Strong wife likes farming

Chapter 443 The Fishball Stuck His Throat 1
Yanxia Building is the largest and best restaurant in this town, and there are naturally a lot of guests coming in and out of the door.Yun Shu came here to eat with anticipation, but when he saw the food on the table next to him, he was in a bad mood.

"Well, isn't that, isn't that braised fish balls?" Mo Hanrui was as surprised as Yun Shu.

They all know that fish balls are only sold in Yijiangnan in Lianghe County, because this kind of food is not easy to keep, not to mention Yanxia Town, I'm afraid they can't even go to the nearest Luoshui County.

Yun Shu looked at Feng Yin, and when he shook his head, she understood that the Yanxia Building was not owned by Ao Zi'an, and naturally it was not taught by Ao Zi'an.But Yanxia Tower actually sells fish balls, and they put them on the table in such a grand manner, which is really incredible.

"Maybe someone has figured out how to make fish balls, right? It's not difficult to make this kind of thing, but it's not easy to do it well." Yun Shu is quite optimistic.

But when she asked the boy to order, she still couldn't help asking one more question.

The little guy was very proud: "Miss, are you asking about the fish balls? To tell you the truth, our Yanxialou's fish balls are the only one in Tangling. You can't eat fish balls like this in other places."

"Oh? Are you authentic fish balls? Your Yanxia Town is not near the sea, so where do you get so many fish to make fish balls from?" Yun Shu laughed.

The little guy also laughed: "Miss, don't you know something? This sea fish can make fish balls, and so can fish in the lake! Our fish balls are not made of fishy sea fish, but fat and tender. The fish balls made of carp meat are much more delicious than the fish balls made of sea fish!"

carp?

Mo Hanrui helped stir the minced fish, so she understands a little bit about it: "Carp has a lot of spines, so if you use carp to make fish balls, what should you do if the spines get stuck?"

The little guy looked surprised: "How is that possible? Our fish meat is chopped up by master chefs. Those fish bones have been picked out a long time ago, let alone people, even the scum of a fish bone Can't find it!"

"Oops! I, I got stuck with a fishbone!"

A guest at the next table suddenly yelled loudly, the young man saw it, and quickly grabbed the wine gourd hanging from his waist and ran over, pouring wine into the guest's mouth one by one.

"It's not wine, it's vinegar, it smells so strong!" Mo Hanrui covered her nose with a handkerchief, her brows slightly frowned.

This slap in the face came really fast!
After pouring vinegar for a long time, the guest could barely feel the fishbone in his throat was washed down. The shopkeeper came over to comfort him, and the boy pinned the vinegar-filled gourd back to his waist, and returned to the cloud shop without changing his expression. In front of Shu.

Yun Shu smiled and said, "Little brother, you are really quick to react. If you hadn't carried jealousy with you, it would not have been so easy for you to be rescued as a guest officer."

The little guy smiled and said: "This kind of thing happens often. We all have experience. Take the vinegar and pour it over, and I guarantee that it will be fine immediately."

cough cough.

Mo Hanrui rolled her eyes: "You said just now that your masters have cleaned up all the fishbone, so that no one will get stuck! Really, one got stuck before I finished speaking, I dare not I ate your fish balls. You still carry vinegar with you, it seems that such things happen in your shop!"

The boy was a little embarrassed, but he didn't dare to refute anything.

Yun Shu hurriedly said: "It's okay, it's okay, what happened just now was an accident, it doesn't happen often..."

"Ah! I, I'm stuck too!" Another wailing sounded.

Yun Shu opened her mouth halfway, almost biting her tongue, can you stop cooperating with her like this!
The boy's face also turned red, and he moved his feet. After all, he didn't have the nerve to help save the guest who was also stuck by a fishbone.

However, Yun Shu also discovered that all the boys in Yanxia Building, including the shopkeeper, actually had a vinegar gourd pinned to their waists. It seemed that they had been stuck by fishbone for a long time.

None of them mentioned the fishbone thing anymore. Yun Shu immersed herself in ordering a few signature dishes in the store, and even ordered all the dishes made of fish balls in the store. She wanted to try the fish ball dishes here How is it different from what she did.

The little guy was about to tell the back kitchen to cook, but he was stopped by Feng Yin who hadn't spoken.

"Brother, we are from the capital, and we are going to Lianghe County. Isn't this not far from Lianghe County? I heard that there is Yijiangnan in Lianghe County, and there are also fish balls. I don't know what to do with you Are they the same? If it’s the same, we won’t go so far, if it’s different, let’s go and have a look.”

Feng Yin is an out-and-out native of the capital, so his accent is naturally from that side of the capital.But Yun Shu and Mo Hanrui were different. Fortunately, this young man had never been to Lianghe County and was not familiar with Lianghe County's accent, otherwise he would have heard Fengyin's lies.

Xu Shi felt a little ashamed about the fishbone stuck just now. Hearing his question, Dang even looked left and right, carefully bent over and said in a low voice, "Young master, I see that you have a good face, so I'll make friends with you." Let’s see! The fish balls in Yanxialou are exactly the same as those in Lianghe County! You know there is Yijiangnan in Lianghe County, but there is also a Yunshui Village, right? The fish balls are made in the workshop of Yunshui Village The fish balls we use now were taught to us by the workers there, do you think the fish balls can be different?"

Feng Yin's eyes sank, and he looked at Yun Shu, no wonder there are fish balls for sale in Yanxia Town so far away, it must be because of an inner ghost!

"What about these dishes? Braised fish balls in sauce, bean curd and fish ball soup with vermicelli, that person also taught you these?" Yun Shu rolled his eyes.

The little guy shook his head: "That's not the case. How can he, a vulgar man who works in a workshop, know how to make the dishes in other restaurants? These are all made by ourselves after we specially sent people to taste them. Actually With fish balls, what dishes can’t be cooked? Do you think this is the reason?”

Yun Shu waved his hand and told him to hurry up and serve the food.

After the little boy walked away, Mo Hanrui said: "So it's the people in the workshop! These rascals, you feed them with good food and drink, and you pay them both wages and pork. They just don't know how to be grateful. To actually do such a thing of betraying the master's family, it's a shame!"

Feng Yin's eyes moved, and he looked at Yun Shu with pity: "Don't be angry, go back and check carefully, and you will be able to find out."

Yun Shu nodded, and said, "I'm not angry. I had already expected this kind of thing before I opened the fish ball workshop. As long as it is a good thing, others will follow suit. I just didn't expect it to be my own person who would keep the secret. It leaked out, I am a little chilled."

(End of this chapter)