Reborn in the 80s, starting with hunting in the mountains

Chapter 12 Northeast Cuisine
Lin Yi took the donkey cart back to Zhuzi's house, knocked on the door, and ran away when he heard the door opening.

He was really scared, pushing something around.

Even if you are reborn, try to avoid it if you can.

If the mother-in-law returns the things, then the mother can stand on top of them.

Well. Anyway, there is no need for Lin Yi to be embarrassed.

Thinking of this, Ji Yi's feet were filled with smoke and he ran away faster.

Li Tiezhu looked at Lin Yi's running figure and couldn't help laughing. The boss was returning a donkey cart, so why did he act so guilty?

"Zhuzi, is that Xiao Yi outside? I thought I heard Xiao Yi's voice just now, why didn't you call him in to sit for a while." Zhu Zhu's mother walked out of the door and said to Li Tiezhu.

Li Tiezhu led the donkey towards the shack: "Mom, boss, he ran away. He didn't respond when I called him."

At this moment, when Li Tiezhu was packing the donkey cart, he suddenly found the things on the donkey cart, including flour, meat, and rice.

"Mom, look." Li Tiezhu now understood why the boss ran away just now.

Feelings are like hiding something secretly on a donkey cart.

If they knew, they would definitely not accept it.

Just borrow a donkey cart, how can you ask for these things?

"This kid, really, who did you learn it from? No, I have to give it back." Zhuzi Niang immediately picked up her things and wanted to walk towards Lin Yi's house.

Zhuzi sighed: "Mom, the reason why the boss wants to run away is because he is annoying, so let's accept it."

Zhuzi Niang thought about it and acquiesced.

The friendship between their two families cannot be measured by this thing.

Otherwise, Zhu Zhu wouldn’t have given all the New Year’s meat to Ji Yi yesterday.

"When we meet in the future, I will definitely scold Xiao Yi for not learning well at a young age." Zhuzi Niang complained and entered the house with her things.

Zhuzhu chuckled.

In fact, he also hates these rules and etiquette.

When it comes to giving gifts, it doesn’t matter if they come and go.

Pushing around, pulling and pulling, it doesn't look right.

But even in later generations, visiting relatives during festivals and festivals will still be like this.

Whose money is not blown by the wind.

It's normal to be polite.

I slipped back home, where my mother and sister were busy blanching pheasants in the kitchen.

The method of hair removal in rural areas is very simple and quick. Just boil a pot of water, put the chicken in a basin, pour hot water into the basin, and then start plucking the hair with the hot water.

The whole kitchen is steaming hot.

"Little sister, open your mouth." Ji Yi peeled off a white rabbit toffee and fed it to his sister's mouth.

The little girl's face lit up with joy, this White Rabbit toffee was so sweet.

Ji Yi also fed one to his mother.

Li Xiuhe said it was a waste of money, but the smile on her face still betrayed her.

When the son makes money, the mother is naturally very happy.

"Son, when I go into the mountains to dig wild vegetables later, call me and I will dig wild vegetables with you." Li Xiuhe said.

"No, the wild vegetables there are very dense. I can just call them to the pillar when the time comes. The mountain road is difficult to walk. Mom, just stay at home with peace of mind." Lin Yi found an excuse.

Li Xiuhe thought for a while and nodded: "That's okay."

"Mom, take some of these grains and meat to the eldest brother and the second brother's house. I will deliver them to the eldest and second sister's house." Lin Yi said to Li Xiuhe.

He bought a lot of things, and naturally he would not forget his brothers and sisters.

"Okay, Xiaoyi, I'm happy that you have such a heart." Li Xiuhe also smiled after hearing this.

Seeing the harmony between her brothers, she was very happy.

The palms of the palms and the backs of the hands are all meat.

But it was a bit late today, and Ji Yi had no plans to go to her sister's house.Although his two sisters were married relatively close to each other and were from neighboring villages, there was still some distance between them.

It was difficult to walk on the road in the dark, and it was icy and snowy.

There is no rush.

"Mom doesn't need to go. I'll just go to my two brothers' houses."

Lin Rourou took her things and went out.

The two brothers separated their families and built a house in the village, not far away.

It was still early at this time, so there was no need to worry about my little sister’s safety.

Lin Yi didn't say anything.

The pheasant was plucked, Li Xiuhe washed it and cut it into pieces.

Ji Yi took out some hazelnut mushrooms.

These dried mushrooms all belong to Pan Zi's family. When he came back, Pan Zi stuffed so many local specialties that Ji Yi couldn't stop him.

Dried mushrooms, vermicelli, vermicelli, steamed buns, flatbread, and a sack of green onions.

After all, if you become a master, you will become a family. The elders give you a gift and you cannot refuse it.

Ji Yi had no choice but to accept it.

Just enough to stew the chicken in the evening.

"Mom, let me cook this chicken stewed with mushrooms tonight." Lin Yi said to Li Xiuhe.

When Li Xiuhe heard Lin Yi's words, she was a little confused: "You're going to cook? Xiao Yi, when did you learn to cook? Why didn't I know?"

"Mom, what does that say? The more times I watch you cook, the more you will know how to cook. Although I have never learned it, but I watch you cook, Mom, I have put some thought into it and want to learn it. Stay." Lin Yi said.

"I can't let you burn it. I won't agree to it. I finally had a meal of meat at home and I asked you to burn it later. I couldn't help but cry." Li Xiuhe rolled her eyes at Ji Yi, her feelings were not overturned. She said nothing.

Ji Yi had no choice but to give up.

"Give me more firewood." Li Xiuhe drove Lin Yi to the firewood opening behind the stove.

Lin Yi added firewood with ease.

Tim Chai, this is a basic skill for children in the 80s.

Basically no child can't do it.

"Mom, I think the chicken stewed with mushrooms I cooked should taste better. Are you really not going to let me try it?"

Ji Yi coughed.

"Go aside." Li Xiuhe naturally didn't believe it.

Ji Yi looked at his mother busy in the kitchen. This situation made him feel a little dazed.

This warm scene was the scene he had dreamed about many times in his previous life at midnight.

Now that he could see it with his own eyes, he was very excited.

"Xiaoyi, it's a good thing that you want to learn to cook. Although it is said that old men do important things and cannot hang around the kitchen, I think that men who can cook will be better suited to marrying their wives in the future. If you want Learn how to cook, and I will teach you." While Li Xiuhe was busy, she chatted with Ji Yi about cooking.

Ji Yi really wanted to say that he really knew how to do it, but his mother wouldn't believe him, so he simply didn't mention it.

Parents' advice and teachings may seem nagging to you when you are young.

But when you want to listen to it but can't hear it in the future, you will know how precious it is.

Li Xiuhe has good cooking skills. After all, she has been a housewife since she married Comrade Lao Lin.

When you are cooking and cooking, you are like a mother. Don’t be too tidy inside and outside.

She is a well-known representative of virtuous daughters-in-law from all over the country.

What Li Xiuhe is best at is their Northeastern cuisine.

Northeastern cuisine is also one of the eight major cuisines. Among the eight major cuisines, it is famous for its bold and satisfying taste.

Among the Northeastern dishes, the most representative ones are the "Four Northeastern Stews" - chicken stewed with hazel mushrooms, pork stewed with vermicelli, catfish stewed with eggplant and pork ribs stewed with beans.

These stews have a rich Northeastern flavor and rich nutritional value. They are one of the favorite delicacies of Northeastern people.

(End of this chapter)