When we returned to Jiang's house, it was getting late and the craftsmen had already gone home.

Jiang Wancheng walked into the kitchen and cooked another dinner silently.

All the grilled fish was given to Uncle Zhong, but there was still a pot of live shrimps left.

Jiang Wancheng patiently removed all the shrimp lines one by one. After the oil was hot, he poured all the shrimp into the pot.

Stir-fry the shrimp until they change colour, add onion, ginger, soy sauce, and a small bowl of red wine, and finally add hot water and start simmering.

Covering the lid, Jiang Wancheng took out all the rice in the other pot.

Last time I went to the market, I bought a lot of potatoes.

This thing, like sweet potatoes, is a normal staple food for ordinary people in farm households.

It was only after Jiang Wancheng came to the Wen family that he ate rice and flour all day long, instead treating these two things as side dishes.

Fortunately, Orion has a strong foundation and buying some rice and noodles is not a problem, otherwise the Wen family might have been overwhelmed by her methods.

Jiang Wancheng first cut some bacon, and then cut the peeled potatoes into small pieces.

Stir-fry the bacon first until it changes color and becomes oily, then add the potato cubes.

This bacon is evenly fat and thin, red and white, and has a very beautiful color.

After the yellow potatoes were mixed in, the bacon strips were not missing, but the color became brighter.

Jiang Wancheng put a little soy sauce and salt, and spread the scooped rice evenly in the pot.

Then, swirl the cold water in a circle along the edge of the pot.

Then use chopsticks to quickly poke a few small holes, then cover the pot lid, and then turn to low heat.

On the other side, the braised shrimp is already full of flavor.

The moment they opened the lid of the pot, Sister Ya and Wen Erlang couldn't help but run into the kitchen.

Sprinkle with chopped green onion and serve.

The two little kids looked at such a big pot of shrimps, their eyes widened.

Sister Ya swallowed her saliva and asked anxiously: "Second brother, can these insects be eaten?"

Wen Erlang: "Since Sister can make it...it should be possible. They are just like fish, aren't they all living in water?"

Only then did Sister Ya accept that she was going to eat big bugs in the water tonight.

Jiang Wancheng divided the rice soup, smelled the aroma in the pot, and judged that the rice should be cooked, then opened the pot lid and took a look.

After confirming that the potatoes are soft and rotten, this pot of stewed rice with potatoes and bacon is completely cooked.

Go down with a shovel and stir in the potatoes and bacon below.

After mixing, the lard is mixed with rice with distinct grains, raked soft potatoes and glistening and fragrant bacon. Suddenly, even the yard is filled with an extremely attractive aroma.

What's even more amazing is that there is also oily and charred crispy rice.

Everyone has a bowl of stewed rice, and a pot of fragrant roasted shrimp and rice soup.

Although everyone enjoyed tonight's dinner, the table was unusually quiet because of what happened to Uncle Zhong.

But the more I ate, the more I couldn't help but feel happy.

It's so delicious!

Especially this bowl of braised rice that is outstanding. The bacon is salty and fragrant in the mouth, and the potatoes are soft and delicious. They are wrapped in rice grains. If you are not careful, you will eat several mouthfuls of rice.

As for the big bugs in the water, oh, even the river shrimps Jiang Wancheng mentioned were not disappointing at all.

I followed Jiang Wancheng's example and peeled off the shell. Although there wasn't much meat inside, when I ate it in my mouth, it almost tasted off everyone's tongue.

The meat of this shrimp turned out to be so firm, elastic and crispy.

Although it’s not as crispy as rice crackers, once you eat it, you simply can’t stop eating it. Sister Ya was the first to bear the brunt and was naturally the one who liked it the most. She couldn't help but ask: "Uh-huh, it's so delicious. Sister, this big bug tonight is my favorite! I'll eat it again in the future, okay?" ?"

Jiang Wancheng: "Of course. Let your elder brother catch it and bring it back. I'll cook it for you every day."

Wen Erlang on the side lit up.

Although Mr. Feng didn't like the trouble of peeling the shells, the river shrimp had a faint aroma of daughter's red, so he peeled them with great difficulty.

When Jiang Wancheng said that he had to do it every day, he immediately said: "It's still too troublesome to peel the shells. Cheng'er should just make some pork for Master every day."

Jiang Wancheng: "Master, if you find it troublesome to peel the shrimp, there are many ways to prepare the shrimp, such as steamed shrimp with eggs, stir-fried shrimp with shrimp, fried rice with shrimp, fried noodles, and shrimp soup noodles."

"But if Master doesn't like it, I'll just cook some pork for you separately."

Sister Ya immediately cheered and went to beg Orion again.

Orion should accept this small matter.

He looked at Jiang Wancheng quietly, and Jiang Wancheng happened to be looking at him.

The strange thing is that she did not avoid Wen Chaoyan's sight tonight, but Wen Chaoyan felt uneasy for no reason.

Jiang Wancheng looked at everyone one by one and suddenly said: "In fifteen days, the hundred-day agreement between Dalang Jun and I will expire."

"I will leave the Wen family during this period, so if you want to eat during this period, feel free to ask me."

"As long as I can do it, I will try my best to satisfy everyone."

After Jiang Wancheng finished speaking and showed a gentle and decent smile, he stood up and left the kitchen.

"Sister! Wuwuwu..."

Sister Ya suddenly felt that even big bugs no longer smell good. She lost her chopsticks and went after Jiang Wancheng.

The two returned to the room, and Sister Ya cried and refused to let her go. Jiang Wancheng saw that she was crying so pitifully, so he turned around and wiped his tears secretly.

Hearing the crying next door, Wen Chaoyan's face darkened.

Wen Erlang looked at his brother anxiously: "Brother! You can't let sister go. If you leave, she will never come back again!"

Wen Chaoyan said nothing, Wen Erlang threw his chopsticks angrily and ran out.

He stood hesitantly outside the door of the two girls' rooms. Hearing their cries, he couldn't control his face for a moment and silently shed tears.

In the kitchen, after being surprised, Mr. Feng asked doubtfully: "Wen Dalang, what is going on? What kind of 100-day agreement do you two have!? My disciple is leaving? Then why am I still building a house here!" ?”

"You are simply treating life as a child's play!"

Feng Lao was extremely angry, but Wen Chaoyan couldn't sap a fart at the moment and just didn't speak.

Jiang Wancheng announced publicly tonight that he had completely made up his mind to leave.

"Sister Ya, please don't cry. Although I have left your home, I am still your sister. When I find a place to stay soon, you can go with your second brother to see me."

Only then did Sister Ya sob and look at her: "Really? Wuwu, but Sister, I don't want you to leave, I really don't want you to leave, Wuwuwu..."

Sister Ya hugged Jiang Wancheng tightly, and after some comfort, Sister Ya reluctantly agreed to finish the meal first before talking about anything else.

But I don’t know what happened. After crying, any other food in Sister Ya’s mouth no longer tasted delicious...

When she returned to the room, Jiang Wancheng wiped her face, washed her hands and feet.

Just as they climbed onto the kang and were preparing to rest, Wen Erlang came to knock on the door.

"Sister, brother said he has something important to discuss with you. Please go see him immediately under the big locust tree on the hillside on the left!"

After Wen Erlang finished speaking, he left without waiting for Jiang Wancheng's chance to refuse.

Although Jiang Wancheng was confused, why did Orion ask her to meet him so late?

But she still put on her clothes and shoes again, and after telling Sister Ya, she went out with the lamp.


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