Rebirth of top photographers

Chapter 245

Facts have proved that in the field of fishing, Chen Pingsheng really has no talent at all.

He and Yu Wenhua fished for three hours, but in the end they only caught a small fish five centimeters long, while Yu Wenhua caught one weighing two kilograms.

Chen Pingsheng is willing to admit defeat and will help him complete an assigned task when recording the program tomorrow.

Yu Wenhua laughed for a long time, and then comforted him that he was not lucky.In fact, the fishing techniques are pretty good.

On that day, there were still many staff in the yard, busy preparing the props needed before recording.

However, Chen Pingsheng and the others were not asked to put on makeup or anything, probably because this show focuses on real life.

At night, Chen Pingsheng fell asleep very early.

Only the red light of the camera kept flashing, faithfully recording his every move.

The next morning, Chen Pingsheng got up and went out with his toothbrush and toothbrush.

"Morning!" Sai Fengxiang was already washing up in the yard.

After saying hello to him, Chen Pingsheng also took a scoop of water from the water tank and used it to brush his teeth.

This Taoyuan is full of slow memories. The huge water tank and the yellow water ladle made of gourds are very similar to everything in front of the old house that has not been demolished in childhood.

While brushing his teeth, Lin Muyu walked out of the room. He looked not sleeping well because his hair was messy and frizzy.

He narrowed his eyes and greeted the two of them, and then began to boil water to wash his hair.

At this time, it was already [-]:[-], and the surrounding staff were already fully dressed and recording behind the cameras, but Yu Wenhua hadn't gotten up yet.

Chen Pingsheng looked at his door and saw that no one was in a hurry, so he didn't call him, but straightened himself up first.

It wasn't until Lin Muyu's water had boiled and he started washing his hair that Yu Wenhua slowly came out of the room.

"Good morning everyone." Yu Wenhua's eyes were dim and he sat on the steps, refusing to move.

"Teacher Yuwen, what are the arrangements for today?" Sai Fengxiang has already started morning exercises and is in good spirits now.

"As for the distribution, I will fetch water and chop firewood, Mu Yu will pack the ingredients, and Teacher Sai, just prepare to cook. By the way, except for Teacher Sai, the program team asked each of us to cook a dish." This was the distribution plan that had been decided before. After Yu Wenhua finished speaking, he stood up and took the basin to wash his face.

"Why is the water gone?" When he walked to the water tank, he found that there was no water in it.

Sai Fengxiang smiled and said: "It seems that Teacher Yuwen has to go fetch water by himself."

"Oh, it's so troublesome, oh! My whole life!" He stopped Chen Pingsheng, who was holding an axe: "Help me pick up some water. Let's use the promise made yesterday here."

Chen Pingsheng did not expect that his promise would be fulfilled so soon.

"Okay, no problem." He went to fetch water without saying a word.

In fact, the water source is not far away. It is in a well dozens of meters away from the yard. After Chen Pingsheng carried the bucket here to fill the water, he didn't need a pole to carry it. He just picked it up with both hands and walked quickly back to the house.

"Good arm strength!" Sai Fengxiang and Yu Wenhua couldn't help but praise him when they saw how fast he was. The program team even took a special close-up shot of Chen Pingsheng's muscular arms.

"Teacher Yuwen, you have to fetch water yourself from now on." Sai Fengxiang said while watching Chen Pingsheng pour water into the jar.

"I can't be so fast. Look at her arms, they are almost as thick as my legs." Yu Wenhua joked, and then went to wash his face.

The three people except Yu Wenhua soon began to carry out the assigned tasks.

"Snapped!"

Chen Pingsheng split along the gaps and textures of the wood. Although his body was a little tired, his mind was surprisingly empty.For simple physical work, once you develop muscle memory, you can slowly stick to it because you can do two things at once.

However, being under mental pressure in the office makes many people feel more difficult and unable to persevere.

This is completely opposite to the relaxed office white-collar workers that parents said when they were young. It is also an important reason why many young people escape from work.

Because there is too much negative feedback and too little positive feedback.

For example, when chopping firewood, you can clearly see how much you have chopped. It is also very clear whether you are not good enough or not enough.

You know how to improve, and although the ceiling is low, your brain can relax completely.

But working in an Internet company is completely different. The monthly KPI assessments, the review and summary of each project, and the accountability and questioning at each meeting will only make your brain unable to stop and must keep running at all times.

I am not physically exhausted, but it is difficult to maintain a relaxed mental state under the insults from customers, the pressure from my boss, and the harsh criticism from my leaders.The pressure is always tight, fearing that one string will suddenly break.

Chen Pingsheng experienced such a period of time, so he firmly chose photography later on.

After sighing for a while, he realized that he had chopped enough firewood.

So he picked it up and walked back to the yard.

At this time, Lin Muyu had already cleaned the two chickens, and Sai Fengxiang was seasoning them in an apron.

"Pingsheng, you came just in time. How about trying this sauce?" Sai Fengxiang called Chen Pingsheng over. He dipped his chopsticks in it and then licked it. It tasted sweet and slightly salty.

"Yeah, it's delicious." Chen Pingsheng gave a thumbs up.

"That's fine. I haven't cooked this plain-cut chicken for a long time." Sai Fengxiang smiled. He usually likes to think about cooking, so he is very kind to these seasonings and kitchen utensils.

"What are you going to do in your life?" He put down the condiment and asked.

"Me." Chen Pingsheng frowned and thought for a while: "I think the ingredients include pork, so let's make a stir-fried pork with musu."

This dish is one of the first choices for ordering Northeastern cuisine because of its smooth and tender texture and moderate salty seasoning, which is suitable for every customer.

It is also a great tool for serving meals.

"Okay, where is Mu Yu." Sai Fengxiang asked Lin Muyu who was cutting vegetables.

"I'll make a fish and steam it." The fish Lin Muyu was talking about was the one Yu Wenhua caught last night.

Speaking of Yu Wenhua, Chen Pingsheng scanned around and found that he was not there, so he asked: "Hey, where is Teacher Yuwen?"

"He went fishing again." Sai Fengxiang smiled, thinking that this guy was a master of laziness.

"He said he had to catch a ten-pound fish for us, otherwise it wouldn't be enough to eat."

"Ten pounds, okay." Several people laughed, feeling that this was somewhat unreliable.

But he never thought that half an hour later, Yu Wenhua was holding the bucket in both hands and shouted as soon as he entered the door: "Come and help, I can't hold it anymore."

Chen Pingsheng immediately stepped forward and asked in confusion: "What's wrong?"

"Look!" He pointed at the bucket, and Chen Pingsheng lowered his head.

"Good guy!"

There was actually a fat-looking grass carp in the bucket.

(End of this chapter)