The boss cooks, and the bankrupt company opens a state banquet restaurant

Chapter 134 New mission: home cooking, stir-fried yellow beef

After returning to the lounge, Su Chen waited for Su Chen to express his thoughts.

I thought it would be a complicated matter, but after Cui Yufen listened, he actually agreed.

"That's no problem. Fifth brother, after your new cafeteria opens, you can call us at any time if the manpower is too busy. I dare not say there are too many, but seven or eight senior brothers can still be mobilized."

Su Chen didn't expect Cui Yufen to agree so simply, and was a little confused for a moment.

Seeing his appearance, Cui Yufen smiled and said, "Since we are all brothers and sisters, isn't this a simple task? Moreover, being able to cook three meals for the athletes is also an honor for the chef."

Su Chen used to feel a little bit incomprehensible.

Why does it matter whether it is Lu Yongliang, Cui Yufen, or even Jiang Wusheng, they always talk about honor.

Now Su Chen seems to be somewhat understandable.

Honor, to some extent, is a symbol of worth.

Just like Zhang Heping, if he can work for a period of time during the sports games, when he looks for a job in the future, he will have such a title: the official designated chef of the XX Games.

Although this thing is inconspicuous when chatting, it is very useful at critical moments!

That's why Cui Yufen could agree so quickly.

Firstly, it is indeed a simple effort, just do it as a favor, and secondly, for some disciples who are in a difficult life, this is also a good opportunity for them to increase their worth.

Some people sneered at this. For example, Wang Peixin would definitely not want to come. He was already the general manager of Cuihua Building.

But some people still need these symbols of honor, such as Lao Ba. Although he also works in a time-honored brand, he is only a white-collar employee after all. If he has this kind of honor, he can also write it on his resume when he has the opportunity to be promoted in the future. advantages in.

Cui Yufen agreed wholeheartedly, and Su Chen breathed a sigh of relief.

This group of people had already stayed in Jingzhou for one day longer than planned. In the morning, Cui Yufen had no choice but to leave.

The employees of Meishilai took a group photo with their fellow apprentices on the second floor of the company and took them to the car downstairs. They did not return to the company until the shadow of the car was no longer visible.

"I've been really busy these days!" Bai Xiaobo hit his shoulder.

Ling Shuyu looked at him sideways, "What are you busy with?"

Xiaobai opened his mouth to retort, but his mind couldn't keep up.

Yeah, what am I busy with?

But I’m really busy every day!

But why is Ling Shuyu always quarrelsome with me despite being nice to others? Have I offended her?

After returning to the company, Bai Xiaobo chased Zhang Li and asked about it.

When did I provoke Mr. Ling? She always criticizes me!

Zhang Li was drunk that day. How did she know about this? She immediately offered to ask Mr. Ling for help.

Bai Xiaobo was so frightened that he even said that he was joking.

After returning to the company, Su Chen looked at his phone and said, "Fang Chang has replied. Shu Yu, go and talk to Fang Chang."

Ling Shuyu said immediately, "But Director Li said that you must take action in this matter."

Su Chen shook his head and said, "I'll talk to Fang Chang first. If you need my words, I'll talk to you later."

The sports meeting project is purely official and has been blocked by the organizing committee. Either you build a dormitory and canteen near the stadium, or the matter will directly fail.

In order to cater to the organizing committee, the official side must have agreed.

But no one is willing to invest in such a thankless thing, so the officials are probably the ones who are worried now.

Ling Shuyu agreed.

Everyone returned to their respective posts. Zhang Li took the group photos taken in the past few days to develop the photos and frame them.

On the nineteenth floor, Su Chen moved his body and looked out the window.

'It's all Cui Yufen's and Fang Chang's fault for raising my customization threshold too high. '

'And Ling Shuyu! '

Su Chen secretly cursed these people.

The food customization cost tens of thousands of dollars at every turn, so Su Chen didn't even want to make the order herself for several hundred dollars.

If you can push it to the second floor, just push it to the second floor.

