Back to the era: My vegetable cellar is modern

Chapter 111

In the early stages of pregnancy, the fetus is unstable and jumping around easily can lead to miscarriage.

This also depends on each person’s body constitution. Some people don’t even know they are five or six months pregnant.

But you can’t treat individual cases as a fluke, right?
Li Meiling didn't understand much, and had heard other young wives talk about this, but was embarrassed to listen at the time.

However, these harsh words chatting between young daughters-in-law really make people blush.

She didn't understand, but Qin Hao couldn't hurt her.

He refused directly and said: "Okay, I can't help it. What if I go out to make money for three to five months and don't come home for a year and a half? What if I really don't have enough concentration, can you rest assured?"

If you count carefully, Qin Hao has actually quit smoking for ten years. Sometimes he even admires his perseverance.

Totally misusing your perseverance!
Li Meiling retracted her head angrily. What she was thinking in her heart was that people cared about her and protected her.

If it were an ordinary person, how many of them could endure it?
Of course, all she knew was what others said, and she didn't know whether it was dangerous or not.

A sleepless night...no, a sleepless night.

After dawn, Qin Hao stared with dark circles in his eyes and hurriedly took the eggs to modern times.

I finally fell asleep in the middle of the night, and within two or three hours, I had to get up to work again.

Li Meiling was sleeping soundly. She didn't even look at him when he opened the door, turned over and fell asleep again.

Arriving in modern times, Qin Hao finished delivering eggs and was left by Qian Zhengxing to have breakfast when passing by a breakfast shop.

"Brother, don't be polite. We are not outsiders. How much does it cost to eat a few steamed buns?"

Qian Zhengxing pulled him to sit down, took some beef stuffed buns, and brought him porridge and mixed vegetables.

Qin Hao happened to be ordering clothes, so he stayed to check out Li Lan's circle of friends online.

In addition to clothing styles, Li Lan also posts some photos of her daily life.Yesterday, Li Li and I went to a bar for a drink. In the photo, the two of them were dressed very coolly.

Good guy, this is really good at playing.

Qin Hao directly skipped these photos, looked at the styles and then saved the pictures.I often contact him to play with his mobile phone. Now he is playing very well. At least it’s hard to tell that he just learned it.

Seeing that he was saving photos of beautiful women, Qian Zhengxing came over and said, "Is this a model? Why are you saving these photos?"

The woman in the picture is obviously showing off her clothes. You don’t need so many styles when buying women’s clothes, right?
"I'm looking at clothes. I recently wholesaled some clothes for sale. We don't have any fashionable clothes there. They all like this Hong Kong style." Qin Hao answered casually.

He knew about this himself, and he didn't want to get too involved with other people outside of this town.

Anyway, no one is very curious about him, and it is rare to get to the bottom of it.

Sure enough, Qian Zhengxing didn't ask any more questions after hearing this answer.

After finishing the meal, Qin Hao wanted to pay, but he was stopped by people on both sides and refused to pay.

After thinking about it, Qin Hao said, "Boss Qian, I will treat you to dinner when I have time, and I will always cause you trouble."

In modern times, he received more help.

Whether it's Qian Zhengxing, Wang Jun, or Yang Guoqing.

"Okay, go back slowly!" Qian Zhengxing smiled and sent him out, then went back to work.Breakfast restaurants are very busy now. It's just six o'clock, and some people at work have come out to have breakfast.

Basically, it’s very busy from [-] to [-] o’clock.

After leaving the breakfast shop, Qin Hao was about to go home. Unexpectedly, he ran into Yang Guoqing while buying ribs.

The two hadn't seen each other for almost a month, and they were stunned for a moment when their eyes met.

"Brother Yang? What do you do?" Qin Hao walked over and looked at the pile of things in front of him.

In addition to some vegetables, there is also pork, chicken and duck.

Is this a happy event?Buy so many things.

Hearing this, Yang Guoqing sighed and said, "It's not like the construction site has changed location recently. There is no one in the cafeteria doing the shopping, so all the work is left to me."

"Everyday grocery shopping is a hassle! Either this is bad or that is bad. It's too difficult to take care of."

Modern dishes are more expensive, especially meat. Pork is five yuan more expensive than the eighty-nine yuan in June.

The current price of pork is 14 yuan per pound, and the price of pork ribs is 18 yuan.

"Brother Yang, why don't you just go to the morning market and buy it? It's quite cheap there." Qin Hao remembered the big market before, which was also regarded as the morning market.

However, it is far away from the town, so few people go to buy it. Basically, it is the nearby villagers who buy and sell food.

Yang Guoqing nodded, "I know. I was just given this task today. I didn't have time to buy it here."

"Have you not been working recently? I haven't seen you either."

The two chatted about daily life, not seeing each other for a long time.

Qin Hao said that he was raising native pigs and native chickens, so he had no time to hang out.

Hearing this, Yang Guoqing's eyes lit up, "Are you really a native pig and a native chicken?"

This thing is difficult to handle now. Those raised in rural areas need to be fed with some feed, and they are all raised in captivity, not as good as those raised in free range.

Free-range chickens can at least eat bugs, the quality of their meat is different, and the eggs they lay are also different.

