Chapter 643 If you like it, then eat it for a lifetime
Huang Jiuxi shook her head, she seemed to have dreamed of Mai Mai just now, and Mai Mai said that she had a very happy time there.

In this way, she was also relieved.

Huang Jiuxi lifted the quilt, tidied her clothes, got out of bed, walked around the corridor, and walked into the main hall. She didn't see Di Siqi. The next moment, she smelled a familiar fragrance, her body shook violently, and she immediately turned towards the Run across the table.

I didn't see the innocent and happy little girl, but I did see her son.

She knew that Mai Mai would never come back.

Huang Jiuqi pursed her lips, walked over, and sat down, "Xiaoyan, why are you here alone? Where's your father?"

Di Beiyan was shaking his legs boredly, when he heard Huang Jiuqi's voice, he turned his head cheerfully, "Father has gone back, Empress, hurry up and have lunch, I made this with Father, Come and taste it."

Di Beiyan tried his best to invite Huang Jiuqi to dinner.

This is his first time cooking. I don't know if it is delicious or not, and whether the queen mother will like it.

Huang Jiuxi patted Di Beiyan's little head, "Xiaoyan, that's awesome."

Di Beiyan smiled, with admiration and admiration for Di Siqi in his eyes, "It's the father who teaches well."

Huang Jiuqi looked towards the dining table and saw four meat and two vegetables.

She didn't eat much for breakfast, she was really hungry right now.

Di Beiyan's little hands pushed a bowl in front of Huang Jiuqi, which contained some food, "Mother, Father said to let you eat this first, he said this can be an appetizer."

Huang Jiuqi hummed lightly, then silently lowered his head and started eating.

This is chickpea jelly, eaten cold in summer, with chili and vinegar for a hot and sour taste, refreshing and appetizing.

She didn't expect that he remembered her lack of appetite in the morning, and even made her an appetizer.

After eating the chickpea jelly, Huang Jiuxi picked up the chopsticks, picked up a piece of tofu, and put it in his mouth. Afterwards, he froze as if he had been struck by lightning.

She lowered her head and looked at the tofu, only to see that the tofu was golden on the outside, soft on the inside, tender and delicious.

Most importantly, there is a familiar taste.

It is Mai Mai's craftsmanship, but it is not exactly the same.

But it was enough, at this moment, a string in her heart was completely broken.

Huang Jiuqi blinked, lowered his head, looked at his son with a cute face, and smiled, "It's delicious, the queen mother likes it very much."

"Yeah!" Di Beiyan happily picked up the chopsticks, happily ate his lunch, and helped Huang Jiuqi pick up some vegetables.

Huang Jiuqi picked up a piece of meat, dipped it in some aged vinegar that was placed next to it, slowly put it in his mouth, and chewed it slowly.

She knew it was Yangcheng's roasted liver. The roasted liver looked charred on the outside and tender on the inside, and it was delicious when dipped in aged vinegar.

Huang Jiuqi felt that her mood had improved a lot, and the pores all over her body were clamoring for her to eat more.

However, Huang Jiuqi's chopsticks reached out to another meat dish - braised shibazi.

Braised Shibazi, also known as snow mountain silver carp, is golden in color and attractive, with only one bone and no fishbone.

After Huang Jiuxi took a bite, he felt that the meat was extremely tender and delicious, and the taste was delicious.

So, Huang Jiuxi discarded all distracting thoughts, and began to enjoy eating.

After she was full, Huang Jiuxi touched her stomach, looked at the clean dishes on the dining table that she and her son ate, with a look of satisfaction on her face.

"Hi~" Di Beiyan burped, his eyes brightened, "Queen, it's delicious, I still want to eat it."

"If you like it, then eat it for the rest of your life." Huang Jiuqi turned his head and looked at Di Beiyan with a gentle expression.

Her eyes were firm, as if she had made a very important decision.

 These dishes, I picked from a book.

  This is a book about travel and food.

  ps: What do you think the heroine should call the hero.

  Honey?Secretary?Qi Qi?
  
 
(End of this chapter)

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