So red that everything is black

Wen Xinlan made the decision and ordered Wendong's signature dishes of braised sea cucumber with green onion, stir-fried kidney, nine-turn large intestine, sweet and sour carp, milk soup with cattail, flavored eggplant, handful of meat, stir-fried vegetables, and two dishes that simply enhanced the scene. Big lobster and king crab.

The waitress asked: "Should the main dishes be served later or together?"

Wei Qingkuan replied: "Let's go together."

"it is good."

While waiting for the food, Wen Xinlan secretly sent a message to Boss Gao, asking him to instruct the waiter not to take photos privately because the guest's status was quite special.

Boss Gao responded with an "OK" gesture.

Wen Xinlan transferred an expensive service fee, but Boss Gao did not accept it.

Boss Gao immediately expressed that he wanted to ask Wen Xinlan to spread the word and promote the dishes in their store, and Wen Xinlan readily agreed.

Normally, the waiting time for food in this restaurant is about half an hour to an hour, but today the food was served so fast that Wen Xinlan suspected that the restaurant had brought other customers' food to their table first.

After a while, the dishes were served, and the staple food of fried spinach and pan-fried pot stickers were also brought to the table.

Wei Qingkuan looked at the dishes on the table and said with a smile: "The dishes tonight are very rich."

"Try it first."

Wei Qingkuan took a few bites and said, "Well, Wendong cuisine is really good."

Since the braised carp and other special-shaped dishes were difficult to pick up, Wei Qingkuan asked the waiter to use serving chopsticks and spoons to share the portions for everyone.

Wei Qingkuan tasted a sea cucumber roasted with green onion, and said with some regret: "In recent years, Sichuan and Fujian cuisine have become more popular, while Wendong cuisine has declined slightly."

"Yeah, it's a pity. In fact, among the eight major cuisines, Wendong cuisine has the highest requirements for knife skills, heat, technology, and experience, and the taste is also the best. But now there are fewer and fewer Wendong cuisine restaurants, and young people are also Getting less and less interested.”

"Well, now pre-prepared dishes are the rule, and merchants can hire just about any employee to produce the dishes. But Wendong cuisine requires hiring senior chefs. The labor cost is too high and it is easy to be eliminated from the market. I wonder what dish Guifu likes the most?"

"Of course it's Wendong cuisine! Wendong cuisine has been passed down for thousands of years, and it always ranks first!"

"I thought you young girls would prefer sweet and spicy."

"Fresh and salty food is always healthier than sweet and spicy food." Wen Xinlan chatted freely, "If I were asked to write a novel in which chefs from different cuisines competed, the Sichuan chef would be a formidable opponent in the early stage at most, but the male protagonist He must be a Wendong cuisine chef, the big boss must be a Wendong cuisine dean, and the winner in the end must be Wendong cuisine!”

Wei Qingkuan was amused by her unconstrained ideas.

Upon seeing this, the driver Yan Hu quickly ate some pot stickers and went out on the pretext of smoking.

Secretary Fu Jing also left early and secretly went to the front desk to settle the bill.

Wen Xinlan and Wei Qingkuan were the only two people left in the room.

Wei Qingkuan put down his chopsticks, "Elsa has always wanted to treat you to dinner, so I asked Elsa to try out a few roast duck restaurants, and I really found a good one. Next time Teacher Guifu comes to Beicheng, let's go and try it together."

Is it rare that Boss Wei still remembers that she likes to eat roast duck?And he even sent people to try out several restaurants?
Wen Xinlan was a little flattered, "Mr. Wei, you're so polite. In fact, I'm not picky about my food, as long as it's not spicy like Sichuan and Chongqing hot pot. I'm quite willing to try new dishes."

"You also don't eat raw meat, right? I saw a store visit video this morning, saying that you don't like eating raw meat." He smiled softly, "and said that you give more opportunities to raw meat than you gave to your ex-boyfriend."

It turns out that Uncle Ji’s store visit video has been aired.

