The magical doctor mother raises the cute baby

Chapter 347
Le Yiren glanced at Xiao Tianyou who was serious about teaching, then at the three children who were listening intently, and finally walked straight to the kitchen.

For the sake of their seriousness, she decided to cook something delicious to reward them.

The sale of mooncakes has come to an end. Except for the two batches of mooncakes ordered by the Xu family and Le Si Nian, who earned tens of taels of silver, even the mooncakes that were retailed earned almost ten taels of silver.

In addition, the Mid-Autumn Festival is approaching, and other types of pastries are also selling well. In almost seven days, I earned almost 80 taels.

Before building a shop, plus decoration, as well as the furnishings in the house, dishes, and buying four girls in spring, summer, autumn and winter, the more than 500 taels of silver went to almost 500 taels.

Although there is still a big gap between the 80 taels and 500 taels, it also makes Le Yi people feel a little more at ease.

She has to work hard to make money, not only to give herself and Le Tongtong a better life, but also to save money for Le Sinian to marry a wife.

She has not forgotten that Le Sinian is older than her, and is now in his 20s.

In such a dynasty, if you are in your 20s and haven't married yet, you are an old man.

Thinking of this, Le Yiren was embarrassed. It seemed that Xiao Tianyou was in the same grade as Le Sinian, and they were also not married.

Of course, the situation of the two is not the same.

Relying on Xiao Tianyou's identity, as long as he spreads the word that he wants to get married, those who are willing to marry him will probably be able to line up three times around the capital.

But Le Si Nian is different.

Although he is a leader, he is young and promising, but he has no money, no house, no stable life, and there are not many girls who are willing to marry him with the name of leader.

It's even harder to pick a good one.

Even in order to marry a good wife for Le Sinian, she has to work hard to make money.

After cheering himself up, Le Yiren led the four of them to get busy.

As the Mid-Autumn Festival passes, the Chinese New Year is getting closer and closer.

So the cakes that Le Yiren is going to make next is to prepare for the Chinese New Year, so that people will subconsciously buy some when they visit relatives during the Chinese New Year.

What she is going to do today is Sachima.

Saqima tastes sweet and has a soft and glutinous taste. Both the elderly and children like to eat it. It is a popular snack.

The first step in making Saqima is making dough.

Le Yiren first found a large or washbasin, put half of the flour in it, beat in eight eggs, then put some cornstarch in, and finally added water to make a moderately soft and hard dough.

After the dough is ready, let it stand for two quarters of an hour. Taking advantage of this time, let Lichun light the fire and fry the prepared white sesame seeds in the pot.

When the sesame seeds are fried, the time is almost up.

Together with Lixia, Liqiu and Lidong, Le Yiren divided the dough into three parts, kneaded each into a cylindrical shape, then flattened it, and cut it into strips of equal width.

Lichun, on the other hand, cleaned the pot, added oil to it and continued to burn.

After the noodles are cut, sprinkle some starch on them, and put them in the frying pan when the oil pan is hot.

Fry until golden brown, then pull out to drain the oil.

When all the noodles are fried, set up another pot.

Put white granulated sugar in the pot, boil water and maltose together.

Until the white sugar dissolves, the syrup can be picked out with chopsticks, even if it is boiled.

After the syrup is boiled, turn off the heat immediately, pour in the fried noodles and fried white sesame seeds, stir quickly with chopsticks, and try to make every noodle stick to the syrup.

(End of this chapter)