Aspiring Food Supplier

Chapter 788. 786. Take some water

Chapter 788. 786. Take some water

"This melon looks good." He Jiong took two melons in his hand, and then gently put them into Ling Rui's back basket.

"Well, it's not bad, don't pick too much...Mr. He, enough!" Ling Rui just wanted to agree with He Jiong's words, and then found that the basket was already very heavy... "It's not good to eat too much, and it's easy to have diarrhea."

"There are so many of us, why don't we get some fruit platters to sell to the program group!" He Jiong said immediately, "Otherwise we can really eat so much?"

Hearing this explanation, Ling Rui breathed a sigh of relief. Fortunately, Mr. He was not dazzled by the melons, otherwise, he would have to consider the storage of these melons, but he was preconceived!I feel that if the guests eat less, they will eat less!

Few guests!
But there are actually a lot of people!

In this way, Ling Rui felt relieved and bold.

"Xiao Rui, can we make a watermelon popsicle! Can the watermelon juice be frozen?"

"Yes." Ling Rui nodded with a smile.

"Then sell the money to the program group. If the program group pays a higher price, we will use pure watermelon juice. If the program group pays less, then we will add some water. You get what you pay for." He Jiong immediately added pound

"Yes." Ling Rui nodded.

Zhengzhou carrying the camera:? ? ?
"Is this not a good thing?"

Hearing Zhengzhou's question, Ling Rui raised his eyebrows, "We can't lose money, can we?"

"You are not losing money, your melons just took a little effort."

"Strength is also money."

Zhengzhou was stunned and had nothing to say, so he decided to tell Chen Kezhou what the two said, and let Chen Kezhou set the price!I can't cure you, Xiao Mian!
Not long after, Ling Rui and He Jiong returned to the mushroom house, and He Jiong took out the juicer to make popsicles.

Ling Rui started planning to make dinner dishes. There are few people, so it's good to eat some vegetarian food. In the past two days, I have eaten a lot of meat, and the weather is also hot.

An hour later, on the long table in the yard.

The cold dishes are red and green, which are really beautiful.

A mouth-watering chicken was drenched in red chili oil, and the aroma wafted far away.

At the request of Teacher Zhou Xun, I made a scrambled goose egg with garlic sprouts.

Finally, there is a bowl of tomato and egg soup, and a platter of melon and watermelon, which makes people feel comfortable.

"It's so rich!" Zhou Xun sighed, "Although there seems to be only one meat dish!"

"Hahaha, considering Xun, you and Jingyi shouldn't be able to eat too much, and the weather is also hot." He Jiong explained, "So I made more vegetables to avoid getting angry."

"Then you give such a spicy mouthful of water chicken?"

"Isn't this Jingyi our Funan girl?" He Jiong asked mischievously.

"Thank you, Teacher He."

"Okay, okay, let's stop talking nonsense, let's eat! First raise the cup, let's welcome Zhou Xun, welcome Jingyi!" Huang Lei smiled, and raised the cup in his hand. Inside, it was tonight Freshly squeezed watermelon juice.

Everyone took a sip happily.

"Hey, it would be perfect if it's iced." Peng Peng took a big sip and said.

"That's what I said, it will be available tomorrow!" Huang Lei smiled, "Come on, girl, try the dishes made by Chef Ling of our Mushroom House. Guaranteed, you will be satisfied after eating!"

"That must be, none of the bad ones came!" He Jiong immediately answered.

"Hahaha!"

The crowd laughed too.

"I think Mr. Huang and Mr. He, you can make your debut and talk about cross talk, really." Peng Peng said immediately, no one has moved his chopsticks yet, and he didn't dare to move his chopsticks first, so he could only tease the two parents.

"Ms. Huang, what do you think?" He Jiong smiled.

"Then let's go to the Deyun Society to learn from a teacher first!"

"Hahaha!"

"Okay, it's time to eat! Come, have a taste!" Huang Lei moved his chopsticks first, and picked up food for his sister.

Therefore, everyone moved their chopsticks like this.

The saliva chicken has naturally become everyone's first care object.

Although it looks red and spicy, it will discourage many people who don't eat spicy food, but this spicy taste has aroused everyone's greed.

"Oh, this taste is super delicious!" He Jiong took a bite, then his eyes widened, "The chicken is very tender and tender, but this red oil is super fragrant! Really, my mouth drools immediately! One word, cool!"

"Wow! It's delicious!" It was the first time Zhang Jingyi ate such a delicious mouth-watering chicken. "In addition to being tender, it's also very fresh!"

"The taste is very good!" Zhou Xun also took a serious look at Ling Rui again. It's not that she has never tasted this kind of craftsmanship, but it is also one of the few. Without exception, people who can have such a craftsmanship are almost old. Can be her grandfather.

Such a young master.

It really impressed her.

"Well, am I right?" Huang Lei smiled and said, "Let me tell you, my cooking is not as good as Xiao Rui's."

"Okay, let's ask the chef to do it tomorrow!" Zhou Xun laughed loudly, "Chef Huang can only be called a small chef because his cooking skills are not as good as it is! Now I know why everyone is unwilling gone!"

"Because I like the chef's dishes!" He Jiong laughed, and took another piece of salivating chicken, "Spicy and delicious, full of five flavors!"

Peng Peng counted with his fingers, He Jiong seemed to only talk about four flavors, why did he say five flavors?
"Teacher He's five flavors refer to them in general, not that there are really five flavors." Zifeng explained and sighed, "Brother, I don't think you are on the same channel as us!"

"cough."

"So you need to read! Read more, Peng Peng!"

"I read it! I use that qimao to read every day!"

Crowd: ...

Forget it, let's eat.

Look at Peng Peng, while he was talking, he didn't drop any vegetables. There were already two pieces of chicken in the bowl.

Ling Rui smiled and watched everyone eating seriously, and he also picked up the saliva chicken and took a bite. Indeed, the taste of high-grade ingredients is undeniable. It is tender and fragrant, and with the homemade red oil, it really brought this saliva chicken to another place. Taste, of course, if you want to make this taste with ordinary ingredients, you need to show a higher level of cooking skills, and if you don't control it well, it will easily make the guests lose control of their emotions.

That's not so good.

"These cold dishes are also great!" Zhou Xun was even more surprised after taking a few mouthfuls of other cold dishes, and the speed of picking up the dishes in his hands became faster. Even if she is, it is hard to say that she often eats such handcrafted dishes.

Now those chefs are getting harder and harder to hire one by one.

After listening to Zhou Xun's words, Huang Lei nodded with a smile, "That is."

As for the program team, everyone's eyes were filled with resentment.

When Ling Rui made the saliva chicken, they swallowed more than one saliva, and when the red oil was put into the pan with garlic and pepper, few of them could bear it.

Originally, most of us could eat spicy food.

It's even more edible now.

Because if they don't numb their sense of taste, they are afraid that they will not be able to resist going over to grab the food.

"Wow, this scrambled goose egg is so delicious!"

"Great!"

For such compliments, Ling Rui always just smiled, because there were few guests, so today's dinner didn't seem so tense, but Peng Yiwan never disappoints.

 Chapter 2.

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(End of this chapter)

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