Accidentally became Lord Shen's favorite

Chapter 123 Waiting for him at home
This is the first time Gu Qinglan has heard He Bingmei mention her past. She originally thought that a noble and bright woman like He Bingmei must have a good family background.But she never thought that she had such a past.

Gu Qinglan put her arm around He Bingmei's shoulder, she didn't know what to say to comfort her.After thinking for a while, he only uttered one sentence: "It's all over."

He Bingmei felt her eyes turn sour, looked up at the ceiling, and pushed Gu Qinglan away casually pretending to be proud, pointing to the ingredients on her body and the colorful face and said: "Lanlan, there is a basin of water, do you want it?" Come and see how you look now."

Gu Qinglan let out a cry, and then obediently walked to the side of the basin. The woman reflected in the book had messy hair, with strands hanging on her forehead, and her face was covered with bean paste, soy sauce, salt and monosodium glutamate. What kind of miscellaneous seasonings are all over the face.

Gu Qinglan covered her face and didn't dare to look at He Bingmei again, He Bingmei also came out of the sad atmosphere just now, stepped forward and pulled Gu Qinglan's finger, and said with a smile: "Okay, stop making trouble, I want to I’ve been watching it all afternoon. Do you still care about it for a while?”

Gu Qinglan took away the hand that was covering her small face, curled her lips: "You've been watching it all afternoon and you don't tell me."

He Bingmei's hands hang down naturally, as if she can form a self-contained picture no matter whether she is sitting or standing.

"If I tell you, can you still learn to be a fish wholeheartedly?"

Gu Qinglan wanted to refute, but felt that He Bingmei was right, so she swallowed her rebuttal abruptly.

The two talked a few more words, Gu Qinglan remembered that it must be getting late, took out his mobile phone and looked at it, unexpectedly it was already past six o'clock.However, there has never been a chef coming in, so it's not like there will be no business today.

Thinking of something, Gu Qinglan looked at He Bingmei apologetically: "I'm really sorry, I also delayed your business tonight."

He Bingmei shrugged nonchalantly: "It's just a one-night business, and I can't lose anything. I have a greater sense of accomplishment if I can teach you how to cook. Business can be done anytime."

Gu Qinglan glanced at He Bingmei gratefully, and thought for a while that since the business has been delayed, it would be better to hide and learn how to order food, at least learn the basic cooking, and in the future even dishes that she doesn’t know can be prepared. Ask her on the phone.

"Bingmei, why don't you teach me to cook some side dishes. As long as you know the basics, I can call you directly to ask for advice if you want to cook in the future, and you don't have to waste so much time alone."

He Bingmei thought about it for a while and didn't refute, but said half-jokingly: "So Lanlan doesn't want to come to my blue style more. Just call and ask for advice. Do you need to be so polite?"

Hearing what He Bingmei said, Gu Qinglan naturally didn't want to say anything else, otherwise it would seem that she was hypocritical and didn't regard others as friends.

He Bingmei blinked her eyes: "I'm just kidding. It's still early, and I still have time to teach you how to make a few side dishes, but if you want to learn, you can come to me at any time. If you are really worried about my business, you should go early Come on, we'll give up the kitchen when it's time for meals. Besides, my kitchen is so big, it's okay if there are two more of us. "

Gu Qinglan recalled the idea of ​​letting the chefs go out at the beginning. It was indeed that she was afraid that she would be too stupid and ugly to be seen by outsiders.After today's hard work, I won't even be able to tell the difference between the seasonings in the future.As the boss, He Bingmei didn't have to cook the dishes herself.So even if it's a meal, He Bingmei is free, and there is a place in the kitchen, so Gu Qinglan doesn't have to worry about delaying business.

Thinking of this, Gu Qinglan felt much more at ease, and nodded: "Okay, don't worry, I will come tomorrow. Then teach me how to make a dish and a soup, and I'll figure out if I can make dinner by myself when I get home."

Side dishes are relatively easier than learning braised fish. Moreover, after Gu Qinglan knows how to cook braised fish, he knows a lot about the basic steps of cooking, and learning side dishes is much easier.

It was after eight o'clock that Gu Qinglan could barely make two dishes and one soup. The two dishes in the legend were braised fish and fried shredded radish that I also learned yesterday.One soup is simple tomato and egg soup.

Before leaving, Gu Qinglan picked a fresh fish from He Bingmei's place and asked the chef to kill it and take it home.Other side dish ingredients are available in the refrigerator at home, but there is no live fish in the refrigerator.

Seeing that Gu Qinglan only brought one, He Bingmei immediately ordered the chef to prepare two for her to take back.Gu Qinglan didn't understand, so: "Bingmei, there are only two people in the family, two fish is too much. I can't finish it."

He Bingmei was not afraid that she would not be able to finish it, but that one fish would not be enough for her to do the experiment. If she burnt the fish when she was not around to point it out, wouldn't she have nothing to eat?

"It's okay, you two, two fish are about the same, and Shen Yu'an works so hard. Can't you let others not have enough to eat?"

Gu Qinglan held the two fish in his hand and weighed them, and they were indeed not heavy, thinking that He Bingmei was right.

He Bingmei looked at Gu Qinglan's eagerness to go home, and said, "Wait a minute."

Gu Qinglan watched He Bingmei bending over to write something, and turned her head to find that she was writing the recipes, steps and ingredients of the three dishes today.Especially the steps she did wrong today, she even circled them with a red pen.

He Bingmei handed the note to Gu Qinglan: "Okay, the recipes for today's three dishes are written on it. You watch this, it will taste good. Come on."

Seeing He Bingmei's smile, Gu Qinglan was so moved that she reached out her hand to hug her, remembering that she was holding a fish, she raised her hand and put it down again.

After bidding farewell to He Bingmei, Gu Qinglan sat in the car, took out her mobile phone and sent a text message to Shen Yu'an first.

Are you off work?Have you got a meal yet?
It's past eight o'clock now, and Gu Qinglan doesn't know if Shen Yu'an has eaten, but no matter whether he has eaten or not, Gu Qinglan's stomach has eaten sandwiches today, although he also ate some when cooking in the kitchen, but Those were obviously not filling.

Soon a text message came back: Young Master An was having an important meeting, which had been going on for almost five hours, and he hadn't even had time to eat dinner yet.

Seeing this address, Gu Qinglan guessed that it should be from Shen Yuan's secretary.After a five-hour meeting, Gu Qinglan pursed her lips tightly. She didn't ask how long the meeting would last, because the content of the meeting must be very important for Shen Yu'an to hold such a long meeting.I don't even know the time when I want to come to the secretary.

After thinking about it, Gu Qinglan sent back a message: If he has nothing important to tell me after get off work, just say that I will wait for him at home.

After replying this text message, Gu Qinglan felt her heart beating hard. What she said was, wait for him at home.

(End of this chapter)