Qin Hao has become accustomed to modern people's thinking. Local eggs, local chickens are good things and difficult to buy.He replied: "I cooperate with someone who participates in the market. He sells the local chickens and eggs I collected on my behalf. The sales are not bad, and the demand has been in short supply recently."

The town is not that big, and if there is anything delicious or fun to do, it will basically spread within a few days.

Hearing that it was from the ginseng market, Yang Guoqing suddenly realized, "Is it that Wang Jun? I've heard of this shop, and the prices are quite expensive!"

Didn't you expect that he also knew?
Qin Hao nodded, "It's him. Brother Yang has also heard about it, right?"

"That's not true." Yang Guoqing looked him up and down, smacking his lips and said: "I didn't expect you to be quite powerful. This is indeed a good thing. How many native pigs have you raised? Can you leave one pig for me then? ."

It's still early before winter. Qin Hao hesitated and said: "Brother Yang, I can't decide now, but if you think the price is acceptable, I will definitely keep it for you."

"You also know that there are many people who have ordered. I have to go to other people's homes to catch them. They are all native pigs, including black pigs and spotted pigs."

There are many large white pigs on the market, and the taste is really different from native pigs.Even if you don't feed them, it can't be compared.

Yang Guoqing immediately understood what it meant, "I understand, just give it the market price. Our boss is not short of money. As long as it is a local pig, anyone can buy it."

He didn't keep the pigs to eat for himself. Nowadays, rich people like primitively fed poultry. As long as it tastes good, they can spend any amount of money.

The two agreed and then went home separately.

Qin Hao carried the ribs and big bones home and bought two sauerkraut on the way.Even though he said he only picks a jar of sauerkraut in winter, he actually likes to eat it.

It’s just that you can’t eat this thing every time. Even two people may not be able to finish it in one tank.If it were the previous situation, Qin Hao would never have participated in stocking the food.

Now that we can come to modern times and still have money to buy out-of-season vegetables, why do we eat so many pickled vegetables?
There are also out-of-season vegetables from the 80s. The greenhouse cultivation technology is not yet mature, but it can be done.The price is quite high!
"I'm back." Li Meiling was sitting in the room watching TV. When she heard the door open, she looked over and then went down to pick up the ribs.

"Such good ribs, do you want to stew them tonight?"

I don’t know what’s going on recently, maybe it’s because I’ve been raised so much that I can’t even eat without meat.

Qin Hao lifted up the rope on the other side, with two sauerkraut tied to it, "And this, sauerkraut, stew big bones."

Neither of them has eaten sauerkraut for a long time, because it will go bad in hot weather, and sauerkraut can only be eaten in winter.

"Where did you get it? There are sauerkraut at this time." Li Meiling was very surprised and immediately soaked it in water.

Qin Hao went to pour water and replied: "I bought it in the county town. What else don't they have? They sell whatever you want."

It is indeed sold in the county town, and the price is not cheap, three times the price of cabbage.

"You're right, as long as you have money, you can't buy anything?" Li Meiling smacked her lips. She knew that sauerkraut was expensive and would not be cheap without asking.

Things that are not produced locally or are out of season are generally very expensive.

At noon, Qin Hao asked her to make big pickled cabbage bones. There were four stick bones in total and a few pieces of backbone. A large pot of vegetables would probably be too much for two people to finish in three days.

Qin Hao put a small basin in the basket, covered it, and sent a portion to the old house.If there is anything delicious, he will send it over.

"Oh, I haven't finished eating the pork yet, why are you giving me this?" Wang Dahua was worried when she saw the small pot of pickled cabbage bones.

Half of the pork that was served last time was left. After I divided it, I was afraid it would spoil, so I fried it again and then salted it.

I cut up a piece of stir-fry every day and haven’t even finished it yet.

"What are you afraid of? With so many people, how can you be afraid that you won't be able to finish the meal?" Qin Hao chatted with her for a few words and then went to see how the house was doing.

The wall was completely dry. It had been hot and rainless for the past few days, so it dried quickly.

The putty on the wall is almost dry, but some areas are still a little wet without sunlight.

The cement on the ground has not dried yet, and people are outside plastering the walls. This is the final work.

"Why do you have to open the door at the front and back?" An unsuspecting neighbor stood at the door, very curious.

And there is only one room in the house, leaving a large area empty. What kind of house is this?

No one answered, Wang Dahua always interrupted and changed the topic.

Qin Hao turned to Qin De and asked, "Brother, has the village chief delivered the things?"

"Yes, it's delivered." Qin De nodded and whispered: "I bought a few domestic shelves, which are similar to those of the supply and marketing cooperative in the town. You can come with me later to see how they look."

Rural people basically know a lot of things, but they don't sell them for money. They generally do pretty much the same thing.

Anyway, for your own use, just be strong.

Qin Hao followed him to the house to take a look. The shelves were painted blue, the same color as the window frames and door frames.

It's pretty good, no problem.

"There are too few shelves. If you have time, make two more. And did you fix the glass with too many nails?"

Qin Hao looked at the glass counter. There was a row of small nails about one finger wide, as if it was broken.

But there is also the advantage that it will not fall off.

"It's okay, just be strong." Qin De smiled.

The cement floor will be completely dry in two days. The hut is where the couple lives. It has a simple kang and is very simple.

　Thank you 08a for the tip and thank you all for your monthly votes!

　　
　
(End of this chapter)