The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 189 Entering the wrong box and eating the wrong dish!
Crystal shrimp cakes, finished.

The slightly plump fried shrimp cakes did not flatten after being exposed to the air, and still maintained their cute appearance and were placed neatly on the plate.

Zhang Li took the initiative and carried the plate into the small private room as fast as the wind.

"Hey, there are so many shrimp cakes on this plate, you will definitely not be caught eating one."

She glanced outside with a grimace, and after making sure no one was around, Zhang Li quickly pinched a shrimp cake, dipped it in some sweet and sour sauce and immediately stuffed it into her mouth.

"Wow!"

Sweet and sour are blended together, and because of the chicken soup base, it doesn't feel monotonous at all. On the contrary, it actually has a clear sweet and sour taste!

And after taking a few bites, Zhang Li was surprised to find that the crystal shrimp cake tasted completely different from what she imagined.

The fried shrimp cakes did not feel chewy at all, but were quite soft and tender.

"What a great time~" Zhang Li swallowed one shrimp cake in a few times, looked at the rest of the shrimp cakes on the plate, and licked her lips, "Forget it, the boss should give me some of the extra shrimp cakes! "

After walking out of the small private room, Zhang Li suddenly sighed softly.

In the past, my things were always stolen by others.

Now, has he finally become what he hates the most?
Woo woo woo.
With an extremely depressed mood, Xiao Zhangli walked back to the kitchen guiltily, and at the same time vowed that she would never eat secretly again in the future!

Zhang Li just walked away.

Afterwards, three people came back from the office area.

"The bathrooms in this place are so special. Haha, it feels more like an office, not like a restaurant." Wang Zhijun waved his hand and patted Liu Jun on the shoulder, "What did the audience in the live broadcast room say?"

Liu Jun looked at the water stains on his shoulders in disbelief.

I remember you didn't wash your hands just now
"It's nothing, but some viewers explained that this place is engaged in food customization, so it is somewhat similar to the model of a private chef. It is normal for the dining place to be in the cafeteria."

This time, it was Liu Guochu who had been silent until now, who spoke.

"It's not normal. Even if you are a private chef, you still need to make some decorations. This kind of environment is almost disrespectful to the diners. Anyway... Huh?" The three of them walked to the door of the private room. Liu Guochu's words were suddenly interrupted by the things on the table. Interrupted, he immediately changed the subject.

"Even the food is served secretly?"

When I went to the restroom, there were three extra dishes on the table for no reason.

There was a casserole, a stir-fry, and something that looked like a pancake, which everyone found strange.

Liu Jun naturally pointed the camera at the dishes on the table. When the focus of the camera came together, there were more barrages in the live broadcast room.

"I know that dish! Haha, this is the level of a food stall. Master Liu, tell me honestly, how much budget did you give me for this meal?"

"Double burst chrysanthemum? This dish can't be generalized to food stalls. Although it does appear in our street food stalls, it is actually sold in hotels."

"What's that casserole?"

"I saw the crystal shrimp cake! I love eating this stuff so much. I often go to Xila Hutong to take it home to eat, but my mother doesn't let me eat more. She says there is too much lard and she's afraid I'll have high blood pressure, haha!"

"Today's delicious dishes do feel substandard. From the outside, these three dishes are not as good as their home-cooked dishes on the third floor."

Seeing these barrages, Liu Jun suddenly laughed.

The situation finally turned to his side. Since the audience said that the quality of this dish was not good, the masters would take a few bites before criticizing it. This would be considered a success.

After all, the audience can’t eat it, so can they know what it tastes like? "The audience didn't say anything, they just felt that these three dishes were different from the dishes posted by Boss Su on Douyin."

As soon as he finished speaking, Wang Zhijun burst into laughter, "Of course, this kind of restaurant usually publishes some good-looking dishes on the Internet, which is just flashy."

"That's right." Liu Guochu was also quite dissatisfied. "After all, we spent a thousand yuan to customize this meal, but there are only three dishes. Forget it. It's too disrespectful that the three dishes are cooked in such a homely way. Do you take it seriously?"

Liu Jun was still secretly chuckling at first. After the master said this, the live broadcast room was immediately filled with [? 】To dominate the screen.

The screen was filled with question marks, and for a while I couldn’t clearly see the barrage of text!
"What the hell? A thousand dollars?"

"No wonder serving three dishes of this style cost one thousand."

"If I remember correctly, the last time we were connected in the live broadcast room, that little girl spent 40,000 yuan just eating a few Chinese pastries? For 1,000 yuan, you go to the third floor to eat home-cooked food, what? What kind of food customization?”

"Hazy, I thought something was going on. It turns out that the budget is too small. Delicious restaurants rarely accept orders worth one thousand these days, right? My class reunion order worth ten thousand is still hanging there. Until now. They didn’t give me a specific time either.”

