Zhutian Film and Television opens with a Taoist

Chapter 148: Slightly, slightly, slightly!Naughty Angry Chicken

As dawn broke in the sky, the Ang Qing Chicken, which was following He Xiu and Si Teng's aura, clucked toward the dawn horizon, stretched its neck, and roared. Waves of sound waves spread dozens of miles away, and a strong wind blew in the air. With the power of destroying evil.

Countless lonely ghosts who were still outside hid in the ground in panic, returned to their bodies and trembled, waiting for the day to pass under the scorching sun.

Li Yue'e really hates Nuqing Chicken. She cackles every day and hides in the Ximu Token, which makes her soul sway.

She is the king of ghosts and a weed. She has secretly decided that when this dead chicken crows tomorrow, she will grab it by the throat and see what will happen. Mad, it is so annoying.

It’s not just Li Yue’e who hates it. The red-robed fire ghost has long disliked it. If the owner didn’t like to take it with him, he would have wanted to kill it!
Tian Xiao'e, who was snoring in the room, heard the crow of the rooster, opened her sleepy eyes, looked at the dim light outside the window, and relaxed her stiff neck. The wooden pillow was really uncomfortable.

Thinking that he was now someone else's wife and concubine, he hurriedly put on his clothes, dragged his shoes and got up quickly. He didn't know what this husband's temper was like. What if he felt that he was too lazy? He looked at He Xiuhe outside the door... Then What is it, a big cock!

Without disturbing He Xiu and his two beasts' cultivation, he quietly came to his father's room. In order to take care of the food, the old man put the rice vat in his room to prevent outsiders and to prevent her from stealing food. He opened it and was crushed by a stone. Tian Xiaoe took out the lid and took out the white flour. Today is the first day. Tian Xiaoe thought that she should make a good meal for her husband.Carrying a clay pot with enough flour for three people, he walked towards the separate small kitchen outside.

He Xiu naturally heard the noise, turned around and saw Tian Xiao'e who was quietly going to the kitchen, and quickly stopped her: "Xiao'e, your kitchen is so dirty that I can't even eat. I have better ones here." , you use this.”

Open your palms and open the door to the space. With a bang, a modern movable steel stove appears in front of you. It is fully functional and can roast corn and sweet potatoes. It is a must-have for long-term living in the wild.

Tian Xiao'e was filled with joy when she saw the stove that suddenly appeared. Although she didn't know how to use it, she could see the basic functions at a glance as she had been cooking for many years.

It's great to have a man who is like a god. This stove, which is obviously cold to the touch, is so lovable.

Women in this era almost only focus on four things in their lives: the stove in the kitchen, the husband in the bedroom, the parents-in-law in the living room, and the hygiene in front of and behind the house.

Seeing such a good stove appear, while listening to He Xiu introducing various functions to her, Tian Xiao'e was so satisfied that she couldn't hide her smile. She liked every item she saw.

Especially the kitchen knives that can chop garlic are made of gleaming steel. There are more than a dozen knives for cutting vegetables. I really don’t understand why they have to be separated for cutting meat, vegetables, cooked food and fruits. ?Can't a knife do it?
I opened the stainless steel seasoning box above and tasted everything. The indescribable taste spread on my tongue, the fine salt and sugar like snowflakes, the pure soy sauce, the fragrant but sour aged vinegar, and the golden oil. The bucket was probably filled with oil, and there was a golden fish painted on it, including tea seed oil, rapeseed oil, peanut oil, butter, and lard. Tian Xiao'e was confused because she only knew about lard and rapeseed oil. Why are there so many types?
After looking at He Xiu who went back to practice cross-legged practice, Tian Xiaoe smiled and hurriedly made the dough and showed off her skills. She would definitely make her husband happy.

But that chicken is so big, has it become a sperm? The Nuqing chicken turned its head and glanced at Tian Xiao'e, blinked, opened its mouth and stuck out its long neck with its tongue. : Slightly, slightly, slightly, slightly~.

Tian Xiao'e was shocked.

But then she realized that the big rooster was playing tricks on her. The white flowers on her head were blooming continuously, and the petals kept falling in the wind, turning into light spots and disappearing. , is also very magical.

Tian Xiao'e secretly wondered if this was the Flower Fairy. It turns out that the world is so magical. Growing up, she thought the stories told by the old man were all fake!It turns out these stories are true.I wiped the sweat from my forehead. The boiling water was already boiling. I put the noodles in and covered the pot.

She took out the large porcelain bowl that was hidden underneath and was as white as suet. She didn't know that this was a sea bowl used to hold soup in the south.

On the small stove next to it, pour lard, roll the shredded pork in the oil, and beat a few mixed eggs. This feels very luxurious. In the past, the taste of meat could only be eaten on important festivals. arrive.

If you put a piece in it, your father will look at you with a murderous look. Now that you can really spread it in such a large amount, you feel a little distressed.

I don’t know if the owner eats chili noodles, but I’d better leave it alone.

Opening the lid of the pot, the thin noodles two fingers wide inside were already rolling with the boiling water. The experienced Tian Xiaoe knew that this was the best time, full of chewy texture.

Quickly pick it up, take it out, put it in a big bowl, pour the soup with the whistle next to it, just stir it and you can eat it.

After smelling it, it smelled really good, and she shouted crisply to He Xiu, who was still sitting cross-legged. : "Master, dinner is ready!"

He Xiu took back most of the circulating Qi and entered the Dantian Qi sea, leaving only a part to circulate around the body for health. He opened his eyes, stood up, and came to the stove. Tian Xiao'e was still peeling garlic, waiting for He Xiu with a smile. Praise her for making delicious noodles.

"Xiao'e, I am a cultivator, and I am taboo on the five pungent foods, the three disgusting foods, and the four foods I don't eat."

"Ah, husband, what are five pungent foods, three disgusting foods, and four non-eating foods? I don't understand. Can you teach me?"

"Well, the so-called five pungent vegetables refer to the five pungent vegetables, leeks, scallions, garlic, coriander, and coriander. Xiao'e remembers not to put these things away in the future, otherwise! It will cause the spell to not work and the immortal body to be dirty. To be clear, I am a cultivator of immortality, so these things should be tabooed."

Tian Xiao'e didn't understand this. She only knew that monks couldn't eat meat. She didn't understand anything about the five pungent foods, the three disgusting foods, and the four refusals to eat.

"Then Master, can we eat meat? What are the three disgusting and four refusing to eat??"

"Well, I am an upright person. I can eat meat for weddings and funerals. To put it bluntly, these taboos are very simple. The five pungents are to prevent one's mouth and body odor. The three annoyances are fishy and rotten, which prevents illness. The four no-foods refer to farming. The ox, the loyal dog, represents filial piety, the mullet, the one-of-a-kind, and the wild goose that represents love. We cultivators are not the hypocritical Buddhist monks. We stand for respecting our elders, being loyal to our nation, working hard, and loving those we love. , let’s make it clear!”

(End of this chapter)