'We still need to regain our normalcy and deal with it. This kind of order worth tens of thousands of dollars is rare. '

'Although the small dining table ensures a stable income for the company's operation, food is still the foundation of the company, and we must continue to support it! '

'Well, I'll take the orders starting at two thousand yuan from now on! '

With nothing to do, Su Chen returned to the recliner and turned over into the practice room. He summoned a bag of flour and prepared to practice his Bai An Kung Fu.

Lao Ba's dough-making skills left a deep impression on Su Chen. Living in this kind of carbon-water kingdom, it's really unreasonable to not have some skills.

It was not until noon that the children finished eating, and Ling Shuyu finally got Fang Chang's reply.

"Mr. Ling!!! Are you serious?"

Fang Chang's excited tone made Ling Shuyu very confused, "Really. Boss Su has this intention."

"That's great!" Fang Chang spoke hurriedly, "I've been busy with this recently, and I haven't even had time to eat! I didn't expect Boss Su to be interested, I'll go there right now!"

Ling Shuyu looked at the hung up phone in shock.

What the hell is going on? Why is it so different from what Li Mingtao said?

Fang Chang was really fast and arrived at the company in less than half an hour.

When you come in, you go straight to Ling Shuyu's office.

"Mr. Ling, can you make a decision on this matter?"

"Yes." Ling Shuyu knew that Su Chen had authorized her.

"This is a contract. Do you want to ask a legal lawyer to take a look at it?"

"Ah?" Ling Shuyu took the stack of papers, "Contract?"

Fang Chang poured a glass of water on his own, and poured it into his stomach in one gulp.

"No! The leader in charge of this project, I happened to be a meat supplier to his family, and he complained to me when he was delivering the goods a few days ago. I casually said that I delivered to many hotels, and he took it up The child was entrusted to me!"

"They also said that as long as someone is willing to take over the job, as long as their qualifications and assets are good, they can directly sign the contract and don't have to worry about the loan. They can just take a business loan."

Ling Shuyu quickly read through the contract.

This is a standard contract, there is nothing crooked about it, it is very formal.

The content roughly means that Party B will use the loan to build a dormitory for 100 people, as well as a canteen for 100 people.

Party A will entrust Party B with the catering and accommodation items for this sports meeting, and the fees will be based on market prices.

Ling Shuyu's brain was very good, so she made a simple calculation.

A total of 7 days of food and accommodation are required. The accommodation standard is 200 yuan per person, and the meal is also 200 yuan per person.

In this way, each person's expenses are 2800 yuan a week, which is a total gross income of yuan.

Fang Chang seemed to have guessed what Ling Shuyu was thinking, "Mr. Ling, there are standards for this. It won't work according to the decoration standards of our small dining table."

"What do you mean?"

Fang Chang took out another pile of paper and said, "This is the acceptance standard for dormitories and hotels."

Ling Shuyu took a general look and said, "No wonder. If this is the case, I will have to discuss it with the boss."

According to the standards in the plan, the investment in the canteen on the first floor alone requires an investment of at least more than one million yuan, and the standards in the dormitory are even higher.

If you prepare dozens of standard rooms on one floor for independent bathrooms, independent air conditioners, beds, TVs, etc., the investment standard for each room will be around 10.

four million!

Together with the investment of nearly 5 million in the canteen!

"No wonder no one wants to take over this hot potato." Su Chen said after listening to Ling Shuyu's report.

Five million is not a small amount of money, and an income of more than 200,000 is like a drop in the bucket in front of five million.

What's wrong with a boss with such financial resources? Is it necessary to make such an investment with an uncertain future?

Even if the government is responsible for providing interest-free loans, no one wants to have such a huge debt hanging above their heads.

The main reason is that the liquidity is too poor.

Such a large canteen itself is of little use, and things like hotels can easily become outdated. They need to be renovated every three to five years, and they also need to be maintained on time. These are all follow-up investments.

It's really not a good business if it can't be cashed out immediately.

But

“How long is the interest-free loan?”

"I checked Jingzhou's current policy. If you use entrepreneurial funds, there is an interest-free period of five years."

Su Chen nodded with satisfaction, five years?

enough.

