Dressed as a farmer's little cook, don't panic if she has a refrigerator

Chapter 389: Cooking Beef Offal for the Second Time

Chapter 389: Cooking beef offal for the second time
Shen Xiaoyu made his own beef offal pot soup base. The ingredients are all fresh and clean, and no MSG is added. It can be drunk as a normal soup, but it is a bit salty, because the beef offal and radish must absorb more of the soup. , naturally it has to be a bit stronger than ordinary soup.

"There are tangerine peel, star anise, cinnamon, and strawberries." Zheng Qianqian licked her lips and counted the spices used in the soup base.

Shen Xiaoyu mixed a sauce several times and added it in. The sauce contained a little cooking wine, soy sauce, bean paste, and rock sugar, and mixed it evenly.Then stir-fry the cleaned beef intestines and burdock with onions, ginger and garlic, then add sauce and water and simmer.

She also tasted it herself, and it was much more delicious than the first time she made it.

Although the taste is slightly different from what I eat at a modern street beef shop, her soup base is drinkable.

"Can this be served with rice? Its saltiness is a bit too much if you drink it empty-handed. If it is served with rice, it will be just right." Zheng Qianqian suggested.

"Yes! This is a good idea!" Shen Xiaoyu fully agreed.

"Can I have a taste of the meat?" Zheng Qianqian looked at the offal cooking in the pot. Although she had finished her meal, she couldn't help but want to taste it, "Just a small bite will be enough."

"Of course, I don't know if it will be soft enough." Shen Xiaoyu filled a large bowl for her.

"It's only been cooking for about an hour, maybe it's not enough." Shen Xiaoyu also picked a few pieces for himself and let them cool in a bowl to taste the taste.

"Well, I need to cook it again to make it taste better." Although Zheng Qianqian said this, she still ate most of the bowl.

She put down the bowl and said, "It's just beef intestines and burdock. It feels a bit...single?"

Shen Xiaoyu: "I think so too. In fact, the beef offal pot I envisioned, in addition to these two things, must also include tripe, beef tendons, beef louvers, beef brisket, etc. If I add some kelp and tofu slabs to this radish, That would be even more perfect!”

When Zheng Qianqian talked about food, she talked more than usual, and even her expression became different.

"Actually, it tastes like braised food to me. In the past, my Fu Man Lou restaurant served all kinds of braised food, such as braised duck feet, braised duck heads, braised chicken gizzards, and braised lotus root slices. They are delicious!"

Listening to her counting them one by one, Shen Xiaoyu also became a little greedy. Who doesn't love braised food?

She has also tried to buy braised food before, and her favorites are braised chicken feet, braised pork intestines and braised pork knuckles.

Speaking of which, I haven’t eaten for a long time.

"But setting up a stall to sell these will cost a lot of money and effort, right?" Zheng Qianqian felt that even a few pennies were hard-earned since she had nothing.

She came to Shen Xiaoyu's house for the first time today. Looking at her house, it was quite old and small. Before she entered, she saw that the walls and courtyard gate were so solidly repaired that she thought it was a brick house inside.

She was worried for Shen Xiaoyu, could she really afford to start this business?Isn't it overthinking?

If you can't sell it, you will really lose money!
"You don't have to worry about this. I'll take care of it. With your golden tongue helping me taste it and give me ideas, I'm sure it will be sold!" Shen Xiaoyu patted her on the shoulder.

In terms of money, she is not worried. She can earn five taels by going to Gao's house to cook in a few days. She can buy as much as she can. In addition to setting up a stall, she also wants to sell in restaurants or restaurants.

She believes that if the goods are good, they will naturally be sold.

After adjusting the taste of the soup base this time, she immediately wrote it down in the book, and it will be her recipe from now on.

 I will keep updating!Darlings, don’t give up on me!Many thanks!

  
 
(End of this chapter)

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