Reborn Farmhouse: Planting Fields, Flirting with People

Chapter 282
Speaking of this, Li Minglan couldn't help worrying about her younger sister. Since Fangyuan's family can afford to support the maid, he must be the son of a wealthy family. Even an old nanny in the family is so picky, let alone his parents. Do you agree to marry me...

Looking at Li Minglan's worried expression, Li Mingyue could guess what she was thinking, and quickly changed the subject.

"By the way, sister, mother said that after finishing her work, she will take care of you and my brother. Do you have someone you like, or what kind of person do you want to find?"

The worry just now was thrown out of the blue in an instant. Li Minglan blushed and explained in a hurry: "Don't talk nonsense, I don't have anyone I like. I'm not as lucky as you, to meet someone who likes me. I'll marry whoever my parents choose for me, right or left, and they won't harm me."

When it came to the end, Li Minglan faltered, a little embarrassed.

Li Mingyue raised her forehead, feudal thinking kills people, it is said that a woman's marriage is like a second reincarnation, a lifetime is so long, if you don't choose someone you like, life will be so boring.If you were lucky enough to marry a gambler, a drunkard, a domestic violence man... would you still want to live?

"Sister, this is a big event in your life, you must be cautious, don't be shy, tell me what you like, and I will help you palm the time."

"Oh, I'm out of shape, I won't tell you!" Ming Lan blushed to the neck in embarrassment, stood up, and ran away holding the hem of her skirt.

"..."

Li Mingyue squatted on the spot and reflected on whether she was really too unrestrained.

Two days later, Mrs. Wang and Mrs. Zhu came to learn how to make brine.

The Liu family has already rented a suitable shop in the town, and is currently busy with renovations. In about ten days, the stewed meat shop will be able to open.

Seeing that there were two more people in the Li family, Mrs. Wang and Mrs. Zhu murmured in their hearts. Although the old woman was dressed in commoner clothes, she couldn't hide her demeanor. She didn't look like a country girl.

Liu made an introduction with a smile, only saying that a distant relative of the family came to visit.Because in the countryside, calling her Nanny is too abrupt, so now both Li Shou and Liu Shi call her Aunt Zhuang, and the younger children call her Granny.

Nanny Zhuang greeted them with a friendly salute: "Hello, Mrs. Liu, and Mrs. Liu."

"Ah... oh, huh, hello, Aunt Zhuang."

It was the first time that Wang Shi and Zhu Shi were called by someone like this. They didn't realize it for a while, and they were stunned for a long time before they came back to their senses.

After saying hello, Li Mingyue took them to the backyard workshop.

On the stove is a large pottery pot half a person's height, which contains a jar of golden brine. Anyone who makes stewed meat knows that the brine can be used repeatedly, and the older it gets, the more fragrant it becomes.

Li Mingyue carefully raised this pot of brine for nearly a month, and the aroma became stronger and stronger, and the brine became more and more delicious.

Old-age brine is a delicate job. The brine should be heated and boiled every day. If possible, it is better to put it on the stove from time to time and simmer slowly. If the taste is weak, add salt and spice packets. When the water is low, add chicken. The broth made from duck, when the color is light, add fried sugar-colored water...

Li Mingyue patiently taught the two how to cook brine, and then gave the Liu family the old brine that she cooked carefully. As long as it is carefully cared for, this pot of old brine will become the golden signature of the Liu family in the future, and others just want to imitate it. They cannot be imitated.

It sounds simple, but it is actually complicated.

Although Wang Shi and Zhu Shi were dizzy from hearing this, they also knew that Li Mingyue had no secrets, and that he had handed over all the old facts to them, and the two of them became more and more serious about learning.

(End of this chapter)