Chapter 171 Cornmeal Hair Cake

As soon as Le Yiren turned around, he saw the cheerful baby eating, and immediately smiled.

It’s better to be a baby, eat when you’re hungry, sleep when you’re sleepy, and still have your own thoughts and talk.

More importantly, I also met fellow villagers like myself.

Not only did she not blame it for causing her time travel, but she also raised it like a son.

but--

If she is asked to switch with the baby, she is still unwilling.

It's not because she looks down on Xiong Nao, but because people who are used to being a human being, especially those who have their own ideas and can't be idle, don't want to be a panda.

Although life is comfortable, it is not what she wants.

He coaxed Le Tongtong softly for a while, and after making various guarantees, Le Yi gave the walnut cake in his hand to Le Tongtong, and hurriedly carried the porcelain basin containing the cookie materials to the side of the oven.

The copper plate is already burning hot at this time, and it is absolutely impossible to touch it.

Fortunately, she had just taken out the remaining carbon and put it into the clay stove. There was no fire source, and after a while, the temperature in the oven had dropped a lot.

At least, the Leyi people can use the bamboo piping nozzle to make the cookies in the way they like without any pressure.

She didn't do any new tricks, she simply made a circle, which was the most common shape in her previous life.

The volume of the cookie is very small, and a cookie is only about one-fifth the size of a walnut crisp. Therefore, more than 100 cookies can be placed on a copper plate.

This made Le Yiren very happy, because in this way, she might be able to bake all the cookie ingredients in this big pot at one time.

It took about 10 minutes for Le Yi to put all the ingredients on the copper plate, and the result was just as she thought, the ingredients had just been used up, and the oven was almost filled.

After such a time, Le Yiren has roughly grasped a certain amount, and has a standard in his heart for what he will do in the future.

After closing the upper door of the oven, Le Yiren used iron tongs to add the charcoal fire from the clay stove to the lower oven again, and when the charcoal fire was strong again, Le Yiren closed the small door.

With the experience just now, Le Yiren feels that this time is about 10 minutes. Taking advantage of these [-] minutes, she is going to do something else.

She also bought cornmeal and red dates, so she is going to make some cornmeal hair cakes.

The production of cornmeal hair cake is also very simple.

Prepare cornmeal, white flour, a bowl of boiling hot water and a bowl of cold water.

Put the cornmeal into a porcelain basin, add three tablespoons of white sugar to the hot water and stir to melt, then pour the hot water into the cornmeal, stir well with chopsticks, and let it cool.

Put the alkali into cold water and stir it, then pour the flour and alkali water into the cooled cornmeal and mix well, and finally knead it into a dough.

Take another porcelain basin, pour a thin layer of oil into it, touch the oil evenly in the porcelain basin, then put the kneaded dough in, flatten it, cover it and let the dough ferment.

The next step is to prepare the red dates. Cut the red dates and remove the date core. When the cornmeal is ready, sprinkle the chopped red dates on top, compact them gently with your hands, and put them directly into the steamer.

Put the corn cakes in the steamer here, and it's time for the cookies over there.

Open the door of the oven and look, sure enough, it has just been colored, and the aroma is tangy.

Putting the charcoal that was still burning into the earthen stove, Le Yi only waited for the temperature of the oven to drop a little before taking out the cookies.

(End of this chapter)

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