"Okay, you're going to have to work harder lately. We all have rough housing. The canteen is on the third floor, and the dormitory is on the 3nd floor."

"That's it?" Ling Shuyu thought that Su Chen was too hasty, right?

"Well, it's decided." Su Chen stood up, as if he didn't want to think about it any more.

Five years is enough time.

Others dare not invest in this business because the development zone is not suitable for such businesses yet.

But Su Chen is different.

If the conventional catering industry relies on location and the flow of people, then Su Chen's catering company does exactly the opposite and relies on its own excellent strength!

Starting from the first delicious customization from Delicious, this is the company's development strategy!

As for assets, there is no problem at all.

The built hotel and canteen are all company assets. Coupled with Su Chen's existing two-tier company, there is no need to think too much about qualifications.

"If you decide, then I'll do it."

Su Chen hummed and returned to his chair.

Needless to say, this chair is so comfortable, I don’t want to move when I lie down!

I was so busy some time ago that Su Chen was so busy that he forgot one very important thing!

Looking at the three empty taskbars in my mind.

Hidden missions are hard to come by. If you don't meet someone as good as Wang Xiaoyi again, you may not be able to come across such a mission again.

Su Chen also became confused during the side mission.

This is such a big goal, but it hasn’t been activated yet?

main mission! ! !

"canteen."

For a moment, the words vaguely appeared in my mind.

[Retrieval failed, please re-enter.]

Tsk.

Su Chen would get a headache every time he needed to enter a keyword to activate a task.

It is really difficult to get a task that is more relevant to your current situation.

After thinking for a long time, Su Chen tried a new keyword.

"Company development."

Strictly speaking, this is not a word, but a message.

After a while.

【Keyword search completed.】

As usual, the system quickly provides two main missions to choose from.

[Main mission one: rise to fame. After testing, it turns out that your company is already well-known among the upper echelons of the food circle, but is unknown to the general public. As a true foodie, the food you create should be down to earth. 】

[Task goal: Please open the company's takeout service within a week, and make your popularity index number one in the city within a month. 】

[Task reward: National famous snack recipes*108]

After reading the first main quest, Su Chen had a headache.

The mission reward was very tempting, but Su Chen didn't like the content of the mission very much.

In Su Chen's opinion, if it is hot food, it is the most delicious when it is eaten right out of the pot. Takeaway can solve the problem of hunger and fullness, but the shock caused during transportation and the transportation time will make the dishes There are some subtle changes in the texture and taste.

From a food-making perspective, takeout is an absolutely terrible idea.

[Main mission two: Return to nature. The huge profits brought by high-end famous dishes will make your eyes blinded by money. Indulging in high-end famous dishes will only make your skills more and more sophisticated. Real food does not only exist among high-end people, but the general public also enjoys good food. right. 】

[Mission goal: Return to nature. Please upgrade the home-cooked dishes in the task rewards to S level within one month, and achieve sales of 30 yuan. 】

[Task reward: magic patch (item); 30 home-cooked dishes (recipes only)]

Ok?

The first thing Su Chen noticed was not the content of the task, but the reward of the task at a glance.

Although I don’t know what the Magic Sticker is, the items noted at the back are clear.

Among all the rewards in the system, item-type rewards are extremely rare, so much so that Su Chen has never received one until now.

But that's not the point.

The point is that Su Chen discovered a BUG in this mission!

"It's usually very difficult to upgrade many dishes to S level. Some even have to try their luck."

"Some dishes simply don't have the potential to be upgraded to S-level because of the ingredients and seasonings!"

Su Chen murmured to himself.

And this task is to directly give recipes for 30 home-cooked dishes. There is no doubt that these are only the most basic recipes.

It's a bit similar to: oiled meat, marinate the meat first, then oil it, and then stir-fry it.

This is the recipe, very simple introduction.

So the BUG comes.

The 30 home-cooked dishes given in this task must all be dishes that can be directly upgraded to S level!

I don’t know if SS is possible, but S-level is a sure thing!

That is

"As long as I have enough time to study and think, then I can have at least 30 finished S-level dishes in a short time?"

Is this really a system BUG?

