super food empire

Chapter 6 Chapter [-]: A Small Test of Skills

After washing his hands, Qin Yu stood in front of the cutting board. Today he was just preparing to test his skills and cook some home-cooked dishes. One reason was that his body had shrunk to 15 years old, and his strength had weakened and he needed to re-adapt. There are also a lot of materials needed, and some materials are probably not available in the Gourmet Continent. After all, there are differences in plants in the two worlds.

So how about some home cooking?
Qin Yu's eyes swept over, there were quite a lot of seasonings, but less than he imagined, some of which he didn't even recognize.When the sight swept over the washed potatoes, his eyes lit up: "Yes, hot and sour potato shreds!"

Why choose hot and sour potato shreds?Because the hot and sour potato shreds use less ingredients, they are especially delicious to serve with rice, and they are low in calories, rich in potassium, and rich in vitamins, so they are especially suitable for eating in winter.

Moreover, there are few fresh vegetables in winter. Potatoes are the easiest to store, have high yields, and are not easy to deteriorate.

Don't underestimate the hot and sour potato shreds because of its simplicity. It is a classic dish in Sichuan cuisine. It is famous all over the country and loved by diners.

On the other hand, it is not easy to fry hot and sour potato shreds well. If you do not control the skill of the knife, the heat, and the amount of ingredients, the taste will be damaged. Different people will have different tastes, and even the same chef will fry. There will also be subtle differences, which of course cannot be tasted by ordinary tongues, only gourmet tongues can tell.

The plan was made, Qin Yu didn't touch the knife just now, but chose a relatively heavy kitchen knife. He is used to using heavy knives, which is quite good for exercising his wrist strength.

Murong De and Murong Fu came over curiously, wanting to see how much Qin Yu weighed. They were both very experienced chefs, and they could judge Qin Yu's ability from the details. He couldn't help but frown, this knife weighs two catties, how can Qin Yu play with such a small wrist?
Qin Yu had already put his heart and soul into it, and subconsciously swung the kitchen knife three times in his palm, took a washed potato and started slicing it.

The father and son looked at each other again. Just now, Qin Yu's movement of turning the kitchen knife was impossible for ordinary chefs. It required many years of experience, enthusiasm for kitchen knives, and extraordinary courage.

If you accidentally cut your hand, the chef's career will end here, so it is also called "chopping hands and turning knives". Not many people dare to try it, and even fewer people can easily get it.

However, the astonishment had just begun. Qin Yu sliced ​​too fast, and the force of the knife was heavy, but it didn't affect the speed at all. The aggressive sound continued, and he took three breaths, and a potato was sliced.

"Daddy, look quickly, the potato slices are all the same thickness!" Murong Xue forgot to be angry, her eyes were wide open and her voice was full of surprise. With her knife skills, she could slice evenly, but the speed was not as fast as Qin Yu's. Compare.

Murong De and Murong Fu shook their heads and told Murong Xue to be silent. They were also surprised in their hearts. It is not difficult to cut evenly, but it is even more difficult to cut evenly so quickly. In addition to rich experience, you also need to The control power is so wonderful, but Qin Yu is only 15 years old, where did he develop such ability?
Without distraction, Qin Yu sliced ​​three large potatoes in succession, and then began shredding at a faster speed, making aggressive sounds, and the cold light flickering on the blade almost pulled out an afterimage.

"Oh my god, the speed has increased again, each blade is actually so even, what a great knife skill!" Murong Fu was tongue-tied, even when his right hand was intact, he absolutely couldn't do it.

"Fortunately there is no sound of thunder, otherwise I would really suspect that he is a descendant of the Lei family." Murong De looked very serious.

Murong Xue snorted: "Father, are you referring to the Lei family's direct saber technique 'Thousands of Thunder'?"

Murong De nodded solemnly: "That's right, it is the 'Thousands of Thunder' ranked seventh in the Jiujue Sword Art. After completing this sword art, the speed of the sword is as fast as thunder and lightning, and it will produce lightning and crackling sounds. The highest state can even induce thunder, hence the name Qianqie Thunder."

"Then he..." Murong Fu pointed at Qin Yu, the meaning was self-evident.

Murong De shook his head and said: "Probably not, his saber speed is completely practiced, it has nothing to do with Qianqie Leiming, if he can repair Qianqie Leiming, it is estimated that the Lei family will have to bow their heads and admit defeat."

After the three of them talked a few words, Qin Yu not only finished cutting the potatoes, but also cut the dried red peppers, onion, ginger and garlic and other accessories. All the potato shreds seemed to be copied. Except for the different lengths, the thickness was almost the same. , at least with the naked eye.

Soak the shredded potatoes in cold water repeatedly to wash off the starch. Qin Yu immediately began to heat the pan and pour oil, sauté the peppers until fragrant, fry the onion, ginger, and garlic, and then put the shredded potatoes to stir fry. His wrists are not strong, but he can handle the wok With ease, the light yellow potato shreds fluttered up and down along with the flames, and the alluring aroma rushed to the face, piercing into the nostrils of the person like an elf, and hooked out all the gluttons.

"It smells so good!" Murong Xue swallowed, her father has not been able to cook in the past two years, so it is rare for the kitchen to be so fragrant, this is the smell that the kitchen should have.

"I often fry shredded potatoes, but why not as fragrant as his?" Murong Fu lowered his head in thought.

"What a proficient skill, is he really only 15 years old?" Murong De wondered.

Hang the broth to enhance the freshness, and finally add red pepper shreds, green onion, salt, sugar, and stir fry for a while, and the delicious hot and sour potato shreds are officially out of the pot.

"Okay, it's a pity that I don't have my own broth, which is a fly in the ointment." Qin Yu shook his head, as if he was not completely satisfied. The chef only uses chicken essence when there is no other way. As long as there is broth, he will use broth to enhance the flavor Titian, his kitchen will always have a pot of carefully brewed mellow broth. Compared with it, the broth just used is unsatisfactory in every way.

"The broth you made yourself? Is there any difference?" Murong Xue blinked her eyes wide.

"Um, it's nothing." Qin Yu smiled awkwardly. It took a lot of time to cook a pot of satisfying broth. At this moment, he didn't even understand his own situation. How could he have the time and mood to prepare the broth?
Take it out of the pot and put it on a plate. When the last shredded potato falls into the plate, a strange thing happens!
I saw that the colorful hot and sour potato shreds actually emitted a faint white light. The light emitted from each vegetable did not spread, but condensed into a bunch and first rose, climbing to two inches before stopping.

"Food Qi!" Murong De, Murong Fu and Murong Xue exclaimed in unison, their expressions were exaggerated. They had no idea that Qin Yu cooked a plate of home-cooked food at random, and actually condensed the spirit of eating spirit!

Although it is only two inches, it has an extraordinary meaning, which means that this dish has been affirmed by the rules of Gourmet Continental, and it will definitely be snapped up by bidding.

(End of this chapter)