The strongest door-to-door son-in-law

Chapter 746 The old lady is dead

Chapter 746 The old lady is dead

"The third step is to seal the pot, cover it with the lid, and pour boiling water all over the pot body; the fourth step is to separate the cups, use tea clips to group the aroma-smelling cups and tea-tasting cups into groups, and place them on the saucers."

"The fifth step is to divide the pots and pour the tea soup into the aroma cups respectively, until the tea is seventy full."

"The sixth step is to serve tea and serve guests with tea."

"The seventh step is to smell the aroma. The guest pours the tea soup into the tea cup and gently smells the lingering fragrance in the cup."

"The last step is to drink tea. The guest takes the tea cup with three fingers, takes three sips and drinks it slowly with the accompaniment of the guzheng, and then soaks it in the fire and incense."

Zhao Licheng couldn't help but give Ye Feng a thumbs up: "Dr. Ye is indeed well versed in tea ceremony. How about my Icelandic tea?"

"Iceland tea is one of the most precious Pu'er teas from Yun Province. It is a typical Mengku large-leaf tree tea. It has long leaves, dark green, thick and soft leaves, and a rich tea aroma. It is very unique. It is a Mengku tea. It is the best Pu’er tea in Yun Province.”

"Icelandic tea leaves are thick and large, and generally appear brown and black. The aroma of Icelandic tea is mainly floral and fruity due to differences in people's sense of smell or uncertainty during the production process."

"The soup color of Icelandic spring tea is golden and translucent. The soup color of summer and autumn tea is slightly turbid in the first two blooms, and then becomes brighter. The taste is mellow, the bottom of the leaves is thick, full, and thick, and the leaf shape is complete and soft."

"Icelandic tea has thick strands and prominent bud peaks. The color of the tea is oily and brown-black. It is usually picked with one bud and two leaves. The strands are clear and there is almost no 'horse's hoof' in the tea."

"The aroma of Icelandic tea is very soft and goes hand in hand with the tea soup. It lasts long in the cup without being ostentatious."

“Iceland tea has been brewed for 20 times and is still bright and yellow in color, with a mellow taste and no signs of deterioration.”

"The leaves of Icelandic tea are thick, full, and the leaf shape is complete and oily. The key point is that it is very soft and smooth."

"The taste of Icelandic tea tends to be sweet and refreshing. The sweetness is reflected in the sweet soup, sweet taste, freshness and coolness, and the sweet and refreshing soup is the main one."

"The tea soup of Icelandic tea has a high aroma. The tea aroma includes honey, orchid, and rock sugar, among which the rock sugar aroma is the main one and the most lasting."

"Iceland tea has very low bitterness when you drink it. The first two brews may feel bland, but the rich layering is gradually revealed in this progression."

"After the tea soup is swallowed, the tea flavor will unfold slowly and unknowingly, building up into a very rich, sweet and refreshing tea flavor. A cold air will gradually come out of the throat, which will slowly turn into a double sip in the middle and back of the tongue, and the entrance will I barely noticed the taste of tea at first, and the tea taste gradually extended from my throat to my entire mouth.”

"The tea soup has a very high fullness and long-lasting effect. After two or three brews, the tea has a rich flavor and full-bodied soup, with extremely distinct layers. After three or four brews, there will be a cooling sensation in the throat. Sweet and very comfortable.”

Zhao Licheng couldn't help but admire him: "I didn't expect that you are not only proficient in calligraphy and painting, but also so proficient in tea ceremony. Old man, I don't even want to admire you."

Ye Feng replied humbly: "Zhao Laomiu praised me, but I only have a brief understanding of it, not a master."

"Dr. Ye, I have something to ask. I don't know whether to ask it or not." Zhao Licheng changed the subject.

"Old man, it's okay to ask."

"With your ability, it should be easy for you to make a big splash in this society. Why did you stoop to marry the Li family?" Zhao Licheng asked the doubts in his heart.

Ye Feng thought for a while and replied with a smile: "Old man, if I said it was for a woman, would you believe it?"

Zhao Licheng also laughed heartily: "Whether I believe it or not, it doesn't matter. Golden scales are just things in the pond. They turn into dragons when encountering storms. Dr. Ye, have a cup of tea!"

After three cups of tea, Zhao Licheng took the initiative and asked: "Dr. Ye, you can tell me why you are here today. As long as I, Zhao Licheng, can do it, I will never refuse!"

"Old man, I'm going to tell you the truth. I'm going to take the liberty to bother you today because I really have something to ask of you."

"Please tell me!" Ye Feng said bluntly: "I want to find three medicinal materials, namely dragon beard grass, phoenix gallbladder and earth essence."

"The three medicinal materials you mentioned are all extremely rare and top-quality elixirs." Although Zhao Licheng said this, the expression on his face did not show much surprise.

The expression on Zhao Licheng's face made Ye Feng's heart move: "Mr. Zhao, do you know where to find these three medicinal materials?"

Zhao Licheng nodded and said: "Yes, the place where these three medicinal materials exist can be said to be a secret that my Zhao family has always kept."

"Mr. Zhao, can you tell me where these three medicinal materials are? I am willing to pay a high price."

"Dr. Ye, this is not a question of money, but a question of fate." Zhao Licheng had an unpredictable expression on his face.

Ye Feng was stunned: "What do you mean?"

"I just know the clues to the three medicines you mentioned. As for the specific places, you have to ask someone. Of course, if you want to pick them, you must get his consent." Zhao Licheng's expression became solemn and serious stand up.

Ye Feng became a little curious: "Mr. Zhao, I wonder who this person you are talking about is?"

"You definitely don't know this person. Let's make an appointment with him and then take you to see him. As for the outcome, you can only rely on yourself."

"Then thank you Mr. Zhao."

Next, Ye Feng chatted with Zhao Licheng for a while, then stood up and left.

After leaving Zhao Licheng's villa, Ye Feng drove to Jinge to pick up Li Ruoyun from get off work.

After receiving Li Ruoyun, he returned to Villa No. [-] in Yunmeng Mountain. Under Kuang Yunqiao's manipulation, a sumptuous dinner was served not long after.

Halfway through dinner, Li Zhengde received a call and immediately turned pale.

Ye Feng, Li Ruoyun and Kuang Yunqiao didn't know what was going on, but Fang Huiqiong directly grabbed Li Zhengde's ear.

"Li Zhengde, tell me honestly, did a wild woman call you to scare you like this!" Fang Huiqiong said angrily.

Ye Feng had seen Fang Huiqiong's strange brain circuit countless times.Fortunately, Li Zhengde has a strong tolerance, otherwise the two would have divorced long ago.

Li Zhengde pulled Fang Huiqiong's hand away, his expression became sad and dazed.

"You are talking, is it the bitch who called you?" Fang Huiqiong asked.

"What a bitch, where did this bitch come from!?" Li Zhengde yelled at Fang Huiqiong angrily.

Fang Huiqiong had never seen Li Zhengde have the courage to lose his temper with her, and Li Zhengde's behavior made Fang Huiqiong think that he had a guilty conscience.

"You dare to hurt me, are you crazy!?" Fang Huiqiong roared.

Seeing that something was wrong between the two of them, Li Ruoyun quickly asked: "Dad, what happened, please tell me quickly."

Li Zhengde's throat squirmed and he said, "You, your grandma, are dead!"

(End of this chapter)

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