Regardless of whether it is a bug in the system or not, even if there is no magic sticker reward, just being able to complete this task will greatly improve yourself!

On the contrary, the mission introduction made Su Chen dumbfounded.

"It seems that I was a bit outrageous when I said I would only accept orders above 2,000."

Indeed, due to the recent interruptions from famous state banquet chefs and restaurant chefs, Su Chen always felt that I could sell a meal for ten thousand or eight thousand just by cooking it!

Although the idea in my heart has always been to make ordinary ingredients into extraordinary flavors so that everyone in the world can enjoy delicious food!

But Su Chen's own behavior still deviated somewhat from his ideals.

"The system's detection is really accurate. Does this mean I got back on track in time?"

Thinking of this, Su Chen raised the corner of his mouth gently and accepted the second main task without hesitation.

While accepting the task, a one-month countdown automatically appeared in my mind.

"So, how can you get 300,000 yuan in sales in one month just by selling home-cooked food?"

If it's ordinary sales, it's very simple. Just make more S-level delicacies and sell them directly on the second floor.

The main force on the second floor is still Xinghui's employees, but on weekdays there are still some players who come all the way from the city to eat.

Not much though.

But as long as Su Chen can make S-level delicious food, I believe there will still be many repeat customers.

But obviously, this mission does not want Su Chen to do this. Its goal is to let as many people as possible taste the delicious food.

"So, let's not think about things that we can't figure out for the moment. Since we have a new mission, let's upgrade the dishes to S level first!"

Open the system reward recipe that can be used temporarily, and the first home-cooked dish that comes into view is

Stir-fried yellow beef!

"It's really home-cooked. Can't you just have a hand for this kind of food?"

"But since the system dares to play like this, we can't take it lightly!"

Su Chen decisively pulled out the Hunan chapter from the fragments of famous Chinese recipes in his mind, and almost memorized all the dishes.

I just couldn’t find this dish!

"It shouldn't be."

Continuing to turn on the system's recipe synthesis function, Su Chen decisively put in the combination of ingredients such as [yellow beef] + [parsley] + [cilantro] + [thread pepper] according to his own understanding.

"Green recipes?"

Green means that the upper limit is average, but it can still be improved.

"Why is it like this if it's not this dish?"

Su Chen went straight into the food training room without saying anything.

I summoned a piece of beef tenderloin, plus half a pound of coriander, green and red peppers, and a handful of parsley.

With a little green onion and ginger, the ingredients needed for this dish are basically all there.

"As for it?"

Su Chen used his half-baked knife skills to cut the yellow beef top into half-coin-thick slices. Then he put it directly into a small basin and added oyster sauce, soy sauce and pepper. After grabbing it with his right hand until it was a little sticky, he quickly poured vegetable oil to seal the moisture.

“This dish is so homely!”

Until now, Su Chen still feels that this dish is so familiar that it can be made directly without any thinking!

While marinating the beef, cut the pepper into half-centimeter-long rings, cut the coriander leaves into two-centimeter lengths, and finally cut the small parsley into one-centimeter-long strips.

“The key to stir-fried yellow beef is to stir-fry the flavor of chili into the beef without destroying the flavor of the beef itself.”

With his own understanding, Su Chen waited until the beef had been marinated for fifteen minutes, then directly heated the pot and heated the oil! First fry the yellow beef slices until they are half cooked!

Then stir-fry the onions and ginger until fragrant, add the peppers and other vegetables and stir-fry until cooked through!

Return the beef to the pot, add a little soy sauce and light soy sauce and stir-fry over high heat!

Drizzle with sesame oil and serve!

Why is this kind of food called home cooking?

The entire production process didn't even take more than three minutes.

If the ingredients are prepared in advance, it will only take one and a half minutes to complete.

Take a taste.

"The beef is tender and tender, with a salty aroma at the front, spicy at the back, and a spicy aftertaste. The meaty aroma of the beef is accompanied by the compound aroma of parsley and coriander. This dish can at least reach Grade A."

Judging from Su Chen's evaluation of the top taste, this dish is not a big problem!

