To accompany my daughter, I worked as a chef in the kindergarten

Chapter 177 Will the Nine-turn Large Intestine be delicious?
Marven nodded: "It will definitely make you tired, but I can hire people, and I don't need to open the store all day."

"Do you mean to open the store in different time periods? Will it lose a lot of customers?" Su Qingyin put her hands on her chin and asked doubtfully.

"Generally speaking, this is the case."

Ye Chen smiled: "But, have you ever seen the news?"

"What news?"

Su Qingyin hated watching the news, or she never watched the news.

They all say they should care about national affairs, but even if the people know about those things, what will happen?

She is not a person who has the world in mind, she just wants to be an ordinary person in peace and stability.

If you have this time, you might as well binge-watch dramas.

"There is a small shop that specializes in pig intestines. It is only open for two hours a day and cooks based on mood. However, whenever it opens, it is always full.

When it comes to catering, the first priority is always taste. If it tastes good, diners will choose to tolerate your other shortcomings.

If it doesn't taste good, it won't matter no matter how good it is in other aspects. "

Su Qingyin nodded.

Of course, the most important thing is that the food is delicious. As for other health and services, they are actually additional insurances.

This issue cannot be put before the horse.

"But does anyone really like to eat pig intestines?" Su Qingyin frowned.

That was a pig's large intestine, and she felt a little disgusted when she thought about it.

Let alone eating it.

"Of course." Ye Chen explained: "You don't like to eat, but some people regard it as a treasure and will feel uncomfortable if they don't eat a meal."

"Really or not, will it be delicious?" Su Qingyin was still skeptical.

"Hmm. There is also a famous dish in Shandong cuisine called Jiuzhuan large intestine. It is loved by many people and is a must-try dish in Shandong cuisine restaurants."

Speaking of this, he remembered the plot about the Nine Turns Large Intestine.

But it is said to be the top conspiracy in history.

A contestant participated in a gourmet food competition and made a nine-turn large intestine. However, he did not clean the large intestine, and there was even pig excrement in it, so he served it to the judges.

If you don't eat it, you can't eliminate me. If you eat it, you'll fall into a trap.

No matter whether he eats or not, he will not lose.

The taste of the large intestine with excrement can be imagined.

That's called a sour feeling.

After the judges struggled in every possible way, they finally ate the nine-turn large intestine.

The sour taste went straight to Tianling Gai, causing him to spit it out immediately, with an expression as if he wanted to kill the player.

With that soul torture sentence, did you do it on purpose or accidentally?

I was careless on purpose! (loudly)

It seemed like he was eliminated, but in fact he made a lot of money.

"Then will you do it?"

"Of course I will. Do you want to try it?"

Su Qingyin nodded: "I'm a little interested because of what you said. If you make it, it won't be unpalatable."

"Obviously I'm just greedy, can you blame me?" Ye Chen said helplessly, how could he be so good at describing food?

Obviously the greedy little cat can't resist the temptation of delicious food.

Su Qingyin said coquettishly: "Then why don't you cook it for me to eat?"

"Of course I'm going to do it. Is there any reason not to satisfy my girlfriend's request?"

If it were anyone else, he might not be able to do the Nine Turns Large Intestine.

The main thing is that it is quite troublesome to make and takes a lot of time. I have never done it before.

Since Su Qingyin wanted to eat it, she would try to make it herself.

Just think of it as experimenting with new dishes.

If we really open a store, we still have to have a few formal dishes.

The previous boneless chicken feet, mung bean soup, egg fried rice, etc. were used to set up stalls, but they were a bit shabby when sold in restaurants. Of course, it’s not impossible. In restaurants, cooking is still the main focus.

These snacks mainly play a supporting role.

Let’s try the Nine Turns Large Intestine first.

If possible, add it to the restaurant menu.

Maybe we can also do some innovation and incorporate elements that young people like.

After all, most people of a certain age like the Nine-turn Large Intestine, and very few young people like the Nine-turn Large Intestine.

Not to mention eating it, just hearing the name makes me lose my appetite.

If you want them to accept it, you must add some new elements to it.

"Then I'll just wait and eat." Su Qingyin smiled playfully. It's great to have a boyfriend who can pamper her!

"Daddy, I also want to eat large intestine." Ye Xiaonan looked at her eagerly, with the word "want to eat" written in her big eyes.

Ye Chen touched her head: "Xiao Nan, I don't think you will like it."

"I like everything Dad makes!"

"Okay, I'll make a nine-turn large intestine another day for you two greedy cats to try."

"Okay, let's eat the food quickly. The food is getting cold while we are talking!"

The two of them just talked, and neither of them ate more than a few chopsticks.

Some parents and children had finished eating, stood up and went outside to do some activities.

Even though it's summer, you can't eat cold dishes, otherwise it's not good for your stomach and can easily lead to a bad stomach.

Su Qingyin picked up a chopstick and put the sweet and sour carp into her mouth, frowning slightly.

"What's wrong, isn't this carp fresh?" Ye Chen asked.

Whether fresh food is delicious or not is another matter, it must be fresh.

You absolutely cannot eat anything that is not fresh.

Having said that, as long as the ingredients are fresh, it won't taste bad.

What you eat is umami, even if it is steamed and topped with soy sauce, the taste will not be bad.

Su Qingyin smiled: "How can I eat something new? It's not fresh, but I think it's a bit sweet and not delicious."

Ye Chen tasted it and nodded.

This is not a little sweet, it is simply too sweet.

Authentic sweet and sour carp is sour and sweet, but this sweet and sour carp can be said to be only sweet, with almost no sour taste.

This chef's skills are obviously not good enough.

The ingredients were quite fresh, but it was a bit wasteful to prepare them for him.

Such a fresh big carp can be made like this.

Not to mention the presentation, there is no styling at all.

It is completely different from the classic sweet and sour carp of Shandong cuisine.

This is also the current situation of many restaurants now. They sell dog meat at the expense of others. What they advertise and what they do are completely different things.

According to the words of the older generation, chefs pay attention to the apprenticeship, and it depends on who the master is.

Nowadays, everything is done in batches and quickly. You can learn what kind of delicious dishes you can make in one year after enrolling in a school.

Ye Chen couldn't help but sigh.

Not to mention the recent rise in prepared dishes. Can they really be called dishes? They are just things to fill the stomach.

"You don't think it tastes good too?"

"Well, let's eat together. I'll make authentic sweet and sour carp another day."

Fortunately, this restaurant is conscientious and does not use pre-made dishes.

In order to save costs, many restaurants now use pre-made dishes.

Not only do you no longer need to buy food, you don’t even need a chef. The boss can just heat it up and serve it yourself.

(End of this chapter)