"Oh, grandpa, we dug this with our own hands and gave it to you as a filial piety. An An said it is very delicious. Please try it." An Xiaopang, a man who loves meat and is not happy for the first time. I'm in a hurry to eat meat, and my mouth is watering when I look at the table full of dishes.

What he ate today really made him feel that sometimes food is more delicious than meat.

"Hey, there aren't many things that can make you, a greedy little cat, think it tastes better than meat, so I have to give it a try." Qin Hong became interested after hearing this.

"Grandpa, it's really delicious. Little An'an is really good at finding wild vegetables." Qin Yi also confirmed what Fatty An said.

They were the only two chatty people who were willing to talk. Qin Sanlang and An Yibo were waiting for the elder to use their chopsticks.

They were obviously not interested in such boring talk.

"Okay, let me eat and see." It's not like Qin Hong has never eaten wild vegetables. He thought that when he was marching and fighting, he didn't eat anything. He was so hungry that he even gnawed bark and grass roots.

I have been blessed in recent years, and I don’t know how to cook these country things in the kitchen of the capital city.

Today, thanks to the blessings of these children and grandchildren, it can be regarded as recalling the hardships and thinking about the sweetness.

The first thing he ate was Po Po Ding. At first glance, it looked like pure wild vegetables, only washed.

It looked familiar, but Qin Hong couldn't pronounce it.

Just as he was holding Po Po Ding between his chopsticks and looking at it, Qin Sanlang added: "This is called Po Po Ding. It is said to have medicinal value. It is suitable for people who suffer from internal heat. It can clear away heat and detoxify. Just dip it in the sauce and eat it."

When Qin Hong heard that it was this little grandson who was explaining to him, he looked at him in surprise, "Okay, he has grown up and talked more."

In the past, he could only say one word at a time. Except for a few people in his family, few people could make him break his skills.

Qin Hong couldn't help complaining about how he lived like a little old man at such a young age.

After coming to town, I finally became a little bit like a child.

This is a good phenomenon!

He followed Qin Sanlang's instructions and dipped some of the egg sauce made by Aunt Huang.

"Hmm, it's quite delicious. The texture is very good." Qin Hong found that the old lady at home must also like this food, so he wrote to her and asked the servants to find some of this dish. That's good.

This will save the old lady from having a bad temper and getting angry all day long, so it's just the right thing to eat!
"It's delicious, but this sauce is not as delicious as An An's." Little Fatty An also ate the Po Po Ding dipping sauce first.

How should I put it? The egg sauce in front of me was indeed made by Aunt Huang according to the method they said. It looked more delicate, with a lot of eggs, and it looked much better than what Li Anan made at noon.

It can be considered to be full of color and flavor, but it just doesn’t taste as strong as at noon.

"I guess Mrs. Huang put too many eggs in it. It doesn't look like egg sauce, but more like egg sauce." Qin Yi sandwiched the eggs in the egg sauce and ate directly with the rice.

It hasn't been long since he came to Fangji Town, but he has already realized that eating doesn't have to be exquisite, as long as it is comfortable.

"Cousin Yi is right, pickled eggs hahahaha!" This name clearly made An Xiaopang laugh, and he couldn't stop laughing.

"You can just wrap the egg with this vegetable and eat it. It's very delicious. You can dig some more later, and I will feel your filial piety more." Qin Hong also thought it was quite delicious, but he didn't eat it either. Little An An made it, and it was pretty good right now. He rolled it up with an egg in the middle and couldn't stop eating it.

On the table there are scrambled eggs with toon sprouts, toon sprouts mixed with tofu, fried toon, mixed with mother-in-law diced, mother-in-law diced potato soup, mother-in-law diced ice, and a table of vegetarian dishes.

That is to say, I didn’t cook the small garlic bulbs tonight because they were difficult to clean.

"Grandpa, try this scrambled egg. It's delicious. It smells so good!" An Xiaopang took a bite of the toon sprout scrambled egg and admired his friend even more.

So delicious.

It was so delicious that he wanted to roll on the spot. "Don't tell me, I've eaten a lot of eggs, and it's quite fresh to eat them like this." Qin Hong also thought this bite was delicious. It was obviously the most common farm dish, but it tasted particularly comfortable.

"This fried one is also delicious. It's so crispy. All the recipes An An taught are delicious." Even though there weren't many dishes on the table, An Xiaopang felt that he couldn't eat it.

He wanted to eat everything, and after one bite he wanted to take another.

"This is fried well and suitable for drinking." Qin Yi said with a bit of greed.

He is sixteen years old and has been allowed to drink by his family since last year. He has just tasted alcohol and is a little addicted.

"Yeah, it would be nice if I could have a drink." Qin Hong also muttered.

There were four grandsons staring at him, and he hadn't had a chance to drink secretly for a long time.

The main reason is that he is not in good health now, and he knows that his children and grandchildren are doing it for his own good, so he should just endure it.

"Grandpa, you see it's such a good day today, why don't we have a drink?" Qin Yi thought for a while and thought that his grandfather had been very taboo recently, so it wouldn't hurt to have a drink.

An Yibo glared at Qin Yi and said nothing.

Proper relaxation can help with subsequent abstinence from alcohol.

An Xiaopang and Qin Sanlang would not say anything.

If the two brothers were not here, Qin Sanlang would still pay attention.

Since the arrival of the two elder brothers, they have naturally passed on the taboo matters to their grandfather.

"Hey, Lao Luo, Lao Luo, go and get the good pear blossoms from the altar under my bed!" Qin Hong shouted directly to Lao Luo.

Then he turned around and found that his grandchildren were all staring at him.

What did he just say?

under the bed"?
It’s over, you spilled the beans!
"Grandpa, you can only have one drink, and I will confiscate the rest." Qin Yi never thought that even though they were so guarded, his grandfather could still hide a jar of wine, and it was still under the bed.

It seems they are still too lax.

Qin Yi and An Yibo looked at each other and decided that they would have to strengthen their surveillance on their grandfather in the future.

Who would have thought that he would hide all the wine under his bed.

"Ouch, didn't I drink? I'm just too greedy." Qin Hong felt sorry for himself and didn't have the nerve to reprimand Qin Yi.

"If grandma knew that we knew you were drinking but didn't stop you, she would definitely be punished." Thinking about that scene, Qin Yi's heart trembled.

Grandma is not an ordinary old lady, she is a female general who can go into battle and kill the enemy!
"Okay, okay, I will definitely not tell your grandma, so just don't say no." Qin Hong also shuddered when he thought of his wife.

This has gotten much better over the years. As they get older, they all pay attention to self-cultivation and don't lose their temper easily.

Besides, they have never experienced anything in most of their lives.

Ordinary little things don't make them angry at all.

When it comes to the old lady, Qin Hong slaps her in the face, he really misses her a little.


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