Wen Xinlan replied with a smile: "Haha, by coincidence, my best friend and I met a mukbang blogger that day. I found out that the current mukbang bloggers are so awesome! They eat so much that my best friend and I were shocked on the spot."

"Every industry is not easy. People who can reach the top of an industry naturally have some skills."

The two chatted for a while and almost finished eating.

Wendong cuisine is the cuisine that can best observe a person's taste preferences.

Wen Xinlan noticed that Wei Qingkuan's taste was bland and he was not interested in particularly greasy meat, especially Wencheng's specialty meat, but the old man didn't even eat a bite.As expected, he was indeed a noble son from a wealthy family. He had never cared about big fish and meat since he was a child.

Unlike her, who loves the fragrant and fat meat.

Wei Qingkuan put down his napkin gracefully and asked: "Where to go next? Shall we go to the scenic spot?"

"Okay, the scenic spot is right next to it. We can walk there." Wen Xinlan stood up, "I'll go and settle the bill first."

Wei Qingkuan also stood up and raised his hand to stop: "No need, I've already tied the knot."

"Ah? Mr. Wei, when did you get married? How can there be any reason to treat guests?"

Wei Qingkuan looked slightly majestic, "There is no reason to let ladies pay the bill."

The atmosphere dropped to freezing point, and Wen Xinlan did not dare to refuse.

If the people standing in front of her at this moment were Pei Yuan, Ye Xuesong and others, she would definitely grab the order to the end and fulfill her duty as a landlord.

But now the person in front of her was Wei Qingkuan, and she did not dare to challenge his rules at all.

In the end, Wen Xinlan had no choice but to leave the restaurant.

Next to the parking lot, Fu Jing and Yan Hu were standing by the car chatting. When they saw Wei Qingkuan coming down, they silently followed them more than ten steps away.

The closer to the scenic spot, the greater the number of tourists.

In Wencheng, although not many people knew Wei Qingkuan, many people knew Wen Xinlan.

Especially under the repeated bombardment of advertisements for Wenwen mineral water and Fuwen real estate, Wen Xinlan has become a local star and developed the habit of wearing a mask when going out.

She took out a mask from the small bag and put it on herself. She also took out an individually packaged mask and handed it to Wei Qingkuan, "Mr. Wei, do you need a mask?"

"No, thank you."

Wen Xinlan was a little surprised. Wei Qingkuan, a person who values ​​personal privacy so much, didn't wear a mask when he arrived at a scenic spot?

Could it be that she dislikes the poor quality of her mask?
At night in Wencheng, the lights are shining.

The two of them strolled along Qushuiting Street, taking in the view of the small bridge, flowing water, and the scenery of the spring city in the north and south of the Yangtze River.

Yan Hu and Fu Jingze followed closely and never slacked off.

The cool evening breeze hit her face, making Wen Xinlan a little more alert.

The feeling of being stared at all the time made her feel more constrained.

"Mr. Wei, are you always followed when you go out?"

Wei Qingkuan looked at her and said, "Actually, Lao Yan and Xiao Fu are not only my driver and secretary, they also have some skills and work as bodyguards."

"I understand that for a wealthy boss like you, it is necessary to be cautious. But our city's public security is particularly good, ranking among the top in the country. Teacher Yan and Teacher Fu don't need to be so nervous."

"No matter how good the security is in a place, it is inevitable that some people will slip through the net. Even if it is as strict as Beicheng, there are still gangsters sneaking in to commit crimes."

Wen Xinlan shrugged, "Beicheng and Wencheng are different. The gangs who go to Beicheng often have other purposes, and those people will not come to Wencheng. After all, Wencheng cannot achieve the influence they need. and exposure value.”

"It's always good to be careful. Teacher Guifu is now a little rich man. It's always unsafe to go in and out alone. Especially at night, it's best to bring a bodyguard with you when you go out."

"No, no, no, why should I, a common man, have bodyguards? It's not enough for others to laugh at."

"Actually, just get used to it. If something unexpected happens, it will be too late to regret."