When Su Chen pushed the stir-fried yellow beef to the front of the operating table.

A huge line of subtitles slowly floated above the practice room.

[Stir-fried yellow beef: Rated B]

Su Chen:? . ?

What the hell is B grade?

It’s been a long time since I’ve made a B-level dish, so I’d like to guarantee that it’s also an A-level dish!

hiss!

"Another prepared ingredient!"

Su Chen really doesn't believe this evil. If I cook any Huaiyang famous dish, it must be A-level, and I can reach S-level after researching it. How can I cook a home-cooked dish and become B-level?

It's outrageous!

Delicious food, second floor.

Opposite Ling Shuyu sat Fang Chang.

"You mean, the construction team must also use officials sent by the government?"

Fang Chang looked unusually serious, "Mr. Ling, I know what you are worried about. But since I have become the middleman, there are some things I must make clear to you."

"Those things you are worried about will definitely, definitely, not happen! This project is now a hot potato. If someone can take over, it is too late for the people above to be happy. No one dares to tamper with this project."

Ling Shuyu was worried about this.

She has seen this kind of thing a lot. When she was a designer, Ling Shuyu had a habit of making a rough budget every time she finished a design.

Although this is not part of her job scope.

But as time went by, she discovered that a project originally designed for one million dollars could be turned into three million dollars after being completed.

There are so many things involved that people who are not in the industry can't figure it out.

"Then I have another condition. People from our company must supervise the work. If any problems are found in the project, we have the right to replace the construction team."

Fang Chang patted his thigh and said, "Okay. I will convey it and add this condition to the contract."

After finishing speaking, Fang Chang said earnestly, "Mr. Ling, in fact, you are completely overly worried. Anyway, this loan will not fall into Boss Su's pocket, and the guarantor is the official. They are also eager to reduce costs as much as possible. , so that you can lend as little money as possible, you know what I mean."

Ling Shuyu breathed out, "Yeah."

She does understand.

This project is a bit strange. The official construction team was sent to carry out the renovation, and all the project funds were directly allocated by the bank.

After the hotel and canteen were built, the money allocated by the bank was used as Su Chen's loan.

That's why Ling Shuyu is more worried that someone among them will take the opportunity to make black money. No matter what Fang Chang says, as long as the conditions proposed by Ling Shuyu can be added to the contract.

She's not worried.

At worst, everything will be dead by then!

"But there is still a problem." Fang Chang said very seriously, "Once the decoration starts, after all, it is a rush period, and I am afraid it will affect the business on the 19th and 2nd floors."

Ling Shuyu tilted his head and thought for a while.

It seems to be true.

When the second floor was being renovated, because Su Chen and his party were in Beijing, the 2th floor was in a non-operational state.

words now

"No decoration is allowed from 12 noon to 2: Monday to Friday. This is the bottom line."

After all, the children have to come over for lunch and rest.

Fang Chang nodded. He was almost the spokesperson for this matter now. He only needed to pass the word to the leader above.

And Fang Chang also knows that as long as the request is not too excessive, he will basically agree to it.

During the first few deliveries, the leader wanted to put some money in to solve the matter quickly. The organizing committee and the government were putting pressure on him. Now that someone can take over this matter, what else do you need? Bicycle, what kind of watch do you need?

Now that the matter has been decided, there is nothing more to say.

Ling Shuyu and Fang Chang went to the city together. As expected, as Fang Chang said, the other party's attitude was very clear!

As long as we can start work quickly, everything else is easy!

This attitude once gave Ling Shuyu an illusion: Why did he feel like he was going to be cheated this time?

The official speed was so fast that Ling Shuyu, a workaholic, was a bit stunned.

Only a day had passed, when Ling Shuyu came to work the next day.

I saw big trucks parked one after another at the entrance of the Delicious Food Building!

A steady stream of decoration materials begins to arrive directly!

The second floor.

Zhang Heping sold only half of the dozens of steamed buns he steamed today. "What's going on today? Why are there so few people? It feels like all the old customers are gone!"

Liu Shengnan stood at the window and looked down, "It should be that when they came here in the morning, they found that it was being renovated. Some people didn't come in because they thought it was troublesome."