Occasionally I saw a few barrages, which made Liu Jun's face darken.

The amount of one thousand yuan was the price given by his master after long discussions with Wang Zhijun.

He has said several times before that many people now spend a lot of money but cannot get delicious customized meals.

Maybe the two masters had some misunderstanding about this 'big price'?
Liu Jun quickly adjusted his expression, looking less ugly than before, and automatically ignored the ridicule from the audience in the live broadcast room.

"Master, Uncle Wang, please sit down."

Wang Zhijun walked around the table and sat at the seat closest to the door. "Now that we're all here, although it's a bit deceptive to pay a thousand yuan for these three dishes, at least it took a long time to cook them. Let's Just try it casually, or go out and eat something else later."

"I think so." Liu Guochu sat down next to him, "Today's young people don't polish their cooking skills and think of ways to make gimmicks on the Internet. What future do they have? Let me try this seafood first."

Liu Guochu is the president of Hunan Province. Over the years, Hunan cuisine has gradually spread across the country. In many provinces, Hunan cuisine restaurants are almost full, and his contribution is indispensable.

He has devoted his energy to Hunan cuisine all his life, but he is really not interested in things from these coastal areas. He doesn't even know the name of this dish.

This is also due to the producer Cui Yufen, who racked her brains for this party and came up with such an unpopular dish that is not very famous.

On the other side, after Zhang Li sent the dishes back, everyone in the kitchen was still immersed in Su Chen's precise fire control skills.

Seeing Zhang Li back, Su Chen interrupted everyone's thoughts.

"In this case, you guys will just clean up in the kitchen first, and then go to eat if you have nothing to do later. Big brothers and sisters, let's go to eat first."

Su Chen was still a little puzzled.

This guest promised to have dinner at six o'clock, but it's already six-twenty now, why hasn't he arrived yet?
Is it possible that the two presidents got cold feet?

"That's fine, let's chat while we eat. Just guard Lao Lu's fish!"

Lu Yongliang said with a straight face, "I set the alarm! I will naturally come back when the time comes!"

Immediately, the five people walked out of the kitchen one after another.

Su Chen was in front, leading the elders towards the small private room. Before he had taken two steps, he heard a slightly mocking and critical voice coming from the private room.

"If nothing else, this is conch meat, right? Although I, Liu Guochu, don't know much about Shandong cuisine, what does conch meat eat? Doesn't it taste like seafood? How can you eat it after washing it so clean? This dish Dishes, bad review!”

The four elders looked at Su Chen with question marks at the same time.

Su Chen was also confused.

Liu Guochu. Why is this name so familiar?

My mind was racing for a few seconds.

hiss! ! !
Su Chen's spine felt numb. Isn't this the president of the Hunan Provincial Culinary Association? No, why did he get eaten while he was in there?

Immediately, Su Chen lowered his voice and said, "Everyone, this is a complete misunderstanding. The two people inside are my guests tonight. I will explain it to the guests right now."

As soon as Su Chen took a step, he was pulled by a strong arm.

Turning around, Cui Yufen's face was livid. Although the person holding Su Chen's hand was Su Chen, his eyes were fixed on the screen wrapping the box.

Cui Yufen shook his head slightly and pulled Su Chen to sit at the round table. The others were a little confused by Lao Cui's behavior, but everyone had a tacit understanding and didn't say anything, but followed the two of them and sat down.

The voices inside were still there, and it was obvious that they hadn't realized that they were sitting in the wrong seat, or that they had eaten the wrong dish, or even that they were surrounded!

As soon as Liu Guochu finished speaking, Wang Zhijun beside him also spoke.

"Who says it's not? It doesn't matter if the conch meat doesn't have the taste of conch meat. What is this? Cuttlefish meat? Should I say it? If I eat this dish with my eyes closed, I won't be able to tell what ingredients it is. , bad review, bad review!”

What this is talking about is Cui Yufen's double anus.

Just look at Cui Yufen's face getting more and more ugly, giving people the feeling that he may explode at any time!
The Jiang brothers looked at Lao Cui nervously, and so did Lu Yongliang. The atmosphere was not only awkward, but also exciting!

Su Chen was completely confused.

His original plan was to have a dinner party with his brothers and sisters, and the guests would eat from the guests.

If these two really want to find trouble, having so many big brothers and sisters present will help them support themselves and save face, so that they will not be completely beaten by the two presidents.

Who would have thought that these two guests didn't know when they came.

He didn't even say a word when he came, but he got into the box by himself and started eating.

