Chapter 618 Restaurant Opening (31)

Xiong Yao started to prepare. Every customer ordered jelly, a total of 26 servings. The price of rhinoceros soup was cheaper, more than 700, and nine servings were also ordered.

Humans have a small appetite, so one serving is enough. These 26 servings of jelly are equivalent to their meal, and he made it in one pot.

The vermicelli has been soaked soft, put it in boiling water and scald it again, then take it out, soak it in cold water, drain it, and put it in a large basin.

Then fry the seasoning, pour oil in the pan, ginger, garlic, dried chili, add a bowl of minced meat after sautéing, stir fry for a while, then put a little soy sauce vinegar bought here, and finally add green onion, the seasoning is complete up.

Pour the seasoning into the vermicelli bowl, stir well, and the vermicelli will turn into a greasy and reddish attractive appearance.

The 26 dinner plates were stacked high. Xiong Yao held the plate in one hand and chopsticks in the other, put an appropriate amount of powder into the plate, and placed it neatly on the stove after it was assembled.

After packing the 26 servings of vermicelli, Xiong Yao put the empty basin aside, washed a cucumber, and cut it into evenly-thin filaments.

Cucumbers are immature and do not need to be cooked. A pinch of jelly is sprinkled on top of each plate.

The bean sprouts had already grown well, and with only half a catty of soybeans, a large pot of bean sprouts grew.A lot of water is consumed, and the cost is not low.

Xiong Yao grabbed a large handful of bean sprouts, put them in a pot of boiling water and scalded them for a while, then took them out while they were tender, drained the water, and added a chopstick to each plate of jelly.

26 servings of jelly and you're done.

Finally, Xiong Yao took out a stack of large bowls, put the soup that had been boiled all afternoon into the bowls, and everything was done.

"It's time to serve." Xiong Yao shouted standing at the kitchen door.

When Bai Yue heard this, she urged the two cubs on her chest, "Eat quickly, Mom is going out to work."

"Um!"

The two cubs immediately bit their mother even tighter, for fear that the mother would run away.

Sheling and Yingxuan walked into the kitchen quickly, serving food to the guests.

"Guoguo, who does the soup belong to?"

Ying Xuan and She Ling looked at the remaining nine bowls of soup and found themselves in trouble.

"Wait for me, I'll come out right away!" Bai Yue shouted, patted the two bears' buttocks: "Are you ready?"

"Woo~"

The two cubs sucked tightly again, their eyes widened with such force.

Bai Yue anxiously opened the baby's mouth until the pink gums were exposed, but he couldn't shake his strength at all.

Bai Yue was helpless, and said loudly to Xiong Yao: "Xiong Yao, wait a minute, the baby is not well yet. Give everyone a bowl of jelly first, and if the guests can't wait, call Peg up to communicate with them."

"En." Xiong Yao responded, and went out to see the situation.

Sheling and Yingxuan carried the trays and strode across the restaurant to serve the guests at each table.

【So fast? 】

[It's not hot, can it be delicious? 】

[The color looks pretty good. 】

The guests originally came up to see the beauties, but when they saw the food on the tray, they started to look forward to today's dinner.

When the jelly was placed in front of them, everyone immediately picked up the chopsticks.

Sheling put a plate of jelly in front of Anthony. Anthony thanked him politely, and impatiently picked up the chopsticks and picked up the jelly to taste.

As soon as the food was eaten, Anthony's blue eyes flashed in a daze.

Before eating it, he felt that the food looked very attractive, but it didn't look grand enough, and it couldn't compare to Guxiang Pavilion at all.But after the entrance, his impression of the two was completely subverted.

(End of this chapter)

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