Should I say it or not? Fang Chang really made it right.

Because all kinds of materials require the use of elevators, some materials cannot enter the elevator, so they have to be carried directly to the third or thirty-second floor manually!

This makes elevators and stairways full of people almost all the time.

Many Xinghui employees came and waited for a long time but couldn't wait for the elevator. In the end, they had no choice but to go back to work.

The buns are delicious, but you will be charged for being late!

"Tsk, what should we do now? Looking at the attitude of these people, they won't be able to finish it in two or three days."

"Are you kidding me? This is a nearly five-million-dollar project. Is it realistic to finish it in three to five days?" Liu Shengnan found out about this.

I feel like the boss’s brain may have been caught in the door.

Just for a small seven-day sports meeting, such a big deal?

I finally paid off the 200,000 yuan loan on the second floor, and now I suddenly owe several million in foreign debt. The more I play, the bigger it gets!

"Just stay there, there's nothing we can do if we can't sell out. I'll go find the boss."

When Liu Shengnan went out, Ling Shuyu came in. The two women looked at each other without saying anything.

After waiting several times at the elevator entrance, which was filled with workers pulling materials, Liu Shengnan angrily ran directly from the second floor to the nineteenth floor.

"How can we do business like this?"

Running into the 19th floor, Liu Shengnan immediately saw Su Chen pacing back and forth in the office, muttering something unknown as he walked.

"Boss!" Liu Shengnan shouted, "Those decoration workers have occupied all the elevator steps. We can no longer do business now. Even the best-selling steamed buns are not selling well today!"

Su Chen stopped and turned around, "Oh. Then don't sell it first."

After saying that, he continued to pace back and forth with his head lowered. Liu Shengnan was almost frightened by Su Chen's expression when he turned his head just now!

On weekdays, Su Chen comes across as serious and refreshing. Although his appearance cannot be said to be as handsome as Peng Yuyan's, he is still on par with Wu Yan.

But when he turned his head just now, his hair that was usually combed back was drooped today. His face, which was usually full of energy, looked a little tired today.

You can even hear faint whispers.

"It turns out I was wrong all along."

"It's not like that, it's not like that at all."

"Is this how it's going to work?"

Liu Shengnan tilted his head and frowned, "Boss, what's going on?"

Seeing Su Chen walking back and forth in the office area for several minutes without stopping, Liu Shengnan simply rushed in front of Su Chen and said, "Boss!!!"

Su Chen then raised his head, looking a little dazed, "Huh?"

It's numb, Su Chen is really numb.

To others, only one day has passed, but to Su Chen, nearly a week has been spent in the practice room!

And this whole week, Su Chen has been making the stir-fried yellow beef!

Although there is no technical content in home cooking, Su Chen only stayed at level A in the end. It is simply impossible to go further!

Even though he had the ultimate taste, he couldn't taste what was wrong with this dish!

The beef is tender and smooth, blended with the aroma of vegetables, and the compound aroma is very rich both in the front and back mouth.

The texture and taste are all there, but why can’t they reach S level?

Is the system kidding me?

Su Chen felt like he was trapped in a strange circle.

Seeing that Su Chen still looked like he was dying, Liu Shengnan held Su Chen's arms with both hands, "Boss, it's serious! Our steamed buns are unsaleable!"

Su Chen bit the tip of his tongue and finally became a little more awake, "Is it because of the decoration?"

"Yes, those people have been occupying our elevators and stairs almost all the time. When many customers saw this situation, they were too lazy to wait and stopped coming!"

Su Chen hummed, "Shu Yu told me about this. There are gains and there are losses. For the past few days, we will not be operating except for the small lunch table. By the way, I will also tell the kindergarten teachers. Let’s wait until the renovation is completed and then resume the free three meals a day system.”

Liu Shengnan was stunned when he heard this.

It's finally getting better, but now you have to suspend business even if you owe the loan again?

"Boss, this" As a company financer, she suddenly became nervous.

The company is getting better and better now, which is the result of everyone's joint efforts. If it really goes back to the verge of bankruptcy a few months ago because of this incident, it will be difficult for anyone to accept it.