Tell me, just eat, won't your mouth be blocked by the food?
Su Chen also felt that this matter was going to be a big deal tonight!
He waved his hand and called Zhang Li, who was peeping at the door with a grimace, and trotted to Su Chen's side with her short legs twitching. She bent over and came over, "Boss!"

Su Chen still lowered his voice and leaned towards Zhang Li's ear, "What's going on?"

"I don't make it!" Zhang Li was still confused, "When I delivered the food, there was no one there!"

Su Chen waved his hand and told her to go away.

This is too stupid, how could something like this happen?
After another round of comments and criticisms, even in the eyes of these two people, the double-exploded anus was not as delicious as the one made by the street vendor!

Cui Yufen's hand held Su Chen's arm and never let go. At this time, Su Chen clearly felt that the hand's grip was stronger.

finished calf
However, after all the criticism, the people inside obviously lost interest in this dish, because they started talking about another dish.

"This is the staple food. Let's eat it later." Wang Zhijun's voice came out.

Liu Guochu said, "Indeed. But the owner of this shop is really not particular about the placement of the shrimp cakes. It is obvious that there is something missing on it. It feels like"

He didn't know how to describe it for a moment.

Liu Jun added, "It feels like I just ate a piece of it."

"Yes, yes, that's it. It's clear that the plate has a shape, but it's like this at the top. It makes people uncomfortable." After hearing this, Zhang Li stood behind Su Chen.

His face turned red to the base of his ears.

Why not? It's obviously pretty, but why can you tell at a glance that there's a missing piece on it?
Is it that obvious?

This time, let alone Cui Yu's separation, even Su Chen's fists were clenched.

Is this a sign of trouble?
What happened to my crystal shrimp cake?
I seriously arranged the shape of an exquisite pagoda. The seven-story pagoda is square and has a spire on the top. Do you think my arrangement is ugly?
If Cui Yufen hadn't been holding him down, Su Chen would have wanted to go in and argue with these two people.

"What is this? Duck stew?"

When Jiang Wusheng heard this sudden sentence, his buttocks stuttered and he left the stool.

God damn duck stew!

I have three sets of ducks. Do you understand the three sets of ducks?

wipe! Three sets of duck, Huaiyang's famous dish, is something that many people can't even try!
You actually said that mine was stewed duck?

Lu Yongliang took Jiang Wusheng's arm, comforted him to sit down, and said in a low voice, "Calm down, calm down, it's nothing. Since we are the fifth brother's guests, we should give him some face." Yes. Calm down!"

Jiang Wusheng was about to nod.

"Who is going to eat this soup that is watery? Is this something for people to eat? Bad review, bad review!"

"Hey? Why is there a little duck in this belly? It's so fancy, haha, it makes me laugh out loud. Isn't it good to cook honestly? You have to make these messy things. Customers only care about the taste and texture of the food. , not for eating fancy stuff like this!"

bass!
This time, the Jiang brothers stood up almost at the same time.

Cui Yu let go of Su Chen separately, and Lu Yongliang grabbed a brother each.

"Calm down, calm down."

The two of them had their own plans in mind.

Cui Yufen felt that although he didn't know who this person was, he could be so critical, but he couldn't accept it if he only criticized his own food.

If all the dishes were criticized, it would actually be acceptable.

Because this is someone who doesn’t understand food at all!
As for Lu Yongliang, he secretly found it funny.

Before his fish was served, he heard that the dish shared by the Jiang brothers and Cui Yu was said to be worthless. When his fish was served, he was immediately showered with praise, so damn How cool it would be!

"The taste of this duck is pretty good."

Jiang Wusheng's expression softened slightly.

"It's just a clear soup with little water and no flavor. What on earth are you eating?"

Jiang Wusheng clenched his fist again!

Lao Lu heard the sound of an alarm clock in the kitchen and whispered, "Don't mess around. My fish is ready and I need to season it."

After saying that, he looked at Su Chen, "Fifth brother, how do you get this fish? Should we eat it ourselves?"

Before Su Chen could speak, Cui Yufen gritted his teeth and said, "Send it in!"

The same goes for the Jiang brothers. The boss, Jiang Wusheng, clenched his fists and said, "Send it in, it must be sent in! I want to see who is inside!!!"

Lao Lu rubbed his head.

That's fine too.

It's time to send it in. Even if you are criticized, it is for everyone's benefit. If you are praised, it will be very comfortable.

Moreover.

As Lao Lu walked towards the kitchen, he thought about Xiao Jiujiu.

Their two dishes received negative reviews. In Lao Lu's opinion, it was not because the cooking quality of the dishes was poor, but because they were playing tricks!

If you cook some ordinary dishes, maybe people won't criticize you. It's just because you want to win so much. Who has tried these unpopular dishes? Isn’t this being criticized?

It is more common to cook your own dishes.

