Small peasant girl

Chapter 68
Back at the old Su's house, Su Yunkang directly put the bamboo basket containing the fish in the yard.

After hearing the movement, Ponzi walked out.

Looking at the fish in the bamboo basket, Ponzi couldn't see any joy or anger on his face.

Turning around, he told Liu Shi to take the fish to the kitchen and cook it.

Today happened to be the second room's turn to cook.

When Liu Shi heard this, she was unambiguous, picked up the bamboo basket and walked to the kitchen.

"Mom, let me kill the fish for you."

The fish were caught directly from Daqing Lake, and they are still alive and kicking.

Mrs. Liu had never cooked fish before, so she was a little flustered for a while.

Su Jinxia went back to the room and took a drink of water, walked into the kitchen, saw Liu's appearance of being helpless, and said.

As he said that, he went to the water basin to help Mrs. Liu.

Seeing her coming, Mrs. Liu frowned slightly, and said, "I'll do it, you can't either."

The fish was alive and kicking, and she couldn't do it by herself.

It's even worse for Sanya's small body.

Glancing at Sanya, Liu Shi stretched out her arm and blocked her outstretched hand.

"I didn't even do it. How does mother know that I can't do it? She looks down on me too much."

Pushed by Liu Shi, Su Jinxia staggered back a small step.

Seeing that she was ignored by Liu Shi like this, Su Jinxia puffed up her mouth and retorted.

"Okay, okay, you can do it."

Sanya is now 12 years old, and she is a big girl.

Looking at her stern face, Liu Shi had no choice but to push the fish basin in her hand to her.

Seeing Mrs. Liu let go of her hand, Su Jinxia put the basin in order.

Then go get the big chopping ax at home, fish out the biggest fish, and hit the head of the fish with the back of the axe.

After three or two strokes, the fish that was still alive and kicking just now lay on the ground and stopped moving.

Seeing this scene, Mrs. Liu marveled at Sanya's strength.

After the fish was knocked unconscious, Su Jinxia picked up a small sharp knife and quickly scraped off the scales of the fish.

He picked up a small sharp knife and cut the fish maw, and quickly pulled out the fish's internal organs.

This action is called a clean and neat.

But yes, don't look at what Su Jinxia did in her previous life.

The genius doctor not only knows Chinese medicine, but also is proficient at playing with a scalpel.

Killing a fish is not like playing.

After digging out the internal organs, Su Jinxia then cleaned the gills of the fish.

Clean the fish in clean water, and pick out the fishy line with the tip of a sharp knife.

In this way, one fish is processed.

Because it was eaten by the whole family, Su Jinxia processed three more fish.

The rest of the fish are kept in large wooden basins and eaten at night.

Four fish were placed on the chopping board, and she planned to steam the largest fish.

The second big one is braised in soy sauce, and the remaining two are used to cook fish soup, which should be good.

Thinking of this, Su Jinxia acted quickly.

He didn't need Liu's help to get busy at all.

And Liu Shi stood aside and watched Su Jinxia busy, and saw that she had almost cleaned up all the fish.

He didn't listen to Su Jinxia's order and started the fire.

"It smells so good, Sanya, what you cook is really fish?"

After half an hour, the fish was almost done.

But at this moment, the kitchen, which was originally a small space, was full of people.

They were all attracted by the smell of fish.

"I'll know if it's fish after I eat it."

Surrounded by three people in the house, Mrs. Zhang, Su Jinfang and Su Jinlan.

Everyone in the third room, Su Jinyue, and old man Su.

The person who asked the question was naturally old man Su.

Since he entered the kitchen, he never took his eyes off the two big black pots.

Now, while sucking his saliva, he asked in disbelief.

(End of this chapter)