Brocade clothing as the country

Chapter 17

The top-quality pork belly, fat and thin, is sugar-colored, cooked to a sufficient heat, and the aniseed star anise is enough, and the rich aroma is tangy.

When it was approaching lunch time, the hungry customers couldn't hold back seeing this, and the shop assistant standing behind the two big cages spoke loudly:
"If there is no meat for ten cents, you can add broth with a spoon, for one meat dish for twenty cents, for two meat dishes for thirty cents, for a bowl of rice, and for soup and pickles for free!"

I can see that I took the brand in the past, and the guy scooped out a full spoonful with a wooden spoon, which is very generous...

Seeing these guests, hungry and impatient, they just sat down and paid for the meal. Those who were more elaborate were there to figure out that this bowl of meat was at least two taels, and now the pork costs more than fifty or sixty yuan. Jin, this meat alone is very affordable, not to mention how meticulous and careful they are, and how much the cost of this work is, rice has already cost more than ten yuan a bucket, and a bowl of rice is also worth a penny.

Besides, those who can come here to shop and buy things are either wealthy idlers from all over the place, or those who come from outside the city to do shopping, who is short of ten or twenty coins, sit down and eat!
There are also different vegetarian dishes for ten cents. The soup and pickles are also free. I thought this soup might be a soy sauce water. Soaked in vinegar, it is also very refreshing.

What's more important is that the tables and chairs were wiped clean, and the dishes were also clean. The used wooden plates and dishes were sent outside for washing, and some people followed them to see. Couldn't be cleaner.

Then sit down and eat, the fried vegetables are authentic, the deep-fried balls are crispy on the outside and tender on the inside, the thickened sweet and sour sauce is refreshing and appetizing, the braised pork is extremely fragrant in the mouth, not to mention the soup boiled with bones is delicious , the shredded pickles sprinkled with vinegar are sour and salty, the rice is also fragrant, and the rice is full of heart.

It doesn't cost much, but the food tastes like a restaurant. It's cold and windy outside. Enter this delicious restaurant to drink hot soup and eat a comfortable meal. The stomach is full and the whole body is warm and comfortable.

Near noon, the passers-by on South Street and even the surroundings were attracted to the delicious restaurant by the men handing out leaflets. As long as he walked into it, there were very few people who would not sit down and eat.

This is not the New Year's day, and those who can come to this street to shop are not the kind of poor households who are struggling to survive, but they are not the kind of wealthy people who can go to restaurants and have a whole table banquet at will. , but feel troublesome to eat at home, this delicious restaurant with high quality and low price just meets their needs.

"There are so many people on the street. Every lunch time, many people have embarrassed expressions on their faces. They all say that they can't find a suitable place to eat. They can't afford to go to the Zhenxing Building, and they don't want to eat when they go to the street vendors. They find it troublesome to eat at home, so our place is just right."

Wang Tong explained his strange behavior to Zhang Shiqiang, which is to say the above truth.

Zhang Shiqiang was staring at the store in casual clothes. He really admires Wang Tongna very much now, but after walking around in the street for a few days, he opened this delicious restaurant, and the customers are full. Ability is the only way to have such an effect of turning stones into gold.

Not to mention building a spacious and warm shed within a few days is easy to say, first dig holes in the ground and lay wooden piles, and then make a frame of the house. Except for the doors and windows, the walls and ceiling are made of interlayer Wooden boards, wood chips and rags are stuffed inside the boards. The reason is not difficult, but how I figured it out is also miraculous.

To outsiders, this kind of method and idea seems to be miraculous, but to Wang Tong, it is nothing more than regaining the old business of market research and analysis in the past, and then segmenting the market according to the needs of consumers.

The more information people are exposed to, the more complicated their psychology will be. Compared with the modern era of information explosion, people's psychology during the Wanli period is much simpler.

Seeing such a bright and clean, high-quality and cheap fast food restaurant appear, there will inevitably be a flood of customers. Thinking about the sensational effect caused by the landing of modern foreign fast food, you can infer.

As for the quickly built house, it is just a variant of the simple house. Knowing the general principle, and having sufficient labor and materials, it can be built quickly.

The only thing Wang Tong was worried about was that the guys he invited were not trained enough, so Widow Ma was watching over the woman, and Zhang Shiqiang was watching in the store.

He himself ran around on South Street to see if the men who handed out the leaflets had done anything wrong.

Wang Tong was busy running around here and there, but the shopkeepers on both sides of the South Street were amazed when they saw it, they had been in business for many years.

Seeing what kind of restaurant a half-grown child wants to run, they all sneer in their hearts. It’s not that there has never been a tavern in South Street, but it can’t be opened at all, and it can’t compete with Zhenxing Building. If you don't sell wine or accept banquets for expensive dishes, then don't do this business, so what money is there to make.

Everyone joked in their hearts, but when it opened today, the merchants on South Street discussed why everyone should give away a plaque and join in the crowd.

Who would have thought that this unruly Jin Yiwei didn't even post a post, didn't set off firecrackers, just opened the business in such a swagger, and he didn't pay attention to the etiquette and rules of business.

But this little Jinyiwei is benevolent and righteous in everything he does, so everyone doesn't say anything behind his back. When the store can't continue, everyone just reaches out to help and take care of it.

No one thought that with such a weird opening and the issuance of yellow papers, the business would be so hot that the storekeeper sent his staff there to buy a meal and inquired about the price.

The food may not be as good as that made by Master Zhenxinglou, but at least it is not unpalatable. Those who eat can't see anything, but the shopkeeper and the accountant can count.

The price of ten, twenty, and thirty renminbi, counting the labor of the food, can almost make a profit of two renminbi to five renminbi. The money is not much, but look at the people rushing towards that side of the street, With a large number of people, this profit will go up, tsk tsk, turning a stone into gold, turning a stone into gold!

"My lord, the food left over from the sale was also bought with money. It's okay to resell it in the hot evening. Why bother with these people."

The sun was in the west, and it was already past lunch time. The delicious restaurant that opened on the first day only had time to rest. Whether it was the women who were cooking or the men shouting outside, they all rested and ate inside the house.

What I eat is the leftovers from the noon sale. On the first day of opening, it is necessary to prepare more materials.The men and women who come here to work are laborers. They have seen some meaty food there on weekdays. There are meat and vegetables here, and they eat happily.

Wang Tong and Zhang Shiqiang were sitting in the corner, but Zhang Shiqiang looked a little distressed, and whispered a suggestion while counting the money. Wang Tong counted the money without raising his head and said:

"Just eat it, don't you let them steal it when you're full!?"

*****I walked around the city wall of Xi’an yesterday, imagining how to attack and how to defend. It’s interesting. I will go to the Shaanxi Museum later. The update will be later in the afternoon
(End of this chapter)