Even if the production process is slightly different, isn't it still a fish in the end? Anyone who has eaten fish will naturally know how good their crystal fish is.

Even Lao Lu has begun to imagine that if the guests inside praise the deliciousness of his fish, what will he do at that time?

If you are too proud, you will easily make people angry.

Forget it, let’s comfort a few of them, right?

Coming to the kitchen, Lao Lu took out the mandarin fish and other ingredients that had been cooked for twenty minutes from the steamer.

The final seasoning is actually pretty simple too.

Lu Yongliang scooped some lard with a pot spoon, put the spoon on the fire with his left hand to heat the oil, and sprinkled some MSG on the ingredients on the fish plate with his right hand.

When the oil smokes slightly, pour all the lard on top.

Zila~~
Pour hot oil on the shrimp and ham and magnolia slices, immediately bringing out another layer of flavor from these steamed ingredients.

At this moment, after twenty minutes of steaming, the soup on the fish plate has condensed like glass, white and clear, like crystal!
Lu Yongliang has worked hard on this dish these days, and now he is very satisfied with the finished product.

"Who can help me serve the food?"

"I'll do it, I'll do it!" Zhang Li had returned to the kitchen a long time ago. She was afraid of being exposed for eating secretly.

Now that I had a chance to show off, I hurriedly came over to serve the food.

I thought that even if the boss blamed me later, he would be able to make up for it!
Xiao Zhangli passed through the boss and several elders very quickly and delivered the dishes inside.

I saw that there was a mobile phone holder on the table, and it seemed like a live broadcast was going on?
She immediately hurriedly backed out. She wanted to report the situation inside to Su Chen, but Su Chen waved at her, indicating that she should go back to the kitchen first.

I can only give up.

The people at the round table held their breath, listening to the movement inside. Lu Yongliang, who was feeling proud before, now became nervous for no reason.

As if to be judged.

Should I say it or not, the three people inside really don't know what's going on outside.

The purpose of their trip was first to do a live broadcast, and then after tasting the food, they would call the boss out for a confrontation!

Moreover, he also called Feng Yaoyang just now. If nothing unexpected happens, the Hong Kong businessman will appear at the scene in half an hour.

At that time, if Boss Su is not convinced, the two of them go directly to the kitchen to show him their skills. At the same time, they also let the audience in the live broadcast room see what cooking is!
Wang Zhijun picked up a duck leg and couldn't eat any bones. The large mouthful of tender meat burst into rich gravy in his mouth, and it was also mixed with two other delicious meat flavors.

It feels like this duck meat is much refreshing than what I usually eat, and it doesn't feel fat at all.

But he still said: "It's not good, there are almost no condiments, and you can't taste anything. This dish has a bad rating. I'll take a look at the next one."

"Fish?" Liu Guochu pulled the plate. "Otherwise, why do young people nowadays just like fancy things? Steaming fish is just steaming fish. Why do you make so many things? Doesn't this cover up the taste of the fish itself? ? Let me taste it first."

The words came out clearly.

Lao Lu's slightly nervous and expectant expression disappeared in an instant.

There was a hint of gloom in his eyes.

"The fish is so-so, tender and smooth, fragrant and palatable, and the taste is very light. Overall, the fish is pretty good."

The haze in Lao Lu's eyes was lessened.

"But I still say the same thing. The ingredients for this dish are well-chosen. Fish of this level can be made better than this when sleepwalking."

this.
Su Chen, the Jiang brothers, and Cui Yufen.

The four of them looked at Lu Yongliang.

Lao Lu's expression was uncertain, but it was obvious that his lips were trembling slightly.

He is a master of Hubei cuisine. He alone can represent the entire cuisine of Hubei Province in the State Guesthouse. His steamed fish is praised by even senior leaders and countless foreign guests.

Even Su Chen once silently presented the dish that was closest to S-level.

Now, it is being reviewed like this!

Lu Yongliang is angry!
However, now is not the time to explode, because several people know very well that the guests inside are definitely not here to enjoy the food.

This is to find trouble!

The reason is very simple.

It stands to reason that ordinary people would not come here to order delicious food. Even if they go to a random restaurant on the street to eat, if the taste is really not to their liking.

The most I can do is, eat less, and then blacklist this restaurant in my mind and never come back again.

It is really not something ordinary people can do to belittle dishes in such a big way, and these dishes are dishes that several state banquet chefs have carefully prepared and thought about during this period!

The Jiang brothers even brought the ingredients from their hometown to make it!

Poor, how bad can it be?

Then there is only one result, find trouble!

Now, it was not the moment for theory, because they all heard a sentence.

"That's it for these few dishes. We will discuss it with the boss here later. After the dishes are finished, how about we try this shrimp cake."

This time, it's Su Chen's turn
(End of this chapter)