Zhang Xiuqing a bottle of drink for a while, and a cigarette for Zhang Lingen a while, with great enthusiasm.

Through their self-reported family, Zhang Xiuqing knew that Ma Tao's father was Ma Yuming and his mother was Jiang Caiyun.Because the two were too enthusiastic, Zhang's father and daughter were a bit overwhelmed, but fortunately, Shao Han appeared not long after, and he took the two to the kitchen. A serving of all the dishes mentioned was made.

Considering that Shao Han has a stomach problem and should not eat irritating food, nor should he eat raw or cold food, Zhang Xiuqing asked Wu Xiaofei to cook a vegetable and fish porridge, and poured the boneless fish, carrots, seaweed broth, vegetables and rice into the pot at the same time. Boil, add soy sauce to taste when it is thick, it is nutritious and delicious.

Shao Han saw it in his eyes, warmed it in his heart, and became more determined to marry Zhang Xiuqing to be the wife of the family.Not to mention her cooking skills, she will have a lot of food in the future, but her bulging breasts, just thinking about it makes her blood boil...

"Hey, Shao Han, why is your nose bleeding?" Zhang Xiuqing asked in surprise.

Shao Han took out his handkerchief, covered his nose, looked away from Zhang Xiuqing's chest, and said vaguely, "I'm probably on fire!"

Everyone only thought that he was in a hurry to get angry for the upcoming teacher appreciation banquet, and no one thought about it.Many employees in the kitchen also sighed: These days, it is not easy to work part-time, and it is not easy to be a boss.

Before dinner, Zhang Xiuqing asked Shao Han if he had visited the warehouse, Shao Han nodded to her, then shook his head.Zhang Xiuqing knew what he meant was that he had seen it, but he didn't see any problem, so he couldn't help but feel a sinking heart. He was worried that this life was different from the previous life, that jellyfish was fine, but there were other problems; But this catastrophe.

That night, Ma Tao's family, Zhang's father and daughter, and Shao Han were all fed up.As Zhang Xiuqing expected, the most popular dish was the fish with pickled cabbage. The plate was so full that six people ate up all the vegetables and fish.

Ma Tao caressed his belly, pacing back and forth in the room to digest his food while hooting his teeth and cracking his mouth; Ma Yuming clicked his mouth, hiccupped, and raised his glass to touch Zhang Lingen from time to time; Zhang Lingen was flushed and flattered, From time to time, she stretched her hand under the table and pinched her thigh to see if she was dreaming; Jiang Caiyun held Zhang Xiuqing and kept talking, people who didn't know saw it and thought they were a mother and daughter.

Shao Han was probably the quietest person at the whole table, holding a spoon in his hand, drinking porridge in a leisurely manner, while admiring Zhang Xiuqing calmly.

Others didn't notice, Ma Yuming's eyes were vicious, and he saw some signs after a while, smiled meaningfully at Shao Han, and then went to toast Zhang Lingen, his attitude was more enthusiastic than before.

Zhang Xiuqing was afraid that Zhang Lingen would be hurt if he drank too much, so he quickly picked up the teacup, made a toast with tea, made a toast to everyone present, and then took his father to leave.Ma Yuming and others knew that they were going to travel at night, so they didn't force them to stay.

Shao Han sent them all the way to the bus station, and accompanied them to sell snails at night food stalls. Probably because the combination of handsome men and beautiful women is attractive, or because they are eloquent, they have negotiated several business deals.Then Shao Han sent them to the intersection. If Zhang Lingen hadn't repeatedly said "stay", he would have sent them down.

It was already very late when Zhang's father and daughter returned home, Shen Heying waited anxiously, when she smelled the smell of alcohol on her husband's body, she immediately became angry and cursed loudly.

Zhang Lingen was in a good mood today, and smiled and handed over all the money in his pocket. Shen Heying took the money and immediately turned his anger into joy.

The three siblings are incapable of accepting Shen Heying's money-loving temperament, so they can only turn a blind eye.

Early the next morning, as soon as the door of Zhang's house opened, Shi Dongsheng rushed in, grabbed the cart and pushed it out. Zhang Lingen and Shen Heying looked at each other, and had to let Zhang Xiuqing stay at home.When the dew was drying in the sun, Shen Anlin, who had not recovered from his injuries, also came to Zhang's house accompanied by a man from the same village.

(End of this chapter)