Space pretty doctor girl

Chapter 555 Braised or Stewed?

Chapter 555 Braised or Stewed?

Qingshaling Village is a village built in the mountains. The village is not big, but the road out of the village is not smooth. The ox carts are not fast along the way in the undulating mountains. After walking for a long time, there is no human habitation. Some are just browned everywhere.

Feng Sikai and Li Jiancheng originally followed Lu Anlang's family. The ox cart was full of wild boars, and there was no place for them to sit. They reluctantly put the mushrooms they had picked these days on the ox cart, and they ran behind the cart all the way.Later, it was Lu Anlang who let them ride the other two oxen to barely keep them from being abandoned, otherwise they both worried that if they were really abandoned, they would be caught and eaten as meat.

Since the outbreak of the cannibalism incident, almost everyone feels insecure. No matter they are familiar or unfamiliar, they will inevitably be a little more defensive when they meet each other.

Previously on the mountain, Feng Sikai and Li Jiancheng would not have been willing to join the people in Qingshaling if they hadn't been forced to do nothing.

Lu Anlang and Jiang Caiyue originally wanted to put both the wild boar and the ox cart into the space, but having these two extra people was really troublesome, and they couldn't be thrown away, and it was inconvenient to carry them. Lu Anlang and Jiang Caiyue looked at each other, feeling a little helpless, How can wild boars and ox carts be accommodated in the space?If you put it down again, the wild boar will not stink anymore?
Seeing Lu Anlang and Jiang Caiyue glance at the wild boar from time to time, Feng Sikai looked sad, wondering if they were afraid that the wild boar would be spoiled, and persuaded them: "Anlang, look, this wild boar is not easy to release, why don't you wait a while?" When you pass by Xiaqingsha Village, ask them if anyone wants to buy wild pork?"

Lu Anlang thought about it and could only nod. Fortunately, the weather is not as hot as before, and the unskinned wild boar can be stored for more than two days.

After walking for a while, the sky gradually darkened when we came down from the ridge, and we could vaguely see a village with smoke rising from the kitchen.

Lu Anlang accelerated the speed of the bullock cart and rushed towards Xiaqingsha Village. When he saw the people of Xiaqingsha Village gathered together, Jiang Caiyue said in a low voice: "We must also prevent the people in the village from robbing us." .”

Lu Anlang nodded silently, driving the ox cart with one hand, and resting on the hatchet behind him with the other.

The bullock cart was getting closer and closer, and the people in Xiaqingsha Village also saw the bullock cart, and they all stood up and looked this way. Someone asked, "Are you from Qingshaling? Why haven't I seen you?"

Lu Anlang smiled and said, "We are visiting relatives in Qingshaling, and we happened to hunt a few wild boars on the mountain. Does anyone in your village want to buy them?"

The people in Xiaqingsha Village didn’t notice what was on the car at first, but they were a little excited when they heard that it was wild boar. “How do you sell wild boar? I haven’t eaten meat for a long time. If it’s not too expensive, we’ll buy more.”

Lu Anlang pointed to the driver and the cattle tied to the back of the cart and said, "It's not expensive, it's not expensive. I exchanged two wild boars for one cow. If there are cattle in the family that I don't want to keep, I can exchange them for wild boars."

The villagers thought about it, and there were really people who were worried about raising cattle at home. They looked at the wild boars on the car. Although they were not too big, they were not too small. The cattle could not be killed, so they might as well replace them with wild boars. , Go back and pickle it with salt. A wild boar can be eaten for more than half a year. If the remaining wild boar is sold in the city, it can be exchanged for dozens of taels of silver, which is much more expensive than buying a cow at the beginning.

Some people ran home to raise cattle, and those who had no cattle at home invited Lu Anlang to the village to discuss whether it would be possible to exchange grain for a wild boar.

Of course Lu Anlang agreed, the wild pork won't last long unless it is put away, they want to eat wild pork, and Jiang Caiyue has fresh wild pork.

(End of this chapter)

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