50 Lucky Wife Has Space

Chapter 128 I cook, you wash the dishes (1)

Chapter 128 I cook, you wash the dishes (1)

She stared round.

I really want to scratch him twice.

She was tangled up in it, but he dismissed it so lightly.

Gu Si turned around, laughed silently twice, and seemed not to notice that she was angry when he regained consciousness, "Second brother and third brother sent you a lot of good things.

I just watched it.

A backpack contains about twenty kilograms of rice, sorghum, white flour and cornmeal each, as well as some steamed buns, dried sweet potatoes, oil, salt, sauce and vinegar.

Another basket contained sweet potatoes, radish, potatoes, green onions, green vegetables, pheasant eggs, wild duck eggs, pheasants, ducks and fish. "

are alive.

Pheasants, ducks, and fish have their wings clipped and tied, and the fish have been released into the water.

Even if you don't eat it right away, it won't be a problem if you keep it for two or three days.

It can be seen that they really care about Lingxi deeply, and they can consider such things thoughtfully.

Lingxi snorted and nodded to Yourong: "That's right, the second uncle, the second uncle, the second brother, the third brother, the second aunt, and the sister-in-law all love me the most."

But in an instant, she left Gu Si and went to the kitchen.

After thinking for a while, he poked his head out and looked at Gu Si: "I'll cook and you wash the dishes, okay?"

Gu Si laughed and followed Zaojian.

"Okay, I'll help you. What are you going to do? I can wash, chop, and make a fire. How about it? Is Fourth Brother good?"

He can also cook.

But seeing his little wife so excited, he didn't say anything.

Lingxi kissed him on the cheek with a serious look on her face, turned around and flipped through the vegetable basket, picked out a few green peppers and potatoes, and handed them to Gu Si to shred them.

"Let's heat up the steamed buns, cook some porridge, and stir-fry some shredded potatoes and wild duck eggs, okay?"

Lingxi squeezed her palms that seemed to be sweating a little, and reviewed the cooking steps she had seen Nai and Er Aunt and the others, not to mention that it was really like that.Gu Si couldn't help laughing.

Lingxi had never cooked before and didn't know how to cook. Her grandmother and her second uncle's brothers had already told him, but he didn't dampen Lingxi's enthusiasm and helped.

Actually—

This is how Gu Si started.

He supported Lingxi to pour the oil, and when it was almost done, he asked Lingxi if it was okay to add this much oil. Lingxi thought it was okay, so that was okay.

He added chopped green onions, and when they turned slightly yellow, he said he thought it was time to put the vegetables in. Lingxi thought it was time to put the vegetables in, so she put the vegetables in.

When adding salt, he put it on the spatula and asked if it would be okay to add so much salt. He thought it would be okay.

Lingxi felt guilty inside.

She is the one who has high vision and low hand.

She used to think it was easy for Nai and her second aunt to cook. She seemed to know how to do it, but when it came to doing it herself, she was really not sure how far to stir-fry, add vegetables, put it out of the pan, add oil, salt and so on. .

But when the green pepper, potato shreds and green onions and wild duck eggs came out of the pot, they all smelled delicious, and she felt wonderful in her heart.

He looked at Gu Si with bright eyes.

Gu Si tasted each one carefully and nodded appreciatively: "It's delicious." It was really good. It was considered normal and could be considered a passing grade.

Lingxi also knew that if Gu Si hadn't been there to remind her, she wouldn't know what she would have done, but she still couldn't help being happy.

He slowly moved to Gu Si, pulled the hem of his clothes, and kissed him.

Her partner is such a good person!

After the kiss, she couldn't help but smack her mouth, wrinkled her face, and said sadly: "It all tastes like scrambled duck eggs."

Gu Si: "..."

(End of this chapter)

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