The male protagonist of Kuaishuang is here again to ask for his name

Chapter 256
impossible!
They don't believe in this evil!
The chefs who were still unwilling to accept the reality rushed to challenge each other, and showed their housekeeping skills one after another.

Lin Yuan was originally reluctant to let Yan Ruyu get tired, but seeing her sparkling eyes and the sly expression inside, he immediately guessed the meaning of Yan Ruyu's actions.

First of all, of course, it is necessary to convince this group of idiots to lose, so as to save them from talking about it all the time.

Secondly...

Presumably, the original master Kong has a natural good craftsmanship, but he has not been exposed to too many ingredients and recipes. Xiao Yuer's performance in the past two days has relied on the accumulation of previous lives and unconstrained imagination.

For future development, it would be good to watch a few more dishes, not to mention the real chefs who demonstrated in front of her.

Those who can survive until now are all the signature chefs of major restaurants, and their craftsmanship is the best tutorial!
Xiao Yuer is so bad!

Yan Ruyu continued to single out with an upright face.

This time, the chefs have learned how to behave, and they can't help but cover up a little while cooking.

Yan Ruyu snorted contemptuously at this, can she say that she can guess their movements just by looking at the changes in their back muscles?

By the way, she also knows where to poke which muscle will snap in them!
Although the chefs are very busy, but for some reason their backs are cold...

system:【……】

Famous dishes of Sichuan cuisine: Kung Pao Chicken, Yuxiang Pork Shredded, Mapo Tofu, Camphor Tea Duck.

Famous Cantonese dishes: Barbecued Pork in Honey Sauce, Dragon and Tiger Dou, Crispy Suckling Pig, Sweet and Sour Pork, Teochew Stewed Abalone Wing, Beef Tenderloin in Oyster Sauce, Winter Melon Soup, Wenchang Chicken.

Famous dishes of Shandong cuisine: sweet and sour fish, roasted elbow in a pot, fried lamb with green onions, tofu in a pot, braised conch in brown sauce, fried oyster yellow.

Famous dishes of Jiangsu cuisine: roast square, Huaiyang lion head, beggar's chicken, fire-roasted saddle bridge, squirrel mandarin fish, salted duck, anchovy shrimp.

Famous dishes of Zhejiang cuisine: West Lake Vinegar Fish, Longjing Shrimp, Dry Fried Bells, Braised Spring Bamboo Shoots in Oil, and West Lake Brasenia Soup.

Famous dishes of Fujian cuisine: Poor Drunken Chicken, Buddha Jumping Over the Wall, Tai Chi Prawns, Fujian Fruits, Double Plum Blossom, Roasted Raw Pork Duck.

Famous dishes of Anhui cuisine: stewed soft-shelled turtle with ham, braised civet cat in soy sauce, roasted pheasant in Xuedong, roasted chicken in Fuliji, bean curd with honeycomb, smoked duck in Wuwei.

Famous dishes of Hunan cuisine: spicy chicken, spicy steamed, Dong'an chicken, Dongting wild duck, Farewell My Concubine, rock sugar Xianglian, money fish...

Yan Ruyu is like a sponge, constantly absorbing new recipes, the eight major cuisines are gradually becoming clearer in her mind, and even those things that have never been seen before and only exist in memory are stimulated to take on a more complete appearance.

And those chefs who faced her, from full of confidence at the beginning, to being hit hard later, to now having no love for life, feel that they have gone through a cycle of life and death, and are still in the state of their souls out of their bodies.

Yan Ruyu was still not satisfied, she put down the pot in her hand, her shoulders were a little sore, it could be seen that her body was going up and down all day, her quality was not bad, she could still kick around with a little exercise.

"Any more?"

Her eyes full of interest swept across the remaining contestants, "Come and challenge me!"

The people who were seen silently lowered their heads or looked around, anyway, they just didn't want to meet her eyes.

So Yan Ruyu understood that this special art teaching conference seemed to be coming to an end.

Seeing the reluctance and regret on her face, everyone came to their senses - she is an upright stealer! !
And stole so much at once!
But they can't protest yet!
Because they were the ones who put forward the contest, so it can only be said that they did it on their own, losing their wives and losing their soldiers!
The judges don't care, the signature dishes of various restaurants, even they, sometimes can't eat without making a reservation, and today is enough to eat.

Although each dish can only be divided into one or two bites, the total number is high quality!They are very satisfied!
"Then, do you have any objections to the results of this food competition?"

(End of this chapter)