Interstellar boss dressed as a peasant girl and became rich

Chapter 31 Wild Blowing
"Okay." Gu Jianping said readily; he went to find stones to build a simple stove.

Gu Yu saw Gu Jianping going to talk to Han Yili. She was too lazy to care, as long as nothing happened.

He dragged the sika deer to the river, dug a pit, quickly skinned the deer, and threw the internal organs into the pit.

Han Yili awkwardly dragged five banana leaves over and said, "Master Gu said the meat should be put on top."

"Oh!" Gu Yu responded and went about what he was doing, washed the meat and put it on a banana leaf.

Gu Jianping lit a fire next to him and began to roast the pheasant feathers. He threw it to Gu Yu and said, "Little sister, take care of this pheasant."

"Okay." Gu Yu took the pheasant and quickly plucked the feathers.

Han Yili stood aside, watching their busy figures, walked up to Gu Wu and said, "Second Young Master Gu, let me help you!"

Gu Jianping: "..."

This young master wants to do the job of plucking chicken feathers?
Can it work?
He looked at Han Yili, wondering whether he should let him help. He wanted to refuse, but was afraid of appearing rude. He looked at Gu Yu, who was concentrating on handling the pheasants, and then at the others, who were either looking for prey to make lunch or helping to collect firewood.

No one is watching Han Yili, is it really okay to let him work?

Gu Jianping thought for a while and refused: "Mr. Han, it's fine that my sister and I are busy here, and you can just watch from the side."

In an environment where everyone had something to do, Han Yili stood out and stood out. Looking at Gu Yu's back, he picked up Gu Jianping's freshly roasted pheasant and went to Gu Yu's side to pluck the feathers with difficulty.

Gu Yu glanced at him and said nothing.

Han Yili pursed her lips tightly and held down the pheasant with both hands, but she didn't know how to start. He watched Gu Yu easily disembowel the pheasant with a dagger, his movements swift and precise.

In the end, Gu Yu finished handling the pheasants that Gu Jianping threw over. Han Yili had not yet finished handling the pheasants. He shook his head and said, "Who does what? You, a noble man, do the work of plucking chicken feathers. Doesn't this lower your status?" ?
Unable to bear it, she walked to Han Yili and said, "Let me handle it!"

Han Yili handed the pheasant to Gu Yu with some embarrassment, observed her skillful movements attentively, and asked: "Seeing that you handled it so quickly, do you have any special skills?"

Gu Yu: "..."

What tips are there for handling pheasants. When you are at home, you have pots and pans, and you can pluck chicken feathers by boiling water in a pot.

In the wild, there is nothing. You can only burn the pheasant feathers with fire, clean the hair on them, and take out the internal organs.

Simply tell Han Yili how they usually deal with it.

After hearing this, Han Yili nodded thoughtfully, "So that's it!"

Gu Yu did not continue talking and focused on his own affairs. Seeing that the hair had been taken care of, Han Yili said, "I will do the rest!"

Gu Yu sighed helplessly in his heart: This pheasant has been in Han Yili's hands for almost an hour, and he still wants to deal with the rest. Do you still want to eat this barbecue?

At the moment when Gu Yu was stunned, Han Yili took the dagger in her hand, carefully imitated her movements, and cut open the belly of the pheasant.

Han Jing went to find Han Wei and others who were looking for ginseng.

When they returned with the prey on their shoulders, they saw the busy figures of Han Yili and Gu Yu. He glanced at Fangtang, who was helping Gu Jianan collect firewood, and muttered to himself: This guy, let him take good care of the young master, is this how he takes care of him?

Seeing the smile on Han Yili's face as warm as the spring breeze, they, as subordinates, did not bother them and silently put down the prey on their shoulders. A few of them carried two silly roe deer and two sika deer to the side to deal with it.

However, ten minutes had passed and Han Yili still had not finished handling the pheasant in his hand. Gu Yu really couldn't wait any longer. After washing his hands in the stream, he said, "Mr. Han, take your time and I'll help my eldest brother and second brother barbecue."

Han Yili nodded and said to Han Wei on the side: "Han Wei, go get the ingredients."

Gu Yu walked to Gu Jianping and helped them tie the sika deer to a wooden stick and put it under the simple stove.

One person slowly turns the wooden stick and roasts the meat. At the same time, the pheasant was also roasted on the fire.

When Han Yili came over with barbecue ingredients, he said to Gu Yu, who was sitting in front of the fire and watching the fire: "It will taste better if you put this ingredient on the meat after it is roasted."

Gu Yu took the bottle, smelled it, and asked doubtfully: "Where does this ingredient come from?"

Han Yili opened a bottle, picked up a simple small brush, poured out a little vegetable oil and brushed it on the meat, and then applied barbecue ingredients. Instantly, an alluring aroma wafted from the fire.

Gu Yu smelled the fragrance, which was both familiar and unfamiliar, and said, "It smells really good."

Han Yili handed Gu Yu a small brush, "Come and try it."

Gu Yu took the brush and applied a layer of oil first, then the barbecue ingredients. I don't know if it was bad luck or something, but I accidentally dripped oil into the fire, and the flames suddenly burst out, almost scorching the pheasant.

"Hey, brother, come here and help." Gu Yu was so anxious that he picked up the pheasant and jumped up. Han Yili quickly took the pheasant from Gu Yu's hand. When he touched Gu Yu's hand, he felt the warmth on his hand and his body froze slightly.

Gu Jian'an came over and saw that the pheasant was taken away by Han Yili. He said angrily: "You, you, making you cook is like lighting a fire."

Gu Yu laughed when she heard this. Her smile was like the spring breeze in March, filled with warmth and vitality.

Han Yili beside the fire saw Gu Yu's smiling face against the background of the sun, like the warm sunshine of spring, filling the world.

When the meat was almost roasted, Fangtang quickly took out a piece of exquisite brocade, spread it on the floor, placed Han Yili's favorite milk tea, as well as various desserts and fruits, and said respectfully: "Master, everything is ready. .”

Han Yili took a sip of the water from the bamboo tube given by Gu Yu and felt a warm current flowing through his body. He wiped the water from his mouth and said, "Go and invite Mr. Gu and Miss Gu to come and eat together!"

Fang Tang felt happy with the smell of the meat and called to the Gu Yu brothers and sisters: "You two, Mr. Gu, and Miss Gu. The young master asked the younger one to invite the three of them to have lunch together."

Gu Jian'an caught a glimpse of the brocade filled with food and said "Thank you!" He refused and said, "We three brothers and sisters are rough people, so we won't disturb Mr. Han while he's dining."

The meat is roasted together, and if there is no brocade floor, and those pastries, milk tea, and fruits that ordinary people can't afford, maybe they will have lunch together.

Forget it now!

When Fangtang heard Gu Jianan's rejection, he felt a little embarrassed: "But..."

Gu Yu said calmly: "Mr. Fang, please reply to Mr. Han, we can eat here."

As she spoke, she picked up their portion of meat and placed it on a simple banana leaf. "Big brother, second brother, come and eat meat."

After Gu Jian'an and Gu Jianping saluted Fangtang, they sat next to Gu Yu, looked at the meat placed on the banana leaves, their eyes flashed with satisfaction, and said: "Using such a good brocade as a carpet, I don't know how Han What kind of person is the young master to be so willing to give up?"

They usually pull out several feet of fine cotton and think twice before buying it, but Han Yili used brocade to pave the floor. It was really too luxurious.

(End of this chapter)