i people must also bravely raise the villain cubs!

Chapter 27 The taste of childhood
Shengyi pushed the door open with his things in hand.

While Jiang Zhi was waiting for the dough to ferment, he was working on other things.

Hearing the sound of opening the door and making noise behind him, he turned around and glanced: "What happened in the canteen?"

The smile on Sheng Yi's lips gradually deepened: "It's nothing, they are just having fun."

It seemed like he had just done nothing.

Jiang Zhi knew his brother's temper very well. It was probably the group of bastards who were making trouble, and his brother was sitting there indifferently.

"Teacher Sheng, I'm sorry."

"Stop it, there's no need to apologize to me. I'm glad you can choose to stay." Shengyi put the ingredients on the table, "To be honest, I didn't have much confidence when I just said I wanted you to make your own choice. You should be able to feel this." Is there something different in the kindergarten?"

"I felt it from the first day when I saw Teacher Xu controlling the vines to wash the dishes." Jiang Zhi said with a smile in his voice.

Sheng Yi's eyes widened: "I clearly asked Xu Ran to pay attention to his behavior! That guy must have done it on purpose! He is very vigilant. He will know if you are within ten meters behind him. where are you now."

Jiang Zhi smiled softly and said nothing.

Sheng Yi took a peek at her and found that she didn't reject her at all, and asked, "Now that you've discovered it, aren't you afraid?"

"Afraid." Jiang Zhi answered honestly, "At first, I thought you were conducting inhumane human experiments on these cubs. The kindergarten was just a cover."

Hearing this, Sheng Yi slipped on his feet and almost fell into the big pot.

Unexpectedly, Teacher Jiang looked at them this way at first.

Do they look that bad?

how come?
He is obviously very handsome!

"But after getting along with each other, I feel that you can't be such bad people. Although you are indeed a bit strange, you are very nice people." Her voice was soft and soft, like the gentle fluttering of feathers.

but……

Isn't it a bad guy?
The smile on Sheng Yi's face faded a bit.

If she knew that they were all evil men who had destroyed the world, would she still say this?

"Teacher Sheng?" A white and tender hand waved in front of his eyes, "What's wrong with you? Move aside, I'm going to start cooking."

"Oh, okay." Sheng Yi moved to the side.

Jiang Zhi didn't pay attention to his sudden daze. He put the chopped ribs into a pot with cold water and added cooking wine to stew.

As soon as the water boils, a little bit of foam will appear on the surface of the water. Use a spoon to scoop it out.

Cook for another 2 minutes, take out the ribs and wash them clean.

Pour off the water, dry the pot, add oil and rock sugar and stir-fry until it turns slightly brown. Add the pork ribs, onion, ginger and star anise and stir-fry.

After the sugar is evenly mixed, add cooking wine, light soy sauce, and oil, pour in the boiled water, and add some dark soy sauce to adjust the color.

After boiling, cover the pot and simmer for an hour.

Taking advantage of the opportunity, Jiang Zhi was a little worried about the canteen.

He quietly took a look and found that all the Zazai were gathered around Jiang Yi, and there was a burst of cartoon sounds coming from his mobile phone.

I didn't expect her brother to be quite good at coaxing children.

The picture here is harmonious, and she can go back to the small kitchen with peace of mind and continue cooking.

Once the dough is ready, you can start rolling it out.

She took out a piece of dough at random, sprinkled an appropriate amount of dry flour on the top and the board, rolled it flat, divided it into two, rolled it up with a rolling pin, and repeatedly rolled the middle while dusting the dough to prevent sticking.

When it's almost rolled out, just fold it and cut it to the width you want.

After finishing these portions of dough, the braised pork ribs are almost ready.

Opening the lid of the pot, Jiang Zhi sprinkled a handful of salt on it, added a handful of firewood, and waited for the juice to naturally reduce before taking it out of the pot and putting it on a plate.

As soon as the dishes were loaded, Sheng Yi immediately came over and took the pot out, washed it, and brought it back in again.

That's all he can do.

Braised noodles with green beans was the first dish she started cooking.

They were still young at that time, and their parents originally left money for them to buy food out, but my younger brother was unwilling to go out to eat no matter what, saying he was tired of eating.

As a sister, she decided to cook for him.It happened that my mother had bought a cooking book, and when she flipped through it, she happened to find the dish Braised Bean Noodles.

Her talent for cooking was revealed at an early age.

Even if it is the first time, there is no failure.

Although there was a little less salt, the ginger tasted very fragrant.

Since then, she has loved cooking.

Jiang Yi still hasn't gotten tired of this bite, and will eat the braised beans noodles she made whenever she gets a chance.

Her cooking skills now are not as raw as they were when she was a child.

He also said that he missed the first bowl of braised bean noodles without enough salt.

When the pot is dry, add the onion, ginger and garlic and stir-fry until fragrant. Add the sliced ​​pork belly and stir-fry until cooked. Add the beans, add light soy sauce, dark soy sauce and salt to taste and stir well.

Then add water to cover the beans, wait until it boils, and scoop out some of the soup for later use.

Simmer slowly until the juice is reduced, then cover the beans with noodles, cover and simmer for a few minutes, then pour in the soup and simmer for another 3 minutes, stir-fry evenly.

She believed that after eating these two dishes with Zaizai, Jiang Yi would no longer object to her continuing to work here.

"It's time to eat!"

Jiang Zhi and Sheng Yi walked in from outside carrying a basin.

Smelling the fragrance, the cubs raised their heads one after another.

Jiang Zhi couldn't help but smile.

I thought they were in harmony, but I didn't expect them to be in such harmony.

Mianmian held Jiang Yi's head with her small hands and hung her whole body on it. There was also a Zaizai hanging on each shoulder, and there was another sitting on the thigh in front of her.

It was a miracle that Jiang Yi wasn't driven off by them.

"Wow! It's time to eat! Brother, Mrs. Jiang's cooking is delicious! You must try it!"

Mianmian jumped off him and took his hand to get in line.

Jiang Yi responded lightly: "Yes."

He has been eating it since he was a child, how can he not know how delicious it is?

"Here, here, the kindergarten only has this kind of dinner plate. You can sit wherever you like."

Jiang Zhigang handed him the plate.

"Big brother~ sit here!"

"Big brother~ I have a place here!"

"Brother, sit with me!"

"..."

Faced with the kind invitation from Zaizai, Jiang Yi chose to stay away.

He didn't want to have a meal and be covered in shit.

He thought about this familiar taste for a long time.

Think about it every day.

Mianmian took the initiative to sit opposite him with a plate, and gave him all the meat: "Brother, I'll give you meat, Mianmian doesn't like eating meat~"

"Children shouldn't be picky eaters. Only by eating more meat can you grow taller." Jiang Yi said and was about to put the meat back to her.

Jiang Zhi saw it and stopped him quickly: "Mianmian, she is giving you food. Some children here are only vegetarian, so don't ask any more questions."

Jiang Yi: "..."

Only then did he stop what he was doing.

"How is it? Have my cooking skills improved?" Jiang Zhi sat down next to him with a plate, "You are getting busier and busier, and you haven't eaten anything I cooked for a long time, but now it's better, and my cooking skills are also improving. It’s time to put it to use.”

(End of this chapter)