Chapter 97 The New Huntress

The entourage looked at his fascinated look. He had really forgotten all the things he had done before. He quickly stopped him: "Second Master, you can't go! The master is about to arrive at the house. There have been so many troubles before, and there are so many things that have happened." When you were caught by Squad Leader Yang for the first time, Madam told you to go back and admit your mistake no matter what, and calm down the master's anger first!"

Qian Rushan looked at the Jixiang Tower, which was just around the corner. After being entangled in every possible way, he turned around and got into the carriage and drove away.

As soon as Zhou Chenyu and others entered Jixiang Building, the waiter immediately came forward to greet them, poured tea, and then faced Li Xiuju: "Auntie, what do you want to eat?"

Li Xiuju rarely ate out. The waiter's service was so attentive and enthusiastic, which made her feel a little uncomfortable. "You asked them what they want to eat?"

Baoyu couldn't wait to smile and said: "Brother, give us a dish of sheep's trotters and fried spring goose."

The waiter remembered it and said, "Okay!"

Zhou Chenyu looked at the menu not far away, "Brother, what other signature dishes do you recommend in your store?"

Seeing that Zhou Chenyu wanted to continue ordering, the waiter's expression became lively, "Girl, you have already ordered two main dishes, some meat and some vegetarian. Why not order another staple dish? Everyone who has eaten our braised chestnut and sausage rice will be disappointed. Say yes!"

Zhou Chenyu looked at Baoyu and Li Xiuju, "What do you think?"

Baoyu had already ordered two of his favorite dishes, and he didn't dare to say no, let alone say no, "Mother, you decide."

It was a rare time for the family to be busy outside, and Li Xiuju smiled from the bottom of her heart, "Brother, please add this dish to us!"

The waiter immediately shouted, "Okay, sir, wait a moment!"

After the waiter left, the teapot next to his hand was still hot. Zhou Chenyu filled the cup with tea and slowly tasted it while holding the cup. He didn't know if he was used to drinking wild chrysanthemum herbal tea, but suddenly he tasted the pure and fragrant tea. It seems as if it was as miserable as before.

She nodded: "Well, this tea is not bad."

Baoyu took the opportunity to win back the game and said sternly: "Look, I think it's not bad, right?"

With no one waiting in front of her, Li Xiuju felt much more at ease. Looking at the elegant layout of the building, with small screens and windows separating tables, there was no hustle and bustle of the market at all, and she gradually fell in love with this place:
"Baoyu, you picked a good place here. You don't have to listen to the sound of those men fisting and drinking, and you don't have to worry about the traffic on the roadside."

Zhou Baoyu grinned, "Mom likes this place so much, then I will work hard to make a lot of money in the future and bring you here often."

Li Xiuju smiled and said, "I just say the place is good, but I haven't tasted the food yet."

"Serve!"

The waiter yelled, and the whole family turned to look at him. To be precise, they were staring at the dishes in his hands. They could smell the aroma from a distance.

The first dish served on the table was sheep's trotters stew, which was cooked in an old pot. The waiter opened the porcelain lid with a handkerchief, and the meat-scented steam hit his face. The juice was filled with all kinds of expensive spices. There are star anise, cinnamon, spice, fennel, etc.

The fresh lamb's trotters are cut into two parts and thrown into the pot. The long-term simmering allows the juice and spices to completely penetrate into the lamb's trotters, and there is no fishy or muttony smell.They each picked up a small piece of sheep's trotters and put it into a bowl. The piece in Zhou Chenyu's hand was the meat of the sheep's hooves that had absorbed enough juice and was elastic and glutinous. With a slight bite, the soft and tender sheep's hooves were peeled off from the bones, and he ate it in his mouth. Full of collagen.

The mother and son exclaimed in unison, "Well, not bad, not bad."

The aftertaste of the lamb's trotters had not yet dissipated, and the second dish came on the scene, which was fried spring goose.

Goose meat is the highlight of white-fried spring goose. It is taken from the upper layer of freshly slaughtered goose meat. It is stir-fried in a large pot over high heat. Ginger slices are added to remove the fishy smell. Green onions and cress are added to enhance the flavor and sauce. Finally, it is served on a plate. A dish full of pot heat.

Li Xiuju looked at the dish, "This white fried spring goose looks like duck meat. I wonder how it tastes? Try it while it's hot."

Baoyu did so without hesitation.

Zhou Chenyu rarely ate goose meat before. He was afraid that he wouldn't like the taste, so he took a small piece and tried it. The moment he took it in, he raised his eyebrows in surprise.

If the mutton trotters in pot are eaten for the softness of the meat, then the goose meat is eaten for its strength.When you take one bite, the meat is extremely firm and chewy. What's strange is that the longer you chew the goose meat, the stronger and more fragrant the flavor becomes, and even the bones are soaked in the aroma.

"This goose meat is really different from duck meat. It's much tenderer and not bad at all." Li Xiuju also praised it. Baoyu looked up while chewing on the bones and said bewitchingly: "Mom, why don't we catch a few geese and raise them at home?" ?”

Zhou Chenyu thought of the shelved weight loss plan, but couldn't resist the temptation of delicious food, "It's not impossible."

The chicken and duck coop at home is still big, so why worry about not having room to keep the geese? It’s really a good idea. Li Xiuju smiled and nodded, “I’ll catch a few and raise them today.”

After the two dishes of braised lamb's trotters and white-fried spring goose were served, braised rice with chestnut sausage was quickly served.

Braised Rice with Chestnut and Sausage. As the name suggests, the rice is topped with sliced ​​sausage, plump and plump chestnuts, brightly colored carrots and fresh mushrooms. Not to mention the taste, the appearance is very attractive.

Scoop it down with a rice spoon and open the crystal clear rice grains. Each grain of rice has the aroma of smoky fire-roasted wood-fired meat, as well as the natural fragrance of chestnut and mushroom vegetables. Finally, scrape off the scorched rice crust at the bottom of the pot and chew it. It's crispy and crispy, and the taste is truly amazing!
They ate slowly for more than half an hour. After a full meal, Li Xiuju couldn't bear to look at it a few more times, "The expensive price really has the advantage of expensive food."

Baoyu counted the money for the meal just now, and it hurt as if he had slaughtered the meat on his body. But thinking of the delicious food in his stomach, he smiled with satisfaction: "But the taste is really good. No wonder Huzi has been thinking about it, who has eaten it?" Don’t you want to eat again? We only tried three dishes this time, and I see there are many things on the menu that we haven’t tried yet. It would be great if we tried everything.”

Li Xiuju scolded him with a smile, "I can eat a few days' wages in one meal, just to have some fresh energy. How can I come here often? If we come here every now and then, our ancestors won't be able to squander it on us." .”

"That's not necessarily the case. You can keep making money if you don't have money." Zhou Chenyu patted his belly, remembered the three words "Jixianglou", and raised his eyebrows with a smile: "When we have enough money on hand, we can come when we want. Strike while the iron is hot. , why not set a small goal first and try to do it again before the year!"

Baoyu's brows were filled with joy, and a lot of energy immediately surged from his body, "Sister, I think it's done!"

Zhou Chenyu and Baoyu met their eyes, and they hit it off immediately.

"You two are full of clever ideas!" Li Xiuju caught them in time and dragged them to the vegetable market, "Didn't you agree to catch a few geese and take them home to raise? Didn't you forget them so quickly?"

(End of this chapter)

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