Chapter 22 Preparation
"If you want to grind beans, you have to go to the drying ground, where the corn flour and bean flour in the brigade are ground." Liu Cuihua warned carefully.

"When the beans are swollen, call your second brother to wash the beans clean and then grind them."

She would have to go to work later and would no longer be able to take care of her daughter. Liu Cuihua explained everything clearly in detail.

Lin Shiru echoed Liu Cuihua's words one by one.

"Cuihua, let's go." A clear and cheerful female voice came from outside the yard.

"Hey, here we come! Yan'er, that's it. If you don't know anything, just wait until you get back to tell me. Mom goes to work first!"

"Okay, Mom, I get it!" Lin Shiru watched as Lin's mother hurriedly took the sickle and walked out the door.

"Little sister, please be careful at home. If it doesn't work, go to your second brother." The eldest brother said a few words with a bamboo pole on his back and a hoe before leaving.

"Yan'er, you..."

"Dad, I know, if you have anything to do, go to your second brother!" Lin Shiru pursed her lips and smiled. Everyone treated her as a little baby!

It's an amazing feeling.

"Hey, it's good to know, it's good to know."

"I'm going out too, Yan'er, please remember to close the courtyard door."

The bamboo basket has been carried away by Lin Baohua.

After leaving the courtyard, Lin Aiguo held a rope and chased the two men non-stop.

"Second brother, let's get started!" Lin Shiru looked at the patient with a smile.

"Okay, call me your second brother if you need anything. I am your second brother and I am made of iron. I can do it on mountains of swords and seas of fire."

Lin Baoping really had nothing to say. His parents really didn't care about the psychological shadow of his illness.

"Haha, don't."

Lin Shiru was almost laughed to death by Lin Baoping, why did he look like a fool.

"Beans need to be soaked overnight before they are ground into a dense texture."

"Then you need to prepare the brine first. Otherwise, you won't be able to make tofu."

Common brine is made with acid, but there are also simpler ones. The original tofu was made with vinegar.

"Do you have any white vinegar at home? Second brother?"

"Jealous? We don't have that stuff at home."

To be honest, he has never been jealous before. They all say that vinegar can be sour. How can it be as sour as the fruits on the mountain?Lin Baoping didn't believe it. "What about salt?" If you don't have vinegar, you can also make brine with salt.

It is also possible to make tofu.

Lin Shiru thought carefully.

But from what she remembered in the book, the recommendation in the book was to use refined sea salt and distilled water to make it. She didn’t know whether refined table salt was suitable.

"Hey, never mind! It's not bad, that's what the family has."

Lin Shiru went to the kitchen and looked for a salt bag.

She planned to try it first. If it didn't work, she would have to go to the town to buy vinegar or find refined sea salt.

"Second brother, help." After preparing the salt, you have to get distilled water out.

She is more impatient, so she won't be so particular about it.

Prepare three things to make salt brine.

First: Three tablespoons of refined sea salt (table salt is used here)

Second: a cup of boiled distilled water (obtained from the boiling pot)

Third: three glasses of cold water.

Now it’s a matter of distilled water!

Lin Shiru looked at the stove that her second brother had just cleaned and added a ladle of water to it.

Then find a larger earthen bowl and place it in the pot, then cover the pot with the lid upside down.

The steam on the pot lid will sublimate into water vapor and turn into water droplets. Each water droplet becomes a bowl of distilled water.

Of course, if you want to speed up the collection of distilled water, you can also pour a ladle of cold water on the pot lid. The vaporized water vapor will condense faster.

Time passed slowly, and Lin Shiru got a bowl of boiling distilled water.

She put the salt in an enamel jar, carefully poured in distilled water and stirred it thoroughly. After the salt was completely dissolved, she poured the salt water into the three cups of cold water she prepared.

"It's finally completed. Whether it can be achieved depends on tomorrow!"

Lin Shiru carefully covered the brine and placed it in the corner of the kitchen.

 The information on salt brine comes from "Bacteria Brain", and the distilled water comes from netizens' video sharing.

  
 
(End of this chapter)

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