Strong wife likes farming

Chapter 11 Delicious Dinner

The sea anemone has been cleaned up very well, Yun Shu first boiled a pot of boiling water on the stove to cook the sea anemone.Sea anemones must not only be cleaned, but also steamed thoroughly before they can be eaten safely, otherwise they are prone to food poisoning.

That's why she gave small fish to neighbors, but not anemone soup and mushroom soup.

In her opinion, these things are safe food, but in the eyes of those villagers, it is the opposite. Even if she sends them over, they will definitely not dare to eat them.So she will only promote these things if she has eaten them and is fine.

Naturally, you need to prepare some seasonings to make soup. Yun Shu wandered around the kitchen, but only found some dry chili, ginger and garlic, not even a leaf of vegetable.

It's hard for a clever woman to cook without rice!
Holding those dried chilies, Yun Shu was about to cry. Could it be that their family hasn't cooked a single meal in the past six months?

No, I did it!
Yun Shu frowned and thought about it, and finally found some clues in the original owner's memory.

She quickly put down the chili peppers and ran to the opposite vegetable garden. Sure enough, she finally found vegetables in the lush weeds!
Although the vegetable garden has not been cared for for a long time, it is still not completely abandoned, so if you look carefully, you can still find some good things.

After digging for a long time, Yun Shu found some green vegetables, some radishes, as well as some shallots, garlic and peppers.

The sea anemone was still cooking in the pot, and when it was almost done, Yun Shu put the cleaned crabs in it to steam again, so that they could be out of the pot together later.

While washing the vegetables, Yun Xin also came back from the neighbor's house. The little girl smiled and squatted next to her sister and chattered: "Auntie and the others were very happy when they saw that we caught a lot of small fish. Oh! By the way, my aunt also said that sister, you are not afraid of water now, it’s really great, daddy is so good at water, you must be not bad, and you will definitely become the best water-sounding girl in our Yunshui Village in the future!"

When Yun Sheng was young, he was known as the "dragon on the sea", as long as he was involved, he would definitely be able to bring back sea cucumbers and abalones.It is through these sea cucumbers and abalones that the Yun family has gradually accumulated some wealth. Although it is not as good as the richest Liang's family, at least they have lived a good life that others envy.

It's just a pity that Yun Sheng was too simple to realize that the family he worked so hard to support were all white-eyed wolves.As soon as his accident happened, his wife and children were kicked out by the so-called family members.

But Yun Shu took what Aunt Wang said to heart.Her water quality was indeed good in her previous life, but she doesn't know how the water quality of this body is now.After a few days, when she has strengthened her body, she must go to the sea to have a try.

As for her fear of water...

Yun Shu raised the corners of her lips lightly, the days ahead are long, is she still afraid that the culprit will escape?
"Xin'er, go to the house and bring over the shrimp! The crab should be cooked already."

Holding the washed vegetables into the house, Yun Shu really smelled the fragrance from the pot.

Opening the lid of the pot, a gust of hot air accompanied by a delicious smell rushed towards her face. Yun Shu subconsciously turned her face away, but couldn't help but leaned over to smell it.

The crabs just picked up were really delicious, and Yun Shu's saliva immediately came out.

"It smells so good!"

Yun Xin came in with the shrimp drooling, her big eyes wandering around the red crab, wishing she could swallow it right away.

"Sister, why is this crab red when it's cooked? Can it be eaten like this? With such a hard shell, how do we eat it? Do we have to prepare a stone to break it open? I'll go Pick up stones at the door!"

As he said that, he really planned to put down the keg and go pick up stones.

Yun Shu didn't know whether to laugh or cry, and pulled her back: "What kind of rocks are you picking up? My sister will teach you how to eat them later. Come on, take these crabs to the main room first. By the way, tell mother, these crabs are very cold. You can’t eat it while you’re pregnant. The shrimp and sea anemone soup will be cooked soon, let her persevere!”

"Ok!"

Yun Xin nodded, and carefully carried the plate of crabs to the main room.

After inspecting the shrimp that Luo Qingyi had handled, Yun Shu nodded with satisfaction. As expected of a woman who can do embroidery, the shrimp was handled really cleanly.

After changing a pot of fresh water and throwing the prawns in to cook, Yun Shu chopped some minced ginger and garlic, and made a sauce with soy sauce. It would be delicious to dip some of the prawns in later.

As for the sea anemone and cabbage soup, it is even better, just throw in the sea anemone and green vegetables and cook, then add some salt to adjust the seasoning.

To eat seafood is to eat their fresh taste, so do it as simple as possible.

By the time Yun Shu brought the big basin of sea anemone soup into the room, Yun Xin had already prepared the bowls and chopsticks.

The little girl was very excited, and after sitting on the stool, she kept yelling: "Mom, we haven't had a meal like this for a long time! Wow, it's really delicious!"

Yun Shu was so funny that she pushed her little head away that was about to get into the basin: "Don't drool in it."

Smiling, Yun Xin obediently sat there with a small bowl and waited.

Luo Qingyi and the others had never eaten crabs before, and they were really at a loss looking at the big red crab.

Yun Shu picked up one, and demonstrated while talking: "First break off the lid of the crab, wow, there are still yellow crabs in this season!"

As expected, there was Huang'er. Yun Shu picked up a piece of chopsticks and brought it to Luo Qingyi: "Mother, I can only eat a little bit. When you give birth to a little brother, I will cook a big pot for you!"

puff!
Luo Qingyi couldn't help laughing, this girl actually treated her like a child.

However, she had never eaten this crab before, so Luo Qingyi tasted it curiously, and her eyes lit up immediately.

This crab yellow is really delicious!

"Mother, how is it? Is it delicious? Is it delicious?" Yun Xin had already started to lick her lips.

Luo Qingyi nodded: "Well, it's delicious, very fragrant, like, like..."

"It's like the smell of salted duck egg yolk, isn't it?"

Yun Shu accepted with a smile.

Salted duck egg yolk?
Luo Qingyi nodded, and said with a smile: "Indeed, your father brought back a few before, and it is indeed the taste, delicious."

Yun Shu used chopsticks to feed the remaining crab roe into Xin'er's mouth, and then picked out the meat of the crab bit by bit and put it into her bowl, saying, "Mom, let's raise some crabs in the future." Duck, okay?"

When she went to the beach this afternoon, she saw that many people in the village had chickens and ducks in their homes!

In addition, Luo Qingyi just mentioned the salted duck egg yolk, and she thought of a way to get rich.

Niang San laughed while eating, and the shrimp in the basin bottomed out after a while.

Don't look at Yun Xin, the little girl ate two crabs, sixteen shrimps, and drank a bowl of sea anemone soup before giving up.

Luo Qingyi is pregnant, even if she can eat sea anemones and shrimps, she should eat them in moderation and not too much.Fortunately, she doesn't eat too much herself, and she is full from this meal.

After tidying up the dishes, Luo Qingyi went to the back room to make a bed and prepare to sleep.

At the door of the kitchen, Yun Shu waved at her sister and went out alone.

　It’s [-] words and I haven’t signed a contract yet. I don’t know if it will cost [-] when it is signed~Depressed~
　　Daily roar: Don’t forget to collect, don’t forget to collect, don’t forget to collect~ I love you~
　　This book was first published by Xiaoxiang Academy, please do not reprint!

　　
　
(End of this chapter)