Married a proud husband after farming

Chapter 125
It takes time to make the broth, so Rong Jiu cooks it slowly on a low heat, and then goes to Wu Langzhong to buy herbs for seasoning.

Star anise, kaempferum, cinnamon, cumin, clove, spice fruit, tangerine peel, licorice and more than a dozen kinds of herbs.

Rong Jiu washed and dried these herbs, sautéed them in a pot, and then put them into a spice bag.

After simmering for an afternoon, the broth was rich and fragrant. Rong Jiu put sugar, soy sauce, ginger, red dates, white wine, and spice packets into the broth, boiled it over high heat, skimmed off the foam, and simmered half of it over low heat. hour.

Qin Shi smelled the fragrance wafting out, and couldn't help but said: "This is too fragrant."

Rong Jiu blanch the pig's large intestine, pig's ears, pig's tail and pig's trotters, and then put them into the marinade.

"The older the marinade, the more fragrant it is. After a few times of cooking, the marinade will be more fragrant and delicious."

The passing villagers smelled the fragrance, drooled, and craned their necks to look into the yard.

Rong Jiu didn't know that this pot of marinade hooked out the gluttons in the stomachs of the villagers. She put dried tofu and bean curd sticks into the pot and continued to simmer for another hour.

"Jiu Niang, what delicious food did you cook? It's so fragrant, it makes me hungry." Shopkeeper Chen's excited voice suddenly came from outside the courtyard.

Hearing the sound, Rong Jiu went out to welcome him: "Why is Shopkeeper Chen here?"

In the kitchen, the scent became more intense. Shopkeeper Chen couldn't help swallowing, staring at the pot of lo-mei without blinking his eyes: "Of course I miss you."

"Think about my medicinal recipe?" Rong Jiu asked with a smile.

Shopkeeper Chen laughed embarrassedly. He originally wanted to ask Rong Jiu if he could launch a new medicinal diet, but he was hooked by this pot of stewed meat.

Rong Jiu picked up some dried tofu sticks and pig tails and brought them up: "Shopkeeper Chen, have a taste and see how it tastes?"

Shopkeeper Chen couldn't wait to taste it, and cried while eating, Rong Jiu was startled: "Is it so bad?"

Shopkeeper Chen wiped the tears from the corners of his eyes: "I'm crying with joy, it's so delicious, Jiuniang, it's really so delicious."

Rong Jiu: "."

Shopkeeper Chen couldn't stop eating, and looked at the braised pork in the pot with unsatisfied interest: "Jiu Niang, can I taste that hoof?"

Seeing his slander, Rong Jiu couldn't laugh or cry: "I need to stew it again, so that it will taste better."

The stove was stuffy, Rong Jiu asked Qin Shi to help watch the fire, welcomed shopkeeper Chen into the main room, and poured him a bowl of tea.

"Jiu Niang, when are we going to launch stewed vegetables? I think it will become the signature of Fumanlou just like herbal cuisine."

Shopkeeper Chen's eyes are shining, and if he comes with braised pork, Fumanlou will definitely be overwhelmed by customers.

"The dishes can be richer, such as eggs, chicken feet, chicken wings, and some other vegetables. The meat and vegetables should be stewed separately."

When shopkeeper Chen heard this, he became even more excited: "Hurry up and write down the formula and method, and I'll go back and prepare."

Rong Jiu rolled his eyes and joked, "That pot of stewed pork is almost ready, why don't you go back after tasting it?"

"I've forgotten all about being happy, Jiuniang, I'll stay at your place for dinner today, okay?"

"The people in the country have simple tea and light food, don't dislike them."

Shopkeeper Chen stayed for dinner, the stewed meat was cooked enough, it was crispy and delicious, oily but not greasy, shopkeeper Chen ate two big bowls of rice at once.

It was the first time to marinate, there was not much stewed, so Rong Jiu only sent a copy to the small courtyard.

Anything delicious from the Shen family would be sent to the small courtyard. It was the first time for Gu San and the others to meet such a generous master, and they were very touched.

Shopkeeper Chen was full, so he had to digest food in the yard. Rong Jiu had a flash of inspiration and thought that he could make some digestion pills.

(End of this chapter)