Dashan Orchard 1988

Chapter 93 You dare to reject me?
"You mean, your sister wants to divorce me?"

"Yes, she wants to divorce you, and there is no room for change. It would be better for you and my sister to settle this matter quickly. There is no point in dragging the matter out."

"No!"

Liu Xiaogang refused for the first time.

"I don't want to divorce. Why should I divorce her? We are living a good life and our children are still so young. Why should I divorce her?"

"Now that you know that your children are young and you know how to live a good life, what the hell are you doing by beating them? When you beat them, why didn't you think that such a day would come?"

"I didn't mean it, I was just drunk..."

"What about this time, are you drunk too?"

"This time..." Liu Xiaogang's eyes flickered for a moment, "This time something suddenly happened between the two of us, and I couldn't control it. So... this is normal. Occasionally, there will be friction between husband and wife. If you move your hands, , not the most normal thing..."

As he said that, he looked at Li Muyun, "Brother Six, can you guarantee that you have never met Sister-in-law Six?"

"You fucking like smelly things, so you think everyone in the world likes to eat shit? I might as well tell you that I have been married for six years and have never laid a finger on my wife.

You are really a fucking talent. How boring a man must be to think of beating his own wife. He feeds and clothes you, takes care of your children, and is filial to the elderly all day long, and yet he still gets beaten by you. She owes you. ?

You kid, use your dog brain and think about it, every woman is not a child raised by her parents, and our Qinqin is not?
Let me tell you, Qinqin has been crying and having a bad temper since she was a child. There are so many brothers in our family, but they always coax her and go along with her. No matter how noisy she is, they have never poked her with a finger. Damn you. …”

The more Li Muyun talked, the angrier he became. Whenever he thought of Li Xiangqin being hurt more than once in that home, he would get extremely angry.

He suddenly thought, if the fifth brother knew that Qinqin had suffered more than once, would he explode?

The way Fifth Brother exploded was really scary.

Just like those zombies on TV going crazy, they are completely the same as usual.

"No matter what you say, I won't leave."

"Not leaving, right?"

"We will never leave." Liu Xiaogang gradually thought clearly now that if he really lost his wife, he might not be able to find such a person.

"Okay, let's go to the court."

Li Mufeng just said harsh words, but was not in a hurry to take out the photos.

At this moment, the matter has just been revealed, and Liu Xiaogang's mental resistance is still very strong, so there is no point in continuing to pressurize.

He was going to let it dry first.

Anyway, the situation has been reversed, the child has been successfully retrieved, and he has been given a hard beating as revenge.

The rest of the divorce was not expected to be resolved quickly.

What happened today was just a temporary thought. According to the current situation, the effect is pretty good. We will discuss what to do next when the brothers come back in the evening.

If according to previous predictions, the brothers of the Liu family will definitely not give up when they see Liu Xiaogang being bullied. Then it will not be a simple matter of one or two people, but a big conflict involving the Liu and Li families.

It takes a lot of planning.

He looked coldly at Liu Xiaogang, who was sitting in front of him and wasting his time, as if he was looking at a clown.

Li Mufeng didn't pay much attention to this kind of person.

He has been familiar with the Three Kingdoms for many years, but he is someone who wants to plan big things.
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Things at home were in turmoil.

Li Muyang had no idea that he and his big guys were digging in full swing.

I was worried before that these people had not done much digging and had no experience, so they might not be able to improve their efficiency.

But it only took him half a day to discover that he had underestimated the working ability of his brother and sister-in-law.

The wisdom and execution ability of the working people will never fall behind.

During the lunch break, everyone gathered their cans and bottles together and counted the quantities.

My brother and sister-in-law each have more than a dozen, which is no worse than Li Muyang’s first day.

Surprisingly, Yongzhong actually had 21, which was slightly less than Li Muyang’s 33.

It is true that the waves behind the Yangtze River push the waves ahead, and each generation becomes stronger than the last.

Everyone was resting under a locust tree, but as soon as they sat down, Milan Lan said that it was unlucky for people to eat under the locust tree.

Isn't the locust tree just a "ghost" standing next to the wood?

I had no choice but to find another place.

But Xishan was originally dominated by locust trees. After a long search, they found that there were several elm trees side by side that blocked the sky and provided shade, which was very suitable for resting.

A group of people happily ran to rest under the elm tree.

"Here, eat the steamed buns. These are broom vegetable steamed buns. They are very tender and delicious."

Li Muyang brought the prepared buns to everyone to eat.

Broom greens are a common wild vegetable that is a bit like a tower. It is delicious when young. When mature, it becomes very hard and can be used directly as a broom after being pulled out.

In this era, because pesticides were not used and chemical fertilizers were not used much, the fields were very rich in various wild vegetables. After years of research, ordinary people have accumulated many ways to eat wild vegetables and know many wild vegetables.

Know the taste and texture of different wild vegetables in different seasons.

The most common ones are twenty or thirty kinds that can be eaten.

And different wild vegetables also have different ways of eating.

For example, broom greens are characterized by a very short edible period. When they are too tender, the food tastes a bit bitter and is not suitable for eating.

