After breaking off the engagement, I relied on my best friend to become famous in the entertainment

Chapter 173 That’s not what I meant

Yun Shudai shook her head: "Do you think there is a gap between the two of us?"

"Where's the gap?"

Yun Shudai glanced at him and opened her mouth, not knowing what to say.
"Money? Or family background?"

"All of them."

He has seen many stars who married into wealthy families in his previous life. Once he entered a wealthy family, he was as deep as the ocean. Only he knew the pain of wealthy families.

In those wealthy families, celebrities are inconspicuous existences, just used by the rich to act as a facade.

She never thought that one day she would meet him, and she couldn't help but think about it.

Bai Muyin held her hand and never let go. He looked into her shrinking eyes and said, "My mother has always said that our family smells like copper. This is true. Counting five generations up, I am the only one born in my family." Grandpa is a soldier. The others are all in business, which is a bit inferior to your scholarly family. However, I promise you that if we can get together, I will be responsible for you to the end in this life. "

".I obviously didn't mean that."

"That's what I understand, so don't dislike me."

What was originally a serious question was resolved humorously by Bai Muyin.

Yun Shudai suddenly smiled. My sister came here just to enjoy life. The worst she could do was to leave her if she didn't live as she wanted.

She also suddenly understood what her mother had said to her that day. If Bai Muyin lived in such a nice place, wouldn't the Bai family be even bigger?

Bai Muyin's home is a Chinese-style building with a large yard. There are houses on the left and right sides of the front yard. There is a large parking garage underground, where five valuable cars are currently parked. There is also a flower hall in the back garden, which is not far away. There is also a two-story building there, which Bai Muyin said is for viewing the scenery. There are many books in it and there is also a tea room.

The place is not big, but Yun Shudai fell in love with it at first sight, because standing on the second floor and looking outside, the surrounding scenery is really nice.

The balcony above this small building is related to the main building. You can reach the main building by walking through the long glass pavilion. Very well designed.

Bai Muyin took her to visit for more than ten minutes, and he also gave Yun Shu a general understanding of his preferences. The room was large, and the Chinese-style atmosphere was high-end and simple, without too many colors, but it was very comfortable.

“There is only one live-in aunt at home, and two or three hourly workers come to clean the house regularly.

The person cooking in the kitchen right now is called Aunt Zhang, and there is also a room organizer who comes every two or three days. There are two aunties who clean the house, and they come during the day because I don't like it to be too noisy. "

"It just so happens that I don't like too much noise either."

Such a tacit understanding made the two of them smile at each other.

Aunt Zhang made four dishes and one soup. The ingredients were ordinary, but the dishes were a little different. The dishes used were also very particular, and they were not inferior to five-star restaurants outside.

Aunt Zhang: "Sir, please take it easy, Miss Yun. Sir, the fruit has been peeled and cut. Are you squeezing it?"

Bai Muyin: "Just leave it there, I'll do it myself later."

Aunt Zhang smiled and said to the two of them: "Take your time, I'll leave first."

Bai Muyin nodded, turned around and picked up a piece of beef for Yun Shudai and said, "Try to see if you like the taste. If you don't like it, ask Aunt Zhang to make it differently next time."

Yun Shudai took a bite and nodded appreciatively: "It's delicious. Aunt Zhang's cooking is even better than what's made in restaurants outside."

Bai Muyin took a bite and said: "I fell in love with the chef of Anjiang Hotel before. He felt that his skills would be buried by being a home chef who didn't often eat at home, so he introduced his sister here. Indeed, Aunt Zhang The craftsmanship was passed down from his grandfather’s generation.”

"An Giang Hotel? From An Giang Group?"

(End of this chapter)