Buy a house with 30,000 yuan and live in a small town

When Tao Huayu came out of the bathroom wiping his wet hair, Nui Wei was still holding his big pomegranate in the fruit bowl on the table.

Tao Huayu didn't eat, could he still fight with a little parrot? Just pick it back, tease it, and see how it reacts.

As a result, a piece of bird shit was pooped on the top of his head in retaliation - yes, that's what he thought. He must be taking revenge!

I can’t help but be amused, I can’t help but be amused!

While everyone was distributing gifts in the living room, he washed his hair twice in the bathroom.

After I came out, I was laughed at a lot.

Tao's mother was holding the skin care products given by Liu Wangxue in her hand. She was listening to her instructions on how to use them. When she saw Tao Huayu coming out, she said to Gu Xuelan and Liu Wangxue: "I said he picked one from you early in the morning." I came back with a big pomegranate. I didn’t want to eat it, but just put it there. I was still confused at the time.”

Tao Huaxin put the maternal and infant supplies back into the bag and continued, "I wanted to peel them and eat them when I came back at noon. Fortunately, Xiang Rong saw them, otherwise this would have been a huge sin."

Qiu Xiangrong was peeling oranges for her: "I guess he must have this intention, right?"

Dad Tao held the waist protector against himself and glanced at Tao Huayu: "You deserve it!"

Tao Huayu's hair on his forehead was still dripping with water, so he didn't care. He put a towel on his neck, stepped over and snatched the peeled orange from Qiu Xiangrong's hand, and was slapped by Tao Huaxin.

Qiu Xiangrong picked up another one and peeled it off to her.

Xu Qingsong held his mobile phone and took a 360° shot of Nani.

The parrot was too small to hold the big pomegranate, so it squatted on the top, spread its wings, and tried its best to wrap it up, staring at Tao Huayu with its black bean eyes.

Li Yu hugged Xiaoci and gently smoothed his fur: "Brother Huayu, did you see the look in his eyes? Pay attention to the emotions shown there. He must have grudged you."

Tao Huayu stuffed an orange segment into his mouth: "This is sweet, eat more."

Liu Wangxue also peeled an orange and gave half of it to Gu Xuelan. He smiled and said to Tao Huayu: "You may really have to think carefully about how to coax it, otherwise I'm afraid you won't be able to drink tea at my place in the future." You can’t live without drinking.”

Xu Qingsong finished taking pictures and sat back on the sofa: "As a young girl, let me give you a free reminder that Nui Ni likes gorgeous and shiny things."

"Okay, I know." Tao Huayu wiped the water from his face and sighed deeply. These days, birds are more noble than people.

Liu Wangxue handed a bag to Tao Huayu: "This is for Qinglei. When will you go to the city, help me bring it to him."

Tao Huayu opened it and took a look. His eyes were immediately stung by the highly saturated colors on the top. He took out a book and showed it: "This kind of thing is clearly made by Xu. Look at his malicious eyes. .”

Tao Huaxin immediately covered his eyes with one hand and made a "retreat" motion with the other hand. He said in an exaggerated tone: "Put it in quickly. I am pregnant now and I can't stand this kind of thing."

Qiu Xiangrong looked at her and smiled.

Liu Wangxue said to Xu Qingsong: "Let me just say that this thing is very lethal."

Tao's father and Tao's mother said, "Isn't it just a book? The color is quite bright."

Gu Xuelan said firmly: "This gift is good. If it is used properly, it will definitely help Qing Lei."

Li Yu whispered to Tao Huayu: "If I were Qing Lei, I would be scared to death and I would definitely not be happy."

"Five-Year College Entrance Examination and Three-Year Simulation", nightmare, nightmare! "He doesn't understand the suffering of the world at all, so what a useless gift to give him." Tao Huayu said, flipping down, found a collection of illustrations, and took it out, "Send this one too? Did you put it in the right place?"

Xu Qingsong looked incomprehensible: "This is a bowl of chicken blood."

Li Yu's eyes lit up: "I bought this too!"

Tao Huaxin stretched out his hand to take it and take a look. Tao Huayu handed it to her. He recalled his miserable senior year in high school and said to Xu Qingsong: "What chicken blood? This is a carrot. You used this trick against me back then." , and now he’s doing his old tricks again.”

Tao's mother slapped him in the face: "If Qingsong hadn't hung you with a carrot, would you have been able to get into college? Don't be ungrateful."

Dad Tao was convinced: "That's right! It's almost time, let's have dinner?"

Then Tao Ma gave an order, and everyone took action together, cleared the Eight Immortals table, and served the dishes.

Liu Wangxue fed the three of them first, and Tao Huaxin helped her pour food into their bowls. She didn't feed them when she was at home. Judging from the sad look on her face, she must have no appetite for food. Pengpeng and Xiaoci would definitely accompany it, so she brought the three of them their dinner.

Qiu Xiangrong came over with a small bowl containing cooked beef without any additives. It was originally reserved for dogs and cats. One piece was placed in each bowl.

Even though she was eating, she couldn't bear to leave her big pomegranate, so she asked Liu Wangxue to place her small bowl next to the fruit plate, and she had to watch over it while eating.

Xu Qingsong saw it and came over with his mobile phone to take pictures: "I will send the video to you when I get back later. When Tao Huayu comes over to apologize, I will take another video and then you can cut it out. It will definitely be very funny."

Tao Huaxin suggested: "Don't you still have a small group? After you finish editing, post the video to the group so everyone can see who he is."

Tao Huayu passed by carrying the dishes and heard: "Sister, are there people like you? I am your biological brother!"

"Sister Xu Xu, you should not only post it in the group, but also post it online, so that all netizens can watch it together." Li Yu came over and quickly walked away after speaking.

Then Tao Huayu caught up with him and rubbed his head.

Qiu Xiangrong stood up with the empty bowl, walked to the kitchen, and lightly kicked Tao Huayu: "If you bring the dishes, you will bully the children."

The dishes were served and everyone sat down around the table. Tao's mother and brother-in-law's craftsmanship is truly unparalleled. Liu Wangxue has been thinking about that meal since the last time they were digging lotus roots.

The braised beef tendon is cut into thin slices and neatly placed on the plate, with a handful of juicy nepeta in the middle.

When eating, a piece of meat is paired with a nepeta sprout, dipped in my brother-in-law's secret dipping sauce, and when you bite into it, the various flavors blend together and explode in your mouth in an instant.

(Nepeta, as shown in the picture↓)

I don’t know how her brother-in-law prepared this dipping sauce. Liu Wangxue asked last time, and it was also the common flavors. She also tried it when she went back to make cold dishes, but it just didn’t have the same flavor.

In addition, in summer cold dishes, Nepeta is an indispensable finishing touch, which can enhance the aroma of braised meat and seasonings, and can also remove the greasy feeling. It has a soft lemon aroma and the coolness of mint. It also has the flavor of ginger when you chew it carefully, but it has a slightly spicy taste.

The beef tendon is also braised just right. It feels soft when picked up with chopsticks and is bouncy when bitten into the mouth, but it is easy to chew.

Except for the people in the Tao family, who were all accustomed to it, the others looked obviously satisfied.

Nepeta (this picture cannot be inserted into the text)

As shown in the illustration in the article, it’s called that in my hometown. I don’t know what it’s called in other places.

I didn’t like eating it when I was a kid, but I started to like it when I got older.

It's delicious when mixed with cold dishes or added when cooking noodles.