But if it is too old, it will taste like eating firewood. It cannot be chewed well and tastes tasteless.

Generally speaking, this kind of dish will be most delicious from late April to mid-May. By late May, it will be out of shape.

The buns were made by Li Xiangqin and they tasted very good. After everyone finished eating, they each took out what they had brought to share.The things in the eldest sister-in-law's house and the second sister-in-law's house are different.

My sister-in-law is carrying acacia flower lumps.

The sweet potato leaf steamed buns brought by the second sister-in-law.

This season is when acacia flowers are in full bloom, so it is very suitable to eat acacia flowers.

The acacia flowers are fresh and tender, smell fragrant and taste good. They are a summer delicacy that people here often eat.

The so-called acacia flower lumps are to pick fresh acacia flowers, clean them, put them in the sun for a while, dry the water, and dry them until the acacia flowers are slightly dehydrated and wrinkled.

Then, put it in a basin and mix it with dry noodles. The amount of noodles should be controlled according to the amount of acacia flowers.

If there is too much flour, it will become dough and taste boring.

If it is less, the flavor of the concentrated and purified acacia flower will be too strong, a bit like osmanthus, and too greasy to be eaten normally.

Then according to personal taste, add some salt, pepper leaf powder, MSG, soy sauce, etc. to it, and steam it in a pot.

After it comes out, you can eat it directly, or you can mix it with some cooked oil chili seeds, oil, salt, soy sauce, vinegar, chopped green onion, coriander and other things.

It tastes delicious.

But don’t eat too much of this kind of thing, otherwise you will get bored easily.

It’s the same as sweet-scented osmanthus cake.

When I first took the first bite, I thought it was very sweet, but after a few more bites, I didn’t like it anymore.

Sweet potato leaf steamed buns are relatively simple.

It's a bit like the way Southern Qingtuanzi is made.

Cut some tender sweet potato leaves, chop them into puree, add them to the noodles, and steam the steamed steamed buns.

There is a slight difference between steamed buns and steamed buns.

The two types of pasta look similar on the outside, but when you pick them up, you can see that the bottom of the steamed buns is hollow, while the bottom of the steamed buns is flat and solid.

To eat steamed buns, just bite them from the top.

But when eating wowotou, you can turn it over, put the vegetables inside the wowotou, and eat it wrapped.

As for why the steamed buns should be made into a steamed bun, it is because usually, the steamed buns are made of thick noodles, which are difficult to ferment. If they are made into lumps like steamed buns, they will not be cooked for a long time.

After everyone finished eating, they went into the next wave of battle.

I worked until it was almost dark in the evening and then returned home with a full load.

Before going down the mountain, Li Muyang taught everyone how to brush Cordyceps, telling everyone that they must brush it tonight. After one night, the quality of Cordyceps will deteriorate and the sales price will be affected.

He also told everyone that after brushing, give all the cordyceps to yourself and sell them together. Everyone just needs to remember the quantity.

He has not said where he will sell it yet to prevent the news from leaking.

Although the supply and marketing center has always stood on the street, many people have never entered it in their lives.

Everyone thought that place was a center for wholesale medicinal materials and had nothing to do with ordinary people.

Li Muyang couldn't stop others from knowing the news, but he could keep it as secret as possible before it became known to more people.

He keeps his mouth shut, but not everyone else can keep secrets.

Brothers and sisters-in-law are all straightforward characters. If one of them accidentally lets something slip, his channel will no longer be unique.

Then you won't be able to make the same amount of money as before.

Making money is like this sometimes. In fact, the method is very simple, but many people don’t know the way.

Li Muyang didn't know about his previous life, but he just benefited from experience in this life.

Back at the entrance of the village, Li Muyang separated from everyone.

There are different shortcuts for returning to different homes. He once again emphasized to everyone that they must not tell others about Cordyceps.

Be sure to keep it a secret.

When did the village chief find out? He couldn't control it, but he could delay it for a day.

Today, my elder brother and sister-in-law Yongzhong bought 90 sticks in total, which cost about 40 yuan.

The second brother and second sister-in-law also have more than 50 cigarettes, and their income is close to 30 yuan.

They are all very happy.

Especially the second brother, who agreed to pay last night, but it made him feel bad. Now with this new addition, his motorcycle seems to be "chugging, chugging" running from a distance again.

After separating from his brother and sister-in-law, Li Muyang returned home.

He was in an exceptionally good mood.

I can make money myself, and I can also make money with my brother and sister-in-law. Everyone is happy and life is very comfortable.

He made more than 60 of them today, and the harvest was pretty good.

Humming a little song all the way, he turned into the path in front of his house, but saw a few people sitting at the door from a distance.

It was getting late at this time, and other people probably couldn't see clearly.

But Li Muyang's eyesight was slightly better, and he recognized two of them as Mu Feng and Mu Yun, and there was also a tall guy who he didn't know who it was.

Suddenly, I was surprised. Shouldn't all my brothers have gone back? Why are they still here? Whose motorcycle is it parked at the door?

(End of this chapter)