Chapter 144 Is tofu brain a staple food or soup?
Shi Ranming: "Furthermore, you cannot use your own weapons in the actual combat examination. You can only use the standard weapons issued by the school. By then, your weapon advantage will be gone, so you must first learn to fight with low-level weapons. Do you understand what we mean?"

Yun Qingfeng nodded clearly: "I understand."

But he still held his beloved Xiu Qian in his hand and refused to let go, "Can I take this Xiu Qian with me? I like this Xiu Qian very much and want to try its power in the wild."

Zhao Jingcheng nodded and said: "Yes, the sleeve arrow is different from other weapons. It requires more skills. Just go to the wild to practice with live animals. You can also bring other weapons. You can use them as a means of protecting your life in case of accidents." If an accident happens, just don’t use it easily.”

Yun Qingfeng nodded happily and said, "Okay, I won't use it if I can."

At this time, the robot butler came in, handed a space button to Yun Qingfeng and said, "This is the weapon prepared by the master for your actual combat in the field today. Miss, let's see if there is anything else we need."

Yun Qingfeng was worried about how to change to low-level weapons. After hearing the words of the robot butler, she immediately took the space button from its hand.

After completing the tasks assigned by the head of the family, the robot butler continued: "Breakfast will be ready in ten minutes. The eldest lady can take the guests to the restaurant."

"Okay, right away."

As Yun Qingfeng answered, she took out the weapons from the space button and placed them on the table. The weapons inside were the same style as those used by Yun Qingfeng before, but they were of a lower level.

Shi Ranming checked them one by one and nodded: "These can be used, they are just right."

Yun Qingfeng breathed a sigh of relief and said, "Okay, then I will bring these weapons."

Putting away the weapons, Yun Qingfeng said to Zhao Jingcheng and the others: "Let's go have breakfast now. Are you all hungry too?"

Zhao Jingcheng immediately stood up and echoed: "I'm hungry. I've been hungry for a long time. Let's go eat quickly. I've never eaten tofu, fried dough sticks, or steamed buns. I wanted to eat them after you told me yesterday. I couldn't bear it until Now."

Entering the restaurant, several people were the first to smell the aroma of fried dough sticks. Zhao Jingcheng took an exaggerated deep breath and said happily: "Four and animal oil are indeed the most magical combination in the world."

In fact, today's fried dough sticks are not fried with pig meat. After all, pig meat oil is meat oil and will solidify together after cooling. Therefore, the fried dough sticks are fried with soybean oil, which is the oil squeezed from soybeans.

However, Yun Qingfeng did not remind Zhao Jingcheng. After all, now that he was explained that soybeans can extract oil, he might be curious to see how oil is extracted from soybeans.

Shi Ranming completely fell in love with Yun Qingfeng's natural food because of his meal last night.

At this time, when he heard Zhao Jingcheng's unrestrained literary praise, he looked at the empty restaurant with bright eyes and asked: "What will happen when flour and animal oil are combined?"

Zhao Jingcheng sat on the chair and squirmed like a maggot, and asked Yun Qingfeng anxiously, "Why aren't the dishes served yet?"

Yun Qingfeng: "It'll be ready soon."

It wasn't until the robot slowly came over carrying the dishes that Zhao Jingcheng was in the mood to answer Shi Ranming, "The first time I ate pancakes, they were so delicious and they are one of my favorite staple foods.

Later I ate bread and biscuits, which were also quite delicious, but they could not be eaten as meals, only as snacks.

The aroma we smell now is the aroma of flour cooked in oil. I smell it more overbearing than the aroma of pancakes before, and it is probably more delicious than pancakes. "The food was served very quickly. The staple food was fried dough sticks and xiaolongbao. I don't know whether tofu is a soup or a staple food, and then there were cold side dishes.

There is Yun Qingfeng’s favorite shredded cold pickles, which is to cut the pickles pickled with radish into thin shreds, add vinegar and light soy sauce, and then fry a few dried chili segments to make chili oil, and finally heat it Pour the oil on the shredded pickles, stir well and then eat.

Yun Qingfeng also likes to eat fried pickles. She cuts the pickles made from radish into small flat cubes, adds more oil and stir-fries them with chili and lean meat.

The vegetables stir-fried in this way are not only delicious as pickles, but the lean meat is also better than stir-fried directly. It is also delicious when mixed with rice and noodles, but there is none today, hahaha.

In addition to the cold shredded pickles on the table, there are also the cold shredded radish and cold peanut tofu shreds that returned last night, plus a cold shredded cabbage, so there are four dishes.

Although there are only four cold dishes, these four cold dishes are all very delicious, at least not worse than the signature dishes in star-rated restaurants outside.

Lan Zisheng held the fried dough sticks with his hands, and when he saw the oil on his fingers, he felt that the fried dough sticks were very greasy and might not be much more refreshing than yesterday's braised pork.

After hesitating for a long time, he saw Zhao Jingcheng, Shi Ranming, and Yun Qingfeng eating fried dough sticks. Yun Qingfeng even soaked the fried dough sticks in the tofu brain and ate it, so he also took a bite.

Wow, so delicious! So delicious! It didn't taste the same as yesterday's braised pork. At this moment, Lan Zisheng experienced the joy of carbohydrates.

Because it is fried with soybeans, it is not as greasy as yesterday's meat dish, but it is still greasy after all, but it is just right to eat with cold dishes.

After finishing the meal, Zhao Jingcheng said drowsily: "Xiaolongbao is delicious, but not as good as youtiao, which is fragrant."

Yun Qingfeng shook his head and sighed silently. Zhao Jingcheng likes fragrance, especially the fragrance of oil. If his eating habits were placed in Blue Star, he would be the heir to the third high.

But it's okay in the interstellar. The medical treatment in the interstellar is very advanced. As long as the disease is not related to mental power or genes, the interstellar can basically cure it, including cancer, which has long been conquered by the interstellar and even disappeared directly from the interstellar.

Shi Ranming still said: "I also think the fried dough sticks are delicious, but the fried dough sticks don't seem to be deep-fried with wild beasts."

Zhao Jingcheng agreed: "I also think that although the fried dough sticks are very fragrant, they don't have the aroma of wild animal meat."

The robot butler came over and gave Yun Qingfeng another trip to the wild, including nutrient solutions, recovery agents, hemostatic agents, protective clothing, shovels, hoes, etc., as long as Yun Anheng and Lu Lanxin felt that Yun Qingfeng might use them. Yes, they were all sent over.

Anyway, Yun Qingfeng's space button is big enough, so she doesn't have to worry about not being able to fit it in.

Shi Ranming saw Yun Qingfeng sorting and sorting, and asked curiously: "I can understand bringing nutrient solution and medicine, but why bring shovels and hoes? I'm not asking you to mine."

Yun Qingfeng said without raising her head: "If I encounter plants I like, I can dig them back with a hoe and shovel."

Zhao Jingcheng nodded in agreement and asked, "Can you also prepare a few sets of tools such as shovels, hoes, and sickles for us? If we really encounter useful plants, we can also help."

Yun Qingfeng signaled the robot butler to prepare, and replied: "Okay, I will let the butler prepare."

(End of this chapter)

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