The host of the beauty is holding a beautiful murder

Chapter 248 The Little Lady of the Han in the Mountains

Chapter 248 The Little Lady of the Han in the Mountains (28)

Ever since Meng Qiansheng said that he wanted her to live a life of eating meat every day, he worked harder and never let himself stop.

Infected by his drive, Yun Yuan was also encouraged, and his original leisurely attitude also changed accordingly.

After several days of busy work, Yun Yuan finally completed all the preparations, including her barbecue trolley and custom-made clothes.

The shop has not yet been decorated, Yun Yuan can only store the clothes at the old man's house, and then carry a large bucket of squid and prepared sauce to the street to sell barbecue.

Because he came late, Yun Yuan could only choose a street corner with less traffic, with a shed next to it selling pork noodles.

The barbecue trolley is divided into upper and lower layers, the upper part is for the oven and the sauce, and the lower part is for the ingredients.

The ingredients are not limited to squid, but also chicken and vegetables.

Yesterday asked Meng Qiansheng to make a lot of bamboo sticks, and Yun Yuan used bamboo sticks to skewer the meat ingredients.

Three squid rings are put on a skewer, a chicken claw is put on a skewer, a chicken wing is put on a skewer, and there are some rabbit meat skewers and chicken meat skewers. The prices of various skewers are written on white paper on the trolley.

Vegetables are grilled on the spot when someone orders them.

At first, passers-by looked sideways at Yun Yuan's strange behavior, but after seeing some unusual meat, they left in a hurry.

Occasionally idle people stopped to watch, but after watching for a while, they felt that there was nothing to see and left.

Yun Yuan, who was immersed in the world of barbecue, didn't feel it at all, and just focused on grilling, brushing with oil, soy sauce, honey barbecue sauce, and minced garlic...

After Yun Yuan finished the first batch of barbecue, several people had already gathered in front of the stall.

"smell good……"

"What is this girl doing? Why is it so fragrant?"

"Isn't she holding the fat man and chicken wings?"

"Impossible! How could the roasted fat man and chicken wings smell so fragrant?"

"Tch, maybe it's just smelling good. It smells good when I roast the chicken."

Just when this group of people saw the price list above the trolley and someone was about to taste it, they saw Yun Yuan, who couldn't resist the temptation, take a bite of a chicken wing first.

"Hmm..." The white teeth bit the chicken wings overflowing with sauce, the long-lost sense of satisfaction filled Yun Yuan's mouth, making the taste buds no longer aggrieved.

It felt great.

It's like a long drought and sweet rain, Yun Yuan can't wait to eat all at once.

Yun Yuan ate happily, and the onlookers became more and more greedy.

"Girl, aren't you selling this stuff? Why did you eat it all by yourself?" A young man couldn't resist the temptation of the fragrance, so he couldn't help but open his mouth.

In just a few breaths, Yun Yuan almost ate up everything in her hand.

"You want to buy?" Yun Yuan grabbed the leftover bamboo sticks.

"Yes."

"Don't tell me sooner! I think you don't have any intention of buying it just by standing there, so you just produce and sell it yourself." Yun Yuan quickly ate up the first batch of barbecue.

There are more and more people watching, but there are only a few who say they want to buy.

Yun Yuan pointed to the price list, "Nuo, what do you want to eat, order first and then grill."

The few who expressed their desire to eat were all young people. After ordering, Yun Yuan put the food on the stove and grilled it humming.

The aroma of barbecue gradually drifted away, attracting more and more people to watch.

"Grandma, I want to eat too." A child stopped the old man and refused to leave.

"My dear grandson, let's take a look first, shall we?"

It wasn't just a case like this, Yun Yuan picked up the two grilled chicken skewers, divided them into two small plates, and then sprinkled cumin and chili powder on each.

(End of this chapter)

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