The strongest shopkeeper

Chapter 70
When the time is up, the on-site staff will let the participating chefs enter the competition venue.

"Old Yang, come on!" Jiang Kun said to Yang Zhentian.

"Old Yang, it's up to you." Xiao Ai also said.

"Okay, boss."

Yang Zhentian said confidently, tied up his apron, took an ordinary kitchen knife and went on stage.

"Brother, your chef's kitchen utensils are too shabby," said a chunky middle-aged man next to him.

"You are?" Jiang Kun asked.

Before the chunky middle-aged man could answer, Huang Shenghong, the owner of Shuntian Restaurant, said, "He is Xia Jian, the owner of Hengfeng Hotel."

Shuntian Restaurant and Hengfeng Hotel are not only the leaders in the catering industry in Chongjiang City, but also old rivals for many years. The owners of the two know each other, and every meeting is always full of gunpowder.

"Hey, brother Huang is here too." Xia Jian said with a smile, but there was no trace of sincerity in his smile, "I heard that you recently recruited a genius who graduated from the Oriental Culinary Institute. I wonder if it's true."

"Brother Xia's news is well-informed. He has indeed recruited such a person and has already played." Huang Shenghong said proudly, "Look at the No. 001 competition, it is our newly recruited culinary genius."

Xia Jian looked towards the No. 001 competition seat in the competition area, and Zhao Chengfeng, representing Shuntian Restaurant, was chopping vegetables meticulously.

With a focused expression, he held a potato with his left hand, and cut the potato with a knife with his right hand. He cut the potato very fast, almost intuitively, without worrying about cutting his left hand at all.

As expected of a genius who graduated from the Oriental Cooking School, he has excellent knife skills.Xia Jian thought to himself, but he wasn't depressed, because the chef at Hengfeng Hotel was also very strong.

"Who is the chef sent by Brother Xia?" Huang Shenghong asked Xia Jian.

"Our Hengfeng Hotel sent Mr. Zhou Wenjun, a famous chef of Sichuan cuisine." Xia Jian said.

"It turned out to be him." Huang Shenghong looked a little surprised.

Zhou Wenjun was the champion of the National Chef Competition last year. He is a person who interprets Sichuan cuisine to the extreme. He has an unusually keen sense of taste and can match seasonings in the most reasonable way.

The culinary masters of the older generation, and the young heroes who graduated from culinary school, who can come out on top?
"I think the cooks of both of you are rubbish."

Such a sentence popped up suddenly, interrupting the conversation between Huang Shenghong and Xia Jian.

Huang Shenghong and Xia Jian were stunned, and they all looked at Jiang Kun at the side.Xia Jian asked: "Boy, which restaurant do you belong to? Don't think that you dress up like a gangster, I'm afraid of you."

This unknown person who came out of nowhere is so arrogant, dare to say that the chefs of their two families are rubbish, how can he not make people angry?
"Hotel No. 81, Jiang Kun." Jiang Kun said.

"Hotel No. 81? Haha, I'm still in Hotel No. 82. I've never heard of it." Xia Jian laughed loudly, and then asked Huang Shenghong, "Brother Huang, have you heard of it?"

"I haven't heard of it either, maybe it's a small roadside restaurant." Huang Shenghong said.

Just now, Jiang Kun provoked both of them at the same time. At this time, Huang Shenghong and Xia Jian spoke out at the same time, sneering at Jiang Kun together.

"Boy, where is your chef? I want to see where you get your arrogance." Xia Jian asked.

"Number 023, let's see for yourself." Jiang Kun said lightly.

Xia Jian and Huang Shenghong looked at seat No. 023, and saw a fat chef preparing to peel cucumbers.He threw the cucumber into the sky, and when he raised his hand, the kitchen knife in his hand quickly cut through the middle of the cucumber.

Boom!
When the cucumber fell on the chopping board again, the skin on the surface was gone, and then split from the middle, automatically dividing into many small pieces of uniform size.

"How did he do it in just one second?" Xia Jian said in surprise.

Just now he saw Yang Zhentian toss the cucumber into the sky, and then cut it across. Such a simple action not only peeled off the skin, but also cut the cucumber into pieces.

"Amazing skills! Was he a magician before?" Huang Shenghong was also shocked, this kind of sword skill is really unparalleled.

Yang Zhentian had cultivated Dou Qi in the Dou Qi Continent and possessed the strength of Dou Ling. He created his own set of knife techniques for cutting vegetables. No matter what ingredients were in his hands, he would solve the battle with one knife.

His sword skills are unmatched on earth.

"See, this is the strength of our Hotel No. 81." Jiang Kun said to the two.

"Hmph, what does a good sword skill mean? Whether the food you cook is good or not is the king's way," Xia Jian said.

"That's right, good knife skills can only improve the speed of cooking, but it doesn't mean anything." Huang Shenghong also said.

Having said that, Huang Shenghong and Xia Jian were still a little worried, secretly paying attention to Yang Zhentian.

On the field, Yang Zhentian was very handy, put the cut cucumber and diced meat into the frying pan and stir-fried, and added various seasonings at the same time.

Stir-frying requires high heat.

He noticed that the natural gas stove under the frying pan was not hot enough, frowned slightly, and complained that the organizer was too stingy and didn't even supply more natural gas.So he slapped his palm on the desk, using his own fire element fighting spirit to intensify the heat.

Bang!
With the blessing of fire-type grudge, the fire in the natural gas stove suddenly exploded, several times larger than the fire in other contestants' stoves.

The cucumber and diced meat were stir-fried a few times in the pot, and the pot was quickly set up. A dish of fried cucumber with diced meat was ready, and he was the first one to finish it.

"I'm done." Yang Zhentian raised his hand and said.

So fast?
Some contestants hadn't even finished cutting the dishes. They looked at Yang Zhentian in surprise. This person's cooking speed was extraordinary.

The staff brought Yang Zhentian's fried cucumber diced meat to the judges' table, and asked several respected old chefs in the catering association to taste and score.

Both Huang Shenghong and Xia Jian were quietly paying attention to Yang Zhentian, to see how much he could get for this dish.

An old man picked up a piece of cucumber, took a bite, and savored it slowly.He chewed a few times, and a look of surprise suddenly flashed in his eyes.

"The heat of your dish is just right, and the proportion of seasoning is exactly the same. It's perfect." The old man praised.

"Well, it's delicious. It's been a long time since I met such a good chef." Another old man commented.

"Can you cook such perfect dishes in such a short time, which hotel chef are you? Shuntian Restaurant? Hengfeng Hotel?" No.3 old man asked.

Generally speaking, such a powerful chef can only come from Shuntian Restaurant and Hengfeng Hotel, two giants in the catering industry.

Yang Zhentian shook his head, did not speak, and pointed to the small sign on his chest.

Several old men looked at the sign on his chest.

"Hotel No. 81? What kind of hotel is this?" an old man said.

"I've never heard of it. There are dozens of big hotels and restaurants in the city center, but there is no Hotel 81."

Yang Zhentian smiled and said, "Hotel No. 81 is a small hotel in the suburbs, where I work as a chef."

Several old people were puzzled, how could such an excellent chef work as a chef in a small hotel?Isn't this the hidden pearl?
　Smart and handsome readers, please recommend tickets.Thank you Feng Xiaoxiao for rewarding 100 book coins, and a chapter will be added for every thousand book coins, and there is still 900 book coins left.

　　
　
(End of this chapter)