Su Chen paused, "Otherwise. If it's closed recently, only He Shuting and Zhang Li will be left on the second floor to give the others a holiday. You can come back when the decoration is completed."

"Ah?" Liu Shengnan was really confused this time.

The vacation policy of Meililai is: no vacation.

Workers work as usual on all Saturdays and Sundays and are paid double wages.

But if anyone wants to take a rest or has urgent matters to deal with, they can ask for leave in advance, or go home directly as appropriate.

The main thing is a flexible vacation.

If you don't want double the salary, it's okay to have a double break every week. Su Chen has no objection at all.

But actually

As long as they get double wages, many people are still very happy to work overtime.

Moreover, Xinghui doesn't go to work on Saturdays and Sundays, and he doesn't go to kindergarten, so it's quite relaxing to work overtime. There is almost nothing important to do.

So when he heard that he was going to take a vacation, and that it would take a long time, Liu Shengnan suddenly felt stupid. He should be happy, but he just couldn't be happy.

"Boss, this"

Su Chen did not continue the topic and instead asked, "Shengnan, if I want to sell some home-cooked dishes, but our company does not have the conditions now, do you have any good ideas?"

The promotion to S is one thing, sales of 300,000 are also an important indicator.

Both are indispensable.

As soon as Su Chen finished speaking, Liu Shengnan blurted out, "Boss, do you want to set up a stall?"

"Setting up a stall?"

Damn it.

Su Chen's heart sank, what a novel angle.

Unexpectedly, Liu Shengnan's eyes suddenly lit up and he even got a little excited, "Boss, I knew you were so calm about taking a vacation. You must have some new ideas. Haha! If you set up a stall, you can't go alone. , I’ll collect the money from you!”

It’s not that I didn’t say I was going to set up a stall.

I am the owner of a company with assets worth tens of millions (immediately). You want such a big boss like me to set up a stall?

"Boss, in our current situation, if we want to continue to operate and still serve home-cooked food, we can only set up a stall. After all, the company's situation is already like this."

Liu Shengnan's disappointment just now disappeared, and he even admired Su Chen a little.

"Um" Su Chen was a little numb by Sister Shengnan, "Please tell everyone to gather on the second floor first, I will go down later."

It’s not that I’m talking about setting up a stall.

But Su Chen thought that it was not a good idea to do things behind closed doors, so why not make an A-level stir-fried beef dish first?

Let everyone taste it.

If you absorb more advice, you may be able to find a new way out.

"That's right." Su Chen stopped Liu Shengnan, "Let Bai Xiaobu go and let Ling Shuyu go. Go to the nearest Fang's to buy five kilograms of beef tenderloin and three kilograms of green and red peppers."

Because Mr. Ling has a car, a Mercedes-Benz C260, which runs very fast.

"okay!"

With sparks and lightning all the way, Liu Shengnan ran down the stairs to the nineteenth floor, panting and quickly gathering everyone together.

"The delicious food is here, the moment of life and death has arrived! Huhu."

Bai Xiaobo looked at Sister Shengnan stupidly, "No, eldest sister, you went to the 19th floor. What happened?"

Liu Shengnan glared at him fiercely, "Don't joke at this time."

Immediately, Sister Shengnan first told Ling Shuyu about shopping for groceries, and Mr. Ling seemed to feel something was not right.

Without saying a word, he left immediately.

The remaining people formed a circle and looked at Liu Shengnan.

"Now the renovation has seriously affected our business. Should I say it or not? Guess what I saw when I went to see the boss just now?"

He Shuting snorted, "Shengnan, please stop showing off. Tell me quickly, what did you see?"

Liu Shengnan swallowed his saliva, he was too tired, "The boss must have stayed up all night last night in order to find a way out for us during the renovation. He looks haggard!"

"Ah?" Zhang Li stared with big eyes, "Then I'll go make some brown sugar water for the boss!"

Bai Xiaobo:? ? ?

Do you need to drink brown sugar water even if you stay up late? Why didn’t I know?

"I'll make some ginger soup for the boss!" He Shuting was not to be outdone.

Liu Shengnan stopped these two living treasures, "No, no! This is not the point."

Seeing the looks in everyone's eyes that almost killed her, Liu Shengnan slowly spoke,

"The point is, during the boss' preparation period, except for He Shuting and Zhang Li, who will be in charge of the small dining table, Brother Zhang will be in charge of the kitchen. Everyone else will give us a holiday!"

Aunt Fang suddenly interrupted, "Even I have to take a holiday?"

Liu Shengnan nodded fiercely and said, "Yes! But I gave full play to my intelligence and I didn't know until the end."

At this point, Sister Shengnan looked a little sad, "I didn't expect that in order to continue to increase the company's income, the boss would actually give us all a holiday, and he would set up a stall by himself to generate income!"

hiss! ! !

What? ? ?

Everyone here was shocked when they heard this!

Is there such a thing?

"You don't know. The boss definitely didn't want us to know, but when he asked me, if he wanted to make some home-cooked dishes to sell, what would be a good way? I ask you, as our company is now, can we Can it be sold?"

"No." Zhang Heping answered simply, "Our company has no individual customers at all. Home-cooked food can only be sold to employees of Xinghui Company. Now because of the renovation, Xinghui Company will also lose some customers."

The old chef saw the crux of the problem at a glance.

"Yes! So, the haggard boss must have been up all night yesterday, thinking about how to generate income. What is he doing? Huh?"

Katsuo's tone seemed to be questioning everyone.

But before anyone else could speak, she said the answer herself, "Isn't he doing it for us? To pay us wages, so that we can have a job!"

Bai Xiaobo listened to Liu Shengnan's passionate and generous words, and for some reason, his eyes suddenly felt like they were getting wet.

"Now the boss wants us to have a holiday. He wants to set up a stall by himself. Do you think we can do this?"

"No!" Zhang Li clenched her fists, her round face trembling from clenching her teeth so hard.

So touching!

What kind of magical boss is this?

With a boss like this, who would have the nerve to take a vacation?

"Absolutely not. Sister Shengnan, tell me what to do. We will all listen to you!" He Shuting's eyes were already red.

Should she say it or not, she is just a more emotional person.

Otherwise, I wouldn’t be able to stay in the company for such a long time with a monthly salary of 1,800 yuan. I just feel happy to get along with this group of colleagues!

If you really want to resign, you will be very reluctant to do so.

"It's really not easy for Xiao Su. He has been working alone for so long, and I haven't seen him spend a penny on himself. On the contrary, he often gives benefits to everyone. If he really wants to set up a stall, I can go over and help him." Aunt Fang felt that it didn't matter where she worked, but she admired Xiao Su's temperament.

Zhang Heping leaned on the dining table carelessly, "If you don't want to make breakfast, I can help after making lunch."

"Me too, me too!" He Shuting raised her hands.

Zhang Li stamped her feet, "If you set up a stall, set up a stall. Everyone must bear the same burden!"

Bai Xiaobo opened his mouth but said nothing.

He was afraid that he would choke as soon as he opened his mouth.

"Okay." Liu Shengnan clapped his hands, "The boss will be down soon. It's best not to let the boss see us like this. He loves face. Since he doesn't want us to know, let's just pretend not to know. "

"Yeah!" Everyone agreed unanimously.

They immediately returned to their respective jobs.

But ten minutes later, Su Chen appeared at the door of the second floor.

"Tsk A-grade stir-fried yellow beef. If each person can't find three shortcomings, the bonus will be deducted!"

Su Chen had already thought about it when he was washing up just now.

After Ling Shuyu bought the ingredients, he started cooking it himself. Anyway, the dish was made very quickly.

At that time, everyone will take a bite. If anyone can't explain the reason, he will be regarded as unskilled in his work and his bonus will be deducted directly!

Let you be blind all day long!

Taking small steps, Su Chen walked into the second floor with a smile.

He Shuting quietly rolled her eyes.

Sure enough, even now, the boss is still trying to show us a smile.

What a considerate boss